Massanchi
まっさんち
3.14
(1 reviews)Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500
Hours
Sunday
11:00~15:00
(L.O.14:30)
Accepts reservations
Monday
11:00~15:00
(L.O.14:30)
Accepts reservations
Tuesday
11:00~15:00
(L.O.14:30)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:30)
Accepts reservations
Thursday
Closed
Friday
Closed
Saturday
11:00~15:00
(L.O.14:30)
Accepts reservations
Public holiday
Closed
Seating Options
Counter
Facilities
Parking lot available
Payment methods
電子マネー可
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
:Real-time reservation
:Request
:No available seats
:Closed
A hidden gem for spicy curry in a traditional farmhouse setting
This cozy, farmhouse-style restaurant offers authentic spicy curry in a well-ventilated interior. The curry is richly flavored with a variety of spices and served with plenty of vegetables for a healthy dish. The curry, especially with tender meat that melts in your mouth, is exquisite, providing a comforting experience every time you visit. The dessert pudding is also highly praised, making it worth a return visit.
Ratings
3.14(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Massanchi
Japanese
まっさんち
Korean
마쌘치
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
11:00~15:00
(L.O.14:30)
Accepts reservations
Monday
11:00~15:00
(L.O.14:30)
Accepts reservations
Tuesday
11:00~15:00
(L.O.14:30)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:30)
Accepts reservations
Thursday
Closed
Friday
Closed
Saturday
11:00~15:00
(L.O.14:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500
Seating Options
Counter
Payment methods
電子マネー可
Facilities
Parking lot
available
Smoking
Non-smoking
Opening date
May 27, 2017
Restaurant details
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