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Shell Out Restaurant Cenang

Name: Shell Out Restaurant Cenang
Address: Jalan Pantai Cenang Lot 2599, Pantai Cenang, Langkawi 07000 Malaysia, Langkawi, Kedah, MY
Telephone: +60192988990
Price range: MYR 50

3.00

（0 reviews）

MYR 50

Seafood

Langkawi, Kedah, Malaysia

0

October 11 to November 7, 2026

S	M	T	W	T	F	S
11	12	13	14	15	16	17
18	19	20	21	22	23	24
25	26	27	28	29	30	31
11/1	2	3	4	5	6	7

：Real-time reservation

：Request

：No available seats

：Closed

Latest Information

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

MYR 50

Hours

Address

Payment methods

Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)

Ratings

3.00（0 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

No reviews

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Photos

View photos

About

日本語 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español Deutsch

This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

Restaurant name

Shell Out Restaurant Cenang

Reservations

Accepts reservations・Request reservation

Cuisine

Phone number

+60 19-298 8990

Address

Hours

Sunday

15:00~23:00

Accepts reservations

Monday

15:00~23:30

Accepts reservations

Tuesday

15:00~23:00

Accepts reservations

Wednesday

15:00~23:00

Accepts reservations

Thursday

15:00~23:00

Accepts reservations

Friday

15:00~23:00

Accepts reservations

Saturday

15:00~23:00

Accepts reservations

Public holiday

15:00~23:00

Accepts reservations

Budget

MYR 50

Payment methods

Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)

Smoking

Unknown

Opening date

Unknown

Website

Restaurant details

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October 1 to November 15, 2026

S	M	T	W	T	F	S
4	5	6	7	8	9	10
11	12	13	14	15	16	17
18	19	20	21	22	23	24
25	26	27	28	29	30	31
11/1	2	3	4	5	6	7

Party size

Time

：Real-time reservation

：Request

：No available seats

：Closed

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Visited

Shell Out Restaurant Cenang

October 11 to November 7, 2026

Latest Information

Ratings

Reviews

Photos

Menu

About

Restaurant details

For restaurant owners and staff

October 1 to November 15, 2026

October 2026

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