Hearth & Tap

today's inspiration

pancetta nuggets, roasted sesame, honey-chili glaze, puffed rice

tomato ragu braised, ricotta, pesto, pine nuts

bacon, mushroom, spring onion whiskey sauce

grilled onion, pickled mustard seed, rhubarb

ciabatta toast

hummus, olives, shisito peppers, aleppo

stilton, buttery hot sauce, scallions

shaved fennel, crumbled chenel goat cheese, candied walnut

honeycomb, cracked black pepper, cashews, toast

three cheese mornay sauce, cheese cracker crumbs

Candied Neuske's bacon, mozzarella, hot honey, oregano

pickled jalapenos, beemster XO gouda

basil pesto

Grafton cheddar, creamy sriracha

Tomatillo salsa verde, pumpkin seeds

blue, hudson cheddar, buttery hot sauce

wexford cheddar, onion, banger sausage

ricotta, white truffle oil

fontanella tomatoes, mozzarella, chili oil, shaved garlic, fried sage

corn, peas, pancetta, white elf mushroom, pearl onion succotash, marrow butter, cauliflower puree

Call restaurant for Empanada of the day!

citrus pan jus, soft polenta, broccolini

pan roasted lemon fingerling potatoes, herb country olives, organic yoghurt tzatziki

frisee, confetti tomatoes, fried egg, roasted garlic-anchovy vinaigrette

campanini black rice risotto, sangria tomato tartare, dicta squash tempura

Grafton Irish cheddar, butcher bacon, onion ring, brioche

beef and lamb mince, toasted cheddar potato

butter roasted whole amish chicken, farm vegetables, veloute, hand rolled pastry

hand cut egg noodles, wild mushrooms, peas, creme fraiche, dry sack sherry

harp battered, minted smashed peas, hand cut fries, caper tartare

basil pesto, pine nuts, w/Tomato or beef porter gravy

ciabatta toast

tomato ragu braised, ricotta, pine nut pesto

stilton, buttery hot sauce, scallions

pancetta nuggets, roasted sesame, honey-chili glaze, puffed rice

bacon, mushroom, spring onion whiskey sauce

tomatillo salsa verde, pumpkin seeds, szechuan chili oil, micro cilantro

pickled jalapenos, beemster XO gouda

tomato passata sauce

grafton cheddar, grilled pineapple, & creamy sriracha aioli

blue, hudson cheddar, buttery hot sauce

wexford cheddar, onion, banger sausage

ricotta, white truffle oil

fried sage & garlic chips

Candied Neuske's bacon, mozzarella, hot honey, oregano

crumbled chenel goat cheese, shaved fennel, candied walnut

Satur Farm greens, roasted farm vegatables

chargrilled abf chicken, egg, avocado, bacon, stilton blue, tomatoes

avocado, cashews, pickled ginger, soy-sesame vinaigrette, cucumber-wasabi aioli

treviso, oranges, dried cranberries, pistachios, shaved parmesan, citrus vinaigrette

butcher bacon, vine tomato

satur farms mixed field greens

fontanella pomodoro pesto

onion marmalade, black truffle aioli

muenster, house Russian dressing

San marzano tomato sauce or beef porter gravy, pine nuts

beef & lamb mince, toasted potato champ

butter roasted whole amish chicken, farm vegetables, veloute, hand rolled pastry

hand cut egg noodles, wild mushrooms, peas, creme fraiche, dry sack sherry

harp battered, minted smashed peas, hand-cut fries, caper tartare

pancetta nuggets, roasted sesame, honey-chill glaze, puffed rice

rasher bacon, wexford Cheddar, spring onions, Jameson garlic sauce

vine tomato sauce, summer pesto, house ricotta, pine nuts, ciabatta toast

cast iron baked, ciabatta toast

chargrilled chicken, egg, avocado, bacon, stilton blue, tomatoes

avocado, asian greens, fried cashews, sesame vinaigrette, cucumber-wasabi

champagne vinaigrette

shaved fennel, crumbled chenel goat cheese, candied walnut

volcanic tomatoes, basil

stilton blue, house hot sauce

house made ricotta, white truffle oil

shaved garlic, fried sage

candied bacon, mozzarella, chili honey

tomatillo salsa verde, spiced pepitas

aged xo dunkirk cheddar

free range scrambled eggs, butcher's bacon, brioche bun, wexford Cheddar

muenster, house reuben dressing, ciabatta

scrambled eggs, irish sausage, melted cheddar, warm flour tortilla, pico de gallo

