The Green Man
3.75
(0 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
GBP 30
Hours
Sunday
12:00~20:00
Accepts reservations
Monday
Closed
Tuesday
Closed
Wednesday
12:00~22:00
Accepts reservations
Thursday
12:00~22:00
Accepts reservations
Friday
12:00~23:00
Accepts reservations
Saturday
12:00~23:00
Accepts reservations
Public holiday
12:00~20:00
Accepts reservations
Payment methods
Credit cards accepted(Debit card),Electronic money accepted(NFC Mobile Payment)
| S | M | T | W | T | F | S |
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21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
:Real-time reservation
:Request
:No available seats
:Closed
Comforting Pub Classics with Standout Pies
The Green Man offers comforting pub-style cooking with a particular focus on expertly made pies and well-regarded desserts. Diners highlight flaky pastry, generous fillings, and flavorful soups, along with vegetarian options on a concise, varied menu. Desserts such as fruit crumbles and other seasonal sweets are a recurring favorite. Friendly, attentive service and consistently well-prepared dishes define the experience.
Ratings
3.75(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Main Menu
Main Menu
Main Menu
Good to Share
Bread & Olives, Olive Oil & Balsamic Dip
GBP 7
Baked Nachos, Cheddar Cheese, Sour Cream & Tomato Salsa
GBP 5
Baked Camembert, Warm Baguette Slices & Chutney
GBP 7
To Start
Soup of The Day
GBP 5
Farmhouse Pate, Toasted Brioche
GBP 5
Crispy Duck Spring Rolls, Hoi Sin Dip
GBP 6
Devilled Cornish Crab Mousse, Ciabatta Croutons
GBP 6
Three Cheese Baked Mushroom, Balsamic Glaze
GBP 6
Lighter Favourite Dishes
Slow Roasted Ham, Fried Egg & Fries with Peas
GBP 10
Salmon and Prawn Fishcake, Fries & Salad
GBP 10
Cumberland Sausage & Mash, Onion Gravy
GBP 10
Chilli Con Carne, Turmeric Rice, Tortilla Chips & Sour Cream dip
GBP 10
Main Courses
Roast Pork Loin Steak on Wild Mushroom, Kale & Chorizo Tagliatelle
GBP 14
Breast of Chicken Stuffed with Mozzarella & Sunblushed Tomato
Parmentier Potatoes, Broccoli & Green Beans.
GBP 13
Pan Fried Fillets of Seabass, Saute Potatoes, Roasted Peppers & Pesto
GBP 13
8oz Sirloin Steak, Potato Wedges, Onion rings, Garlic Mushroom & Tomatoes
GBP 20
Moroccan Spiced Butternut Squash & Chickpea Curry with Rice
GBP 11
Baguettes & Jacket Potatoes
All served with our House Salad.
Fishfinger & Tartare Sauce
GBP 5
Bacon & Brie with Cranberry
GBP 5
Tuna & Cheddar Melt
GBP 6
Cheddar Cheese & Branston
GBP 5
Side Dishes
Bowl of Fries
GBP 2
Garlic Bread
GBP 3
Onion Rings
GBP 2
Bowl of Cheesy Fries
GBP 3
Cheesy Topped Garlic Bread
GBP 4
House Salad
GBP 3
First Course
Sausages or Fishfingers, Chips with Peas or Baked Beans
Market value (please ask)
Thick Cut Ham, Runny Egg & Fries with Peas
Market value (please ask)
Pasta in a Tomato Sauce
topped with Cheddar & served with Garlic Bread.
Market value (please ask)
Second Course
Warm Chocolate Brownie with Ice Cream
Market value (please ask)
Good to Share
Bread Olives, Olive Oil Balsamic Dip
GBP 7
Baked Nachos, Cheddar Cheese, Sour Cream Tomato Salsa
GBP 5
Baked Camembert, Warm Baguette Slices Chutney
GBP 7
To Start
Soup of The Day
GBP 5
Farmhouse Pate, Toasted Brioche
GBP 5
Crispy Duck Spring Rolls, Hoi Sin Dip
GBP 6
Devilled Cornish Crab Mousse, Ciabatta Croutons
GBP 6
Three Cheese Baked Mushroom, Balsamic Glaze
GBP 6
Lighter Favourite Dishes
Slow Roasted Ham, Fried Egg Fries with Peas
GBP 10
Salmon and Prawn Fishcake, Fries Salad
GBP 10
Cumberland Sausage Mash, Onion Gravy
GBP 10
Chilli Con Carne, Turmeric Rice, Tortilla Chips Sour Cream dip
GBP 10
Main Courses
Roast Pork Loin Steak on Wild Mushroom, Kale Chorizo Tagliatelle
GBP 14
Breast of Chicken Stuffed with Mozzarella Sunblushed Tomato
Parmentier Potatoes, Broccoli Green Beans.
