Samho Baguette

There is a variety of popular breads such as walnut mochi bread, fresh cream bread, and garlic baguettes. In particular, the walnut mochi bread has an exquisite combination of the chewy texture of glutinous rice and the crunchiness of walnuts, making it very popular among many people. Additionally, it is made with organic wheat flour, which gives it a healthy flavor.

The interior has a design that evokes a traditional atmosphere, providing warmth to the visitors. Tongs and trays used for selecting bread are neatly prepared, giving a sense of cleanliness.

Sanbō Baguette is a bakery that has been loved by the local community for over 50 years. Throughout its long history, it has maintained traditional methods while also focusing on the development of new breads. During President Roh Moo-hyun's term, it received a certificate of commendation, reflecting its high quality and service.