mixed field greens, pico de gallo

cilantro-cumin tomato sauce, herb pita

wild mushrooms, peas, crème fraiche, dry sack sherry

beef lamb mince, toasted cheddar potato

ab free organic amish spit roasted chicken, root vegetable succotash, veloute

red onion marmalade, veal pastrami bacon, black truffle aioli

today's inspiration

pancetta nuggets, roasted sesame, honey-chili glaze, puffed rice

tomato ragu braised, ricotta, pesto, pine nuts

bacon, mushroom, spring onion whiskey sauce

grilled onion, pickled mustard seed, rhubarb

ciabatta toast

hummus, olives, shisito peppers, aleppo

stilton, buttery hot sauce, scallions

shaved fennel, crumbled chenel goat cheese, candied walnut

honeycomb, cracked black pepper, cashews, toast

three cheese mornay sauce, cheese cracker crumbs

Candied Neuske's bacon, mozzarella, hot honey, oregano

pickled jalapenos, beemster XO gouda

basil pesto

Grafton cheddar, creamy sriracha

Tomatillo salsa verde, pumpkin seeds

blue, hudson cheddar, buttery hot sauce

wexford cheddar, onion, banger sausage

ricotta, white truffle oil

fontanella tomatoes, mozzarella, chili oil, shaved garlic, fried sage

corn, peas, pancetta, white elf mushroom, pearl onion succotash, marrow butter, cauliflower puree

Call restaurant for Empanada of the day!

citrus pan jus, soft polenta, broccolini

pan roasted lemon fingerling potatoes, herb country olives, organic yoghurt tzatziki

frisee, confetti tomatoes, fried egg, roasted garlic-anchovy vinaigrette

campanini black rice risotto, sangria tomato tartare, dicta squash tempura

Grafton Irish cheddar, butcher bacon, onion ring, brioche

beef and lamb mince, toasted cheddar potato

butter roasted whole amish chicken, farm vegetables, veloute, hand rolled pastry

hand cut egg noodles, wild mushrooms, peas, creme fraiche, dry sack sherry

harp battered, minted smashed peas, hand cut fries, caper tartare

basil pesto, pine nuts, w/Tomato or beef porter gravy

ciabatta toast

tomato ragu braised, ricotta, pine nut pesto

stilton, buttery hot sauce, scallions

pancetta nuggets, roasted sesame, honey-chili glaze, puffed rice

bacon, mushroom, spring onion whiskey sauce

tomatillo salsa verde, pumpkin seeds, szechuan chili oil, micro cilantro

pickled jalapenos, beemster XO gouda

tomato passata sauce

grafton cheddar, grilled pineapple, creamy sriracha aioli

blue, hudson cheddar, buttery hot sauce

wexford cheddar, onion, banger sausage

ricotta, white truffle oil

fried sage garlic chips

Candied Neuske's bacon, mozzarella, hot honey, oregano

crumbled chenel goat cheese, shaved fennel, candied walnut

Satur Farm greens, roasted farm vegatables

chargrilled abf chicken, egg, avocado, bacon, stilton blue, tomatoes

avocado, cashews, pickled ginger, soy-sesame vinaigrette, cucumber-wasabi aioli

treviso, oranges, dried cranberries, pistachios, shaved parmesan, citrus vinaigrette

butcher bacon, vine tomato

satur farms mixed field greens

fontanella pomodoro pesto

onion marmalade, black truffle aioli

muenster, house Russian dressing

San marzano tomato sauce or beef porter gravy, pine nuts

beef lamb mince, toasted potato champ

butter roasted whole amish chicken, farm vegetables, veloute, hand rolled pastry

hand cut egg noodles, wild mushrooms, peas, creme fraiche, dry sack sherry

harp battered, minted smashed peas, hand-cut fries, caper tartare

pancetta nuggets, roasted sesame, honey-chill glaze, puffed rice

rasher bacon, wexford Cheddar, spring onions, Jameson garlic sauce

vine tomato sauce, summer pesto, house ricotta, pine nuts, ciabatta toast

cast iron baked, ciabatta toast

chargrilled chicken, egg, avocado, bacon, stilton blue, tomatoes

avocado, asian greens, fried cashews, sesame vinaigrette, cucumber-wasabi

champagne vinaigrette

shaved fennel, crumbled chenel goat cheese, candied walnut

volcanic tomatoes, basil

stilton blue, house hot sauce

house made ricotta, white truffle oil

shaved garlic, fried sage

candied bacon, mozzarella, chili honey

tomatillo salsa verde, spiced pepitas

aged xo dunkirk cheddar

free range scrambled eggs, butcher's bacon, brioche bun, wexford Cheddar

muenster, house reuben dressing, ciabatta

scrambled eggs, irish sausage, melted cheddar, warm flour tortilla, pico de gallo

