Manmiga Siheung Gyesu Branch
만미가 시흥계수점
3.52
（0 reviews）KRW 45,000
Conger
Siheung-si, Gyeonggi, South Korea
0
Reservations
Accepts reservations・Request reservation
Budget
KRW 45,000
Hours
Sunday
11:30~22:00
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:30~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:30~22:00
(L.O.21:30)
Accepts reservations
Friday
11:30~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:30~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Address
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
：Real-time reservation
：Request
：No available seats
：Closed
A renowned restaurant to enjoy fresh freshwater eel
Manmiga Shihunkeusu is a famous eel restaurant located in Shihun City, Gyeonggi Province. It offers fresh freshwater eel and attracts many visitors from areas such as Shihun, Bucheon, and Gwangmyeong. With a spacious parking lot and a comfortable interior, it's a great place to enjoy a delightful meal with family and friends.
Highlights
Ratings
3.52（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
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About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Manmiga Siheung Gyesu Branch
Japanese
マンミガ シヘンケス店
Korean
만미가 시흥계수점
Reservations
Accepts reservations・Request reservation
Phone number
Hours
Sunday
11:30~22:00
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:30~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:30~22:00
(L.O.21:30)
Accepts reservations
Friday
11:30~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:30~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Budget
KRW 45,000
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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