Tempura Kuraya

The restaurant offers tempura using fresh local ingredients of the four seasons. The freshly fried tempura, which is deep-fried in front of your eyes by artisans, brings out the natural flavors of the ingredients and makes them stand out. From a seat at the counter, you can observe the artisan's handiwork up close and enjoy every moment of the meal.

The restaurant features counter seating in a relaxed atmosphere, and one of its attractions is that visitors can see the craftsmen's handiwork up close. The warm hospitality and friendly atmosphere of the restaurant provide visitors with a relaxing dining experience. Visitors can enjoy a pleasant dining experience in an interior that harmonizes with the emotional townscape of Otaru.

The restaurant opened in Otaru City in 2021. The restaurant has attracted attention for its use of fresh local ingredients and traditional artisanal tempura. The restaurant is located near the Otaru Canal and has gained popularity for its concept of utilizing the culture and culinary attractions of the area. Since its opening, the restaurant has been loved by local residents and tourists alike, and has earned a reputation for its high quality food and service.