mixed field greens, pico de gallo

cilantro-cumin tomato sauce, herb pita

wild mushrooms, peas, crème fraiche, dry sack sherry

beef & lamb mince, toasted cheddar potato

ab free organic amish spit roasted chicken, root vegetable succotash, veloute

red onion marmalade, veal pastrami bacon, black truffle aioli

today's inspiration

pancetta nuggets, roasted sesame, honey-chili glaze, puffed rice

tomato ragu braised, ricotta, pesto, pine nuts

bacon, mushroom, spring onion whiskey sauce

grilled onion, pickled mustard seed, rhubarb

ciabatta toast

hummus, olives, shisito peppers, aleppo

stilton, buttery hot sauce, scallions

shaved fennel, crumbled chenel goat cheese, candied walnut

honeycomb, cracked black pepper, cashews, toast

three cheese mornay sauce, cheese cracker crumbs

Candied Neuske's bacon, mozzarella, hot honey, oregano

pickled jalapenos, beemster XO gouda

basil pesto

Grafton cheddar, creamy sriracha

Tomatillo salsa verde, pumpkin seeds

blue, hudson cheddar, buttery hot sauce

wexford cheddar, onion, banger sausage

ricotta, white truffle oil

fontanella tomatoes, mozzarella, chili oil, shaved garlic, fried sage

corn, peas, pancetta, white elf mushroom, pearl onion succotash, marrow butter, cauliflower puree

Call restaurant for Empanada of the day!

citrus pan jus, soft polenta, broccolini

pan roasted lemon fingerling potatoes, herb country olives, organic yoghurt tzatziki

frisee, confetti tomatoes, fried egg, roasted garlic-anchovy vinaigrette

campanini black rice risotto, sangria tomato tartare, dicta squash tempura

Grafton Irish cheddar, butcher bacon, onion ring, brioche

beef and lamb mince, toasted cheddar potato

butter roasted whole amish chicken, farm vegetables, veloute, hand rolled pastry

hand cut egg noodles, wild mushrooms, peas, creme fraiche, dry sack sherry

harp battered, minted smashed peas, hand cut fries, caper tartare

basil pesto, pine nuts, w/Tomato or beef porter gravy

ciabatta toast

tomato ragu braised, ricotta, pine nut pesto

stilton, buttery hot sauce, scallions

pancetta nuggets, roasted sesame, honey-chili glaze, puffed rice

bacon, mushroom, spring onion whiskey sauce

tomatillo salsa verde, pumpkin seeds, szechuan chili oil, micro cilantro

pickled jalapenos, beemster XO gouda

tomato passata sauce

grafton cheddar, grilled pineapple, & creamy sriracha aioli

blue, hudson cheddar, buttery hot sauce

wexford cheddar, onion, banger sausage

ricotta, white truffle oil

fried sage & garlic chips

Candied Neuske's bacon, mozzarella, hot honey, oregano

crumbled chenel goat cheese, shaved fennel, candied walnut

Satur Farm greens, roasted farm vegatables

chargrilled abf chicken, egg, avocado, bacon, stilton blue, tomatoes

avocado, cashews, pickled ginger, soy-sesame vinaigrette, cucumber-wasabi aioli

treviso, oranges, dried cranberries, pistachios, shaved parmesan, citrus vinaigrette

butcher bacon, vine tomato

satur farms mixed field greens

fontanella pomodoro pesto

onion marmalade, black truffle aioli

muenster, house Russian dressing

San marzano tomato sauce or beef porter gravy, pine nuts

beef & lamb mince, toasted potato champ

butter roasted whole amish chicken, farm vegetables, veloute, hand rolled pastry

hand cut egg noodles, wild mushrooms, peas, creme fraiche, dry sack sherry

harp battered, minted smashed peas, hand-cut fries, caper tartare