kitchen 105

A wide variety of a la carte menu featuring fresh local ingredients is available. You can enjoy unique and delicious dishes such as sea bream with Americane sauce, roast beef bowl, and original pepetama. Additionally, there are excellent options like pasta made with local vegetables and garlic shrimp, which pair perfectly with wine.

The interior features a design that incorporates nature, providing healing to those who visit. It offers a space reminiscent of a guest room on a journey, allowing you to relax while feeling a sense of the extraordinary. There is also a space for children to play, creating a safe and enjoyable environment for families.

Located within Hakoniwa, this is an innovative restaurant themed around the fusion of French cuisine and the outdoors. It offers an extraordinary experience for travelers and provides new vitality to those who visit. The origin of the restaurant's name evokes the image of a guest room in a travel destination, aiming to provide a special experience for visitors.