Musoe Sotttukkeong Samgyeopsal Seungseung Seoksan Branch
무쇠솥뚜껑삼겹살승승 석산점
3.00
（0 reviews）Korean Barbecue
Yangsan, South Gyeongsang, South Korea
0
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Hours
Address
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
Fermented and Aged Pork Belly with Perilla Seeds (130g)
All meats are selected domestic products, and only meats processed through the first developed fermentation and aging with perilla seeds in Korea are used.
KRW 10,500
Seasoned beehive shells (100 g)
KRW 5,500
Fermented and Aged Hanjeongsal with Perilla Seeds (130g)
All meats are selected domestic products, and only meats processed through the first developed fermentation and aging with perilla seeds in Korea are used.
KRW 14,000
Soy-fermented cured pork shoulder (130 g)
All meats are selected domestically, and we only use the first domestic fermentation method developed in Korea.
KRW 10,500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Musoe Sotttukkeong Samgyeopsal Seungseung Seoksan Branch
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Hours
Sunday
13:00~25:00
(L.O.24:00)
Reservations Accepted
Monday
16:30~25:00
(L.O.24:00)
Reservations Accepted
Tuesday
16:30~25:00
(L.O.24:00)
Reservations Accepted
Wednesday
16:30~25:00
(L.O.24:00)
Reservations Accepted
Thursday
16:30~25:00
(L.O.24:00)
Reservations Accepted
Friday
16:30~25:00
(L.O.24:00)
Reservations Accepted
Saturday
13:00~25:00
(L.O.24:00)
Reservations Accepted
Public holiday
Closed
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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