Yakiniku Daruma Shokudo Takarazuka
焼肉 だるま食堂 宝塚店
3.20
（1 reviews）JPY 1,500JPY 3,500
Yakiniku
Takarazuka-shi, Hyogo, Japan
Reservations
Reservation agent service not available
Cuisine
Budget
JPY 1,500JPY 3,500
Hours
Address
Nearby stations
0.84km from Obayashi station
Seating Options
Table Private Room
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Reservation agent service not available
Number of requests for resumption: 0 requests
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Direct ReservationsCall
A cozy and clean yakiniku restaurant
Yakiniku Daruma Shokudo Takarazuka is an impressive yakiniku restaurant with a clean and bright atmosphere. You can enjoy a relaxed time at the spacious smokeless roast table. Professional service is provided, allowing you to savor delicious meat at your leisure. This is a must-visit spot for yakiniku lovers.
Ratings
3.20（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Daruma's Three Great Kalbi
Premium Kalbi
JPY 980
Barbecue Beef
JPY 850
Chukatsu Kalbi
JPY 780
Yakiniku
Salted Tongue
JPY 1,200
Negi Shio Tan
JPY 1,250
Harami
JPY 700
Top Choice Roast
JPY 1,080
Momo Karubi
JPY 840
Hormone
Hormone Mix
JPY 500
Tech-chan
JPY 700
Senmai
JPY 500
Red Beef Tripe
JPY 580
Upper Mino
JPY 850
Hatsu
JPY 580
Lever
JPY 600
Small intestine
JPY 700
Mino Sand (Limited)
JPY 950
Pork, Chicken
Pork Loin
JPY 600
Salted Pork Belly
JPY 600
chicken
JPY 500
Black Pork Sausage
JPY 500
Set Menu
Variety Set (Serves 4-5 people)
Kalbi, pork loin, chicken, offal, buri-suke, chū-ōchi, black pork sausage
JPY 4,800
Marbled Beef Set (Serves 3-4)
Short rib, loin, brisket, sirloin
JPY 3,800
Healthy Set (Serves 3-4)
A healthy set made with carefully selected cuts of high-quality thigh meat with low fat content.
JPY 3,300
Grilled Kalbi Platter (Serves 4-5)
Selected cuts with rich flavor are included.
JPY 4,000
Special Selection Grilled Meat
Special Selection Beef
JPY 1,800
Special Selected Loin
JPY 1,400
Special Selected Tenderloin (Thick Cut)
JPY 3,800
Special Selection Tenderloin Half Cut
JPY 1,900
Special Selected Kalbi
JPY 1,500
Special Selected Skirt Steak
JPY 1,380
Steak Cut Sirloin
JPY 3,000
Steak Cut Sirloin Half Cut
JPY 1,500
Special Menu
Stone Grilled Bibimbap
JPY 850
Stone-Grilled Cheese Bibimbap
JPY 900
Bibimbap
JPY 700
Bowser
JPY 600
Korean Cold Noodles
JPY 700
Chijimi
JPY 600
Cheese Chijimi
JPY 800
Napa Cabbage Kimchi
JPY 300
Oikimchi (Cucumber)
JPY 300
Kaktugi (Radish)
JPY 300
Three Types of Kimchi
JPY 500
Namul
JPY 400
Deep-fried Beef Tripe
JPY 900
Fried Chicken
JPY 580
Seafood Grill and Vegetable Grill
Shrimp (Extra Large, Head-On)
JPY 700
Squid
JPY 500
Scallop
JPY 700
Seafood Platter (Shrimp, Squid, Scallops)
Varies by season
JPY 900
Garlic Foil Bake
JPY 300
Grilled Corn
JPY 300
Assorted Vegetables (Cabbage, Onion, Bell Pepper, etc...)
