Tsukasa
司
3.33
（0 reviews）JPY 7,000
Blowfish
Kurashiki-shi, Okayama, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 7,000
Hours
Sunday
17:00~24:00
(L.O.23:30)
Accepts reservations
Monday
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
Closed
Thursday
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.89km from Kurashiki station0.89km from Kurashikishi station
Seating Options
Counter Table Private Room
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted・ (VISA, Master, JCB, AMEX, Diners )・Electronic money not accepted.
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
：Real-time reservation
：Request
：No available seats
：Closed
A warm restaurant where you can enjoy fresh local fish and sushi
Tsukasa is a place in Kurashiki where you can enjoy fresh local fish and authentic sushi. The carefully prepared ingredients are a highlight. Especially on special occasions, indulge in the luxurious experience of fresh nigiri sushi made with the finest seafood. Enjoy a lavish time in a serene Japanese atmosphere, complemented by warm hospitality.
Highlights
Ratings
3.33（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Gorgeous Sushi Kaiseki with Ootoro Nigiri (Big Tuna Nigiri), 10 courses, 8,500 yen
This course allows you to fully enjoy luxurious ingredients such as high quality Ootoro nigiri and migratory crabs.
JPY 9,350
Shun Sushi Kaiseki 7,000 yen
Kaiseki course with sushi made by the owner with all his heart and soul.
JPY 7,700
◆ [Seasonal special] Shimonoseki wild tiger pufferfish course with milt dish, 11 dishes, 15,000 yen
JPY 16,500
◆[Seasonal special] Shimonoseki natural torafugu course, 8 dishes, 12,000 yen ◆[Seasonal special] Shimonoseki natural torafugu course, 8 dishes, 12,000 yen
JPY 13,500
Natural Tiger Pufferfish
Period: October to the end of April
Sashimi
JPY 3,300
Grilled Fugu 2 pieces
From 3300 yen
Market value (please ask)
Fugu Karaage 2 pieces
3300 yen and up
Market value (please ask)
Tecchiri
JPY 8,800
Shirako Yaki
JPY 3,300
Hirezake
JPY 1,100
Vegetable
Tomato Slice
JPY 660
Radish and Dried Sardine Salad
JPY 770
Watercress and Bacon Salad
JPY 770
Moromi Miso and Cucumber
JPY 495
Fried
Fried Burdock and Small Shrimp
JPY 990
Snow Crab Cream Croquette
JPY 1,320
Bone Senbei
JPY 550
Nigiiri
Various Nigiri
Conger eel / fatty tuna / bluefin tuna / marinated horse mackerel / shrimp / dancing shrimp / octopus / squid / flounder / sea bream / sweetfish / mackerel / salmon roe / sea urchin / green onion sprouts / egg / marinated mackerel / yellow chives
Market value (please ask)
Various Sushi Rolls
Tuna/Negitoro/Eel/Shrimp Snapper/Toro Takuan/Eel Cucumber/Wasabi/Spicy Cod Roe Egg/Pickles/Teppo/Natto/Cucumber/Plum Shiso
Market value (please ask)
Top Sushi (Nine Pieces)
JPY 2,800
Futomaki
JPY 1,350
Red Miso Soup/Soup
JPY 450
Fruit
JPY 550
Häagen-Dazs Ice
(Vanilla, Cookies & Cream, Matcha)
JPY 550
One Dish
Salmon Jerky
JPY 660
Grilled Spicy Cod Roe
JPY 990
Vegetable Grill Mix
JPY 770
Tamago Yaki (Ebi Surimi Inside)
JPY 880
Grilled Squid Tentacles with Salt
JPY 660
Sazae Tsuboyaki
JPY 440
Sour Oyster (Winter Season)
JPY 770
Cod Liver (Winter)
JPY 770
Cod Milt (Winter)
JPY 990
Mozuku (Summer Season)
JPY 495
Watarikani
From 3500 yen
Market value (please ask)
Fish
Natural Sea Bream
Bone Steamed 1650 yen ~ Rough Boiled 1650 yen ~
Market value (please ask)
Akou (Sake Steamed, Simmered)
JPY 990
Saba Tataki
JPY 2,200
Grilled Miso Marinated Spanish Mackerel
JPY 770
Iwashikoume Stewed
JPY 660
Meat
Beef Thigh Meat (Tataki)
JPY 1,870
Duck Breast Braised in Red Wine
JPY 950
Horse Sashimi Red Meat
JPY 2,500
Steamed
Chawanmushi
JPY 880
Kabura Mushi (Winter)
JPY 990
Beer
Draft Beer Asahi Super Dry
JPY 715
Bottle Beer Asahi Super Dry
JPY 770
Bottle Beer Kirin Lager
JPY 770
Sapporo Lager Red Star
JPY 770
Asahi Dry Zero (Non-Alcoholic Beer)
JPY 550
Sour
Lime
JPY 605
Lemon
JPY 605
Calpis
JPY 605
Whiskey
Highball [Kaku]
JPY 880
Highball Yamazaki 12 Years
JPY 2,200
Plum Wine
Plum Wine
JPY 550
Soft Drink
Oolong Tea
JPY 440
Coca-Cola
JPY 440
Orange Juice
JPY 440
Ginger Ale
JPY 440
Calpis
JPY 440
Wine
Full Bottle
4000 yen and up
Market value (please ask)
Local Sake Kurashiki Morita Sake Brewery
Ten Thousand Year Snow Honjozo Sake (Warm) One Cup
JPY 770
Spicy Ten Thousand Dry Sake (Warm) One Cup
JPY 990
Morita Daiginjo (Cold) 500ml Bottle
JPY 3,850
Arasobari (Cold) 500ml Bottle
Honjozo Unfiltered Sake
JPY 3,300
Sasa
Okayama / Junmai Ginjo (Chilled) 300ml Bottle
JPY 2,200
Bishu
Okayama / Junmai Ginjo (Cold) 300ml Bottle
JPY 1,980
Famous Sake (Each One Cup)
Kibino Ginpu
Okayama / Junmai sake (cold / warm)
JPY 880
Kurodashou
Okayama/Pure Rice Wine (Cold/Hot)
JPY 990
Dokuraz
Fukuoka / Mature Junmai Ginjo (Cold / Warm)
JPY 1,100
Ichinokura
Miyagi / Special Junmai Sake (Cold / Warm)
JPY 1,100
Hakkaisan
Niigata/Pure Rice Ginjo Sake (Chilled)
JPY 1,430
Hakkaisan
Niigata / Honjozo Sake (Warm)
JPY 880
Kihei
Okayama / Honjozo Sake (Warm)
JPY 660
Hirezake
JPY 1,100
Barley Shochu
On the rocks, with water, or with hot water
Nikaido
JPY 550
Shiyon Gold
JPY 550
Sweet Potato Shochu
Satsuma Shirohakuro
JPY 550
Satsuma Ancient Secret
JPY 550
Satsuma Shiranami Meiji
JPY 770
Kyo-ya Kanro Jidai Gura
JPY 770
Kyo-ya Heihachiro
JPY 880
Kyo-ya Mizudrop
JPY 880
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Tsukasa
Japanese
司
Korean
츠카사
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.89km from Kurashiki station0.89km from Kurashikishi station
Hours
Sunday
17:00~24:00
(L.O.23:30)
Accepts reservations
Monday
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
Closed
Thursday
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 7,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted・ (VISA, Master, JCB, AMEX, Diners )・Electronic money not accepted.
Facilities
Parking lot
available
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free
