Frank Burger Pocheon Ildong Branch
프랭크버거 포천일동점
3.00
（0 reviews）Hamburger
Pocheon-si, Gyeonggi, South Korea
Reservations
Accepts reservations・Request reservation
Hours
Sunday
10:00~21:00
(L.O.20:00)
Accepts reservations
Monday
10:00~21:00
(L.O.20:00)
Accepts reservations
Tuesday
10:00~21:00
(L.O.20:00)
Accepts reservations
Wednesday
10:00~21:00
(L.O.20:00)
Accepts reservations
Thursday
10:00~21:00
(L.O.20:00)
Accepts reservations
Friday
10:00~21:00
(L.O.20:00)
Accepts reservations
Saturday
10:00~21:00
(L.O.20:00)
Accepts reservations
Public holiday
Closed
Address
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
100%한우갈릭버거
KRW 8,900
100%한우버거
KRW 8,400
갈릭콘페퍼치킨(순살 200g)
KRW 5,300
청양마요치킨(순살 200g)
KRW 5,300
블랙소이갈릭치킨(순살 200g)
KRW 5,300
허니간장치킨(순살 200g)
KRW 5,300
매콤레드핫치킨(순살 200g)
KRW 5,300
클래식양념치킨(순살 200g)
KRW 5,300
바삭후라이드치킨(순살 200g)
KRW 4,900
피넛버터더블치즈버거
KRW 9,900
피넛버터더블버거
KRW 9,000
치즈도넛비프버거
KRW 9,100
해쉬비프버거
KRW 6,700
크리스피카츠버거
KRW 6,200
청양마요쉬림프버거
KRW 5,700
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Frank Burger Pocheon Ildong Branch
Japanese
フランクバーガー ポチョンイルドン店
Korean
프랭크버거 포천일동점
Reservations
Accepts reservations・Request reservation
Phone number
Hours
Sunday
10:00~21:00
(L.O.20:00)
Accepts reservations
Monday
10:00~21:00
(L.O.20:00)
Accepts reservations
Tuesday
10:00~21:00
(L.O.20:00)
Accepts reservations
Wednesday
10:00~21:00
(L.O.20:00)
Accepts reservations
Thursday
10:00~21:00
(L.O.20:00)
Accepts reservations
Friday
10:00~21:00
(L.O.20:00)
Accepts reservations
Saturday
10:00~21:00
(L.O.20:00)
Accepts reservations
Public holiday
Closed
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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