GBP 13
Pan Fried Fillets of Seabass, Saute Potatoes, Roasted Peppers Pesto
GBP 13
8oz Sirloin Steak, Potato Wedges, Onion rings, Garlic Mushroom Tomatoes
GBP 20
Moroccan Spiced Butternut Squash Chickpea Curry with Rice
GBP 11
Baguettes Jacket Potatoes
All served with our House Salad.
Fishfinger Tartare Sauce
GBP 5
Bacon Brie with Cranberry
GBP 5
Tuna Cheddar Melt
GBP 6
Cheddar Cheese Branston
GBP 5
Side Dishes
Bowl of Fries
GBP 2
Garlic Bread
GBP 3
Onion Rings
GBP 2
Bowl of Cheesy Fries
GBP 3
Cheesy Topped Garlic Bread
GBP 4
House Salad
GBP 3
First Course
Sausages or Fishfingers, Chips with Peas or Baked Beans
Market value (please ask)
Thick Cut Ham, Runny Egg Fries with Peas
Market value (please ask)
Pasta in a Tomato Sauce
topped with Cheddar served with Garlic Bread.
Market value (please ask)
Second Course
Warm Chocolate Brownie with Ice Cream
Market value (please ask)
Good to Share
Bread & Olives, Olive Oil & Balsamic Dip
GBP 7
Baked Nachos, Cheddar Cheese, Sour Cream & Tomato Salsa
GBP 5
Baked Camembert, Warm Baguette Slices & Chutney
GBP 7
To Start
Soup of The Day
GBP 5
Farmhouse Pate, Toasted Brioche
GBP 5
Crispy Duck Spring Rolls, Hoi Sin Dip
GBP 6
Devilled Cornish Crab Mousse, Ciabatta Croutons
GBP 6
Three Cheese Baked Mushroom, Balsamic Glaze
GBP 6
Lighter Favourite Dishes
Slow Roasted Ham, Fried Egg & Fries with Peas
GBP 10
Salmon and Prawn Fishcake, Fries & Salad
GBP 10
Cumberland Sausage & Mash, Onion Gravy
GBP 10
Chilli Con Carne, Turmeric Rice, Tortilla Chips & Sour Cream dip
GBP 10
Main Courses
Roast Pork Loin Steak on Wild Mushroom, Kale & Chorizo Tagliatelle
GBP 14
Breast of Chicken Stuffed with Mozzarella & Sunblushed Tomato
Parmentier Potatoes, Broccoli & Green Beans.
GBP 13
Pan Fried Fillets of Seabass, Saute Potatoes, Roasted Peppers & Pesto
GBP 13
8oz Sirloin Steak, Potato Wedges, Onion rings, Garlic Mushroom & Tomatoes
GBP 20
Moroccan Spiced Butternut Squash & Chickpea Curry with Rice
GBP 11
Baguettes & Jacket Potatoes
All served with our House Salad.
Fishfinger & Tartare Sauce
GBP 5
Bacon & Brie with Cranberry
GBP 5
Tuna & Cheddar Melt
GBP 6
Cheddar Cheese & Branston
GBP 5
Side Dishes
Bowl of Fries
GBP 2
Garlic Bread
GBP 3
Onion Rings
GBP 2
Bowl of Cheesy Fries
GBP 3
Cheesy Topped Garlic Bread
GBP 4
House Salad
GBP 3
First Course
Sausages or Fishfingers, Chips with Peas or Baked Beans
Market value (please ask)
Thick Cut Ham, Runny Egg & Fries with Peas
Market value (please ask)
Pasta in a Tomato Sauce
topped with Cheddar & served with Garlic Bread.
Market value (please ask)
Second Course
Warm Chocolate Brownie with Ice Cream
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
The Green Man
Japanese
ザ・グリーン・マン
Korean
더 그린 맨
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
12:00~20:00
Accepts reservations
Monday
Closed
Tuesday
Closed
Wednesday
12:00~22:00
Accepts reservations
Thursday
12:00~22:00
Accepts reservations
Friday
12:00~23:00
Accepts reservations
Saturday
12:00~23:00
Accepts reservations
Public holiday
12:00~20:00
Accepts reservations
Budget
GBP 30
Payment methods
Credit cards accepted(Debit card),Electronic money accepted(NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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