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Nishikiya

Name: Nishikiya
Address: 3-32-3 Soshigaya, Setagaya-ku, Tokyo, Setagaya-ku, Tokyo, JP
Telephone: +81334820482
Price range: JPY 1,000
Rating: 3.51

コンディトライニシキヤ

3.51

（1 reviews）

JPY 1,000

Cafe

Setagaya-ku, Tokyo, Japan

0

October 18 to November 14, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

Latest Information

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,000

Hours

Address

Nearby stations

0.12km from Soshigaya Okura station0.92km from Seijougakuennmae station

Seating Options

Counter

Facilities

No parking

No washlet

No barrier-free

Wi-Fi available

No power

Payment methods

Credit cards accepted (VISA), Electronic money accepted, and QR Code Payments Accepted

A renowned patisserie with a nostalgic Showa retro atmosphere

Located near Soshigaya-Okura Station, Nishikiya Patisserie is a charming patisserie that offers a rich selection of cakes reminiscent of the good old Showa era. Their cakes, especially those made with strawberries and purple sweet potatoes, are exquisite, with a perfect balance of rich cream and soft sponge that brings joy with every bite. The café space is also available, allowing you to enjoy delicious sweets while spending a leisurely time. Each visit brings new discoveries, making it a place you’ll want to return to.

Ratings

3.51（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Junko

@junko-357495

Japan

Oct 21, 2025

3.5

This shop is easy to enter, located just a short walk from the station. As soon as you enter, you will be excited to see a row of traditional cakes displayed in a glass case. There are cozy seats in the back where you can relax and enjoy a leisurely time with a pot of tea. The plain roll cake has a rich egg aroma, and the texture is not too fine, allowing the flavor to deepen with each bite, making it very delicious. The chestnut cake combines plenty of chestnut cream and fresh cream on a tart base, providing a sense of satisfaction. There is also a buckwheat galette, and the combination of the runny egg and cheese is excellent, with a delightful buttery aroma.

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