Varies by season
JPY 450
Soup Salad
Egg Soup
JPY 400
wakame soup
JPY 400
Tail Soup
JPY 800
Wrapped Vegetables (with Miso)
JPY 350
Fully Ripe Whole Tomato
JPY 350
Combination Salad
JPY 480
Yakiniku Lunch Menu
Includes rice, miso soup, and salad (drinks included depending on the menu)
DARUMA Three Major Kalbi Lunch (with Drink)
Limited to 5 servings per day
JPY 1,500
Recommended A Lunch (with Drink)
Thinly sliced black wagyu beef short ribs, pork short ribs, and beef intestines
JPY 1,000
Recommended B Lunch (with Drink)
Thinly sliced black wagyu beef short ribs, thick cut short ribs, sausage, pork short ribs, chicken, and pork intestines
JPY 1,380
DARUMA Kuroge Wagyu Beef Sashimi Lunch (+100 yen for a drink)
Ribs, medium fall ribs and thinly sliced ribs
JPY 1,380
Tsukimi Kalbi Lunch (+100 yen for a drink)
Thinly sliced kalbi of carefully selected black-haired wagyu beef
JPY 1,100
(Special Large) Hormone Mix Lunch (+100 yen for a drink)
JPY 880
Set Meal Lunch Menu
A drink is included for an additional 100 yen.
Harami Steak Bowl
JPY 880
Karaage Set Meal
Made with high-quality chicken from Kagoshima Prefecture
JPY 680
Hormone Vegetable Set Meal
JPY 800
Pork Cutlet Set Meal
Using Peach Pork
JPY 880
Beef Cutlet Set Meal
Using Black Wagyu Beef
JPY 980
Pork Cutlet Set Meal
Using Peach Pork
JPY 880
Egg and Pork Cutlet Rice Bowl
Using Peach Pork
JPY 880
Grilled Beef Bowl
Using black-haired Wagyu beef
JPY 780
Beer
Bottled Beer (Asahi, Kirin) Various Types
JPY 500
Draft Beer (Medium)
JPY 500
Draft Beer (Small)
JPY 380
Non-Alcoholic Beer
JPY 350
Alcohol
Makgeolli (1 cup)
JPY 300
Sake (Kenbishi)
JPY 380
Barley Shochu (Nikaido)
JPY 350
Imo Shochu
JPY 350
Chuhai Lemon
JPY 350
Smirnoff Lemonade
JPY 380
Makkoi Umeshu
JPY 380
Highball (White Horse)
JPY 350
Red Wine
Half Bottle
JPY 1,200
Full Bottle
JPY 2,000
Sour (Plum, Lemon, Calpis)
JPY 380
Soft Drink
Cola, Ginger Ale, Oolong Tea, Orange, Apple, Melon Soda, Iced Tea, Black Tea, Hot Coffee, Iced Coffee
JPY 230
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakiniku Daruma Shokudo Takarazuka
Reservations
Reservation agent service not available
Cuisine
Phone number
Address
Nearby stations
0.84km from Obayashi station
Hours
Sunday
11:00~14:00
Accepts reservations
11:00
, 11:30
16:30~22:00
(L.O.21:30)
Accepts reservations
Monday
11:00~15:00
(L.O.14:15)
Accepts reservations
16:30~22:00
(L.O.21:30)
Accepts reservations
Tuesday
11:00~15:00
(L.O.14:15)
Accepts reservations
16:30~22:00
(L.O.21:30)
Accepts reservations
Wednesday
Closed
Thursday
11:00~15:00
(L.O.14:15)
Accepts reservations
16:30~22:00
(L.O.21:30)
Accepts reservations
Friday
11:00~15:00
(L.O.14:15)
Accepts reservations
16:30~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:00~14:00
Accepts reservations
11:00
, 11:30
16:30~22:00
(L.O.21:30)
Accepts reservations
Public holiday
11:00~14:00
Accepts reservations
11:00
, 11:30
16:30~22:00
(L.O.21:30)
Accepts reservations
Budget
JPY 1,500JPY 3,500
Seating Options
Table Private Room
Facilities
Parking lot
available
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
December 15, 2016
Restaurant details
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