Ketchum Grill
3.12
（0 reviews）USD 30
American
Ketchum, Idaho, United States
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
USD 30
Hours
Address
Payment methods
Credit cards accepted(Debit card), Electronic money accepted(NFC Mobile Payment), and Checks accepted
Ratings
3.12（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Main Menu
Wines Menu
Wines Menu
Main Menu
Wines Menu
Main Menu
Appetizers
Today's Soup
Market value (please ask)
House Seasonal Greens
Market value (please ask)
Spring Salad of Organic Baby Lettuces, strawberries, toasted almonds, and Goat cheese
Market value (please ask)
Ketchum Grill Shrimp Cakes with Red Pepper Remoulade
USD 9
Fruitwood Grilled Prosciutto Wrapped Prawns with a tomato basil salsa
USD 10
Pizza
Rock Shrimp, Pesto, Tomatoes and Fontina
USD 15
Roast Garlic, House Pancetta, Tomatoes and Gorgonzola
USD 14
Roasted Red Peppers, Oven Roast Tomato Sauce, Organic Spinach and Manchego Cheese
USD 15
"KT's" - Tomato Sauce, Three Cheeses, House Prosciutto
USD 14
Pasta
Penne With Chicken Thigh Meat, Tomatoes, Garlic, Pepper Flakes and Olives
USD 12
Fettuccine with Fresh Basil Pesto, Goat Cheese and Walnuts
USD 14
Herb and Feta Cheese Ravioli with Exotic Mushrooms, Sun Dried Tomatoes, Herbs and Broth
USD 15
Handmade Lemon Noodles with Rock Shrimp, Lemon, Black Pepper and Light Cream
USD 19
Fresh Linguine with House Sausage, Mustard, Dried Tomatoes, Kalamata Olives and Cream
USD 20
Entrees
Hand Shaped Niman Ranch Hamburger with Onion Confit, House Ketchup and House Made Bun, Fontina or Gorgonzola Cheese add $2.00
USD 11
Warm Spinach Salad With Bacon and Grilled Chicken Breast
USD 15
Ketchum Grill Oven Roasted 1/2 Chicken with Lemon, Herbs, and Pan Juices
USD 18
Ketchum Grill Meatloaf with Grass-fed Beef, Shiitake, Garlic, Tomatoes, and Marsala
USD 17
Braised Lava Lake Lamb Shank with Grilled Tomato Polenta
USD 21
Peppered Duck Breast Fruitwood Grilled with Idaho Huckleberries and Port
USD 20
Changing Steak Of The Day - See daily specials or ask server
Market value (please ask)
Slow Food Of The Day - see daily special's sheet or ask server
Market value (please ask)
Entrees - Sides
Potato/polenta
USD 3
Vegies
USD 3
Sauteed Spinach
USD 5
Split Plate
USD 2
Dessert
Tahitian Vanilla Bean Creme Brulee
with rum marinated berries
USD 7
Banana Caramel Cream Tart
in a macadamia crust wth whipped cream
USD 7
Chocolate Chi Chi
dark chocolate shell, white & dark chocolate mousses served with raspberry sauce
USD 7
Coconut Cream Pie
Coconut custard, Mascarpone cream, toasted coconut
USD 7
Inside Out German Chocolate Cake
with Vanilla Bean Ice Cream
USD 7
Pineapple Upside Down Cake
with vanilla ice cream, caramel sauce
USD 7
Rustic Apple Tart
Caramel sauce, cinnamon ice cream
USD 7
Dessert - Housemade Ice Creams & Sorbets
House Made Ice Cream
Mexican Chocolate, Salted Caramel, Orange Chocolate Chip, Creme Fraiche
Market value (please ask)
House Made Sorbets
Pineapple, Plum, Limoncello, Grapefruit - Prosecco
Market value (please ask)
Dessert Wines And Port
Dolce/Far Niente (375) 2005
Market value (please ask)
Moscato D' Asti "Vietti" Italia 2012
Market value (please ask)
Warre's Ruby LBV 2002
Market value (please ask)
Warre's "otima" 10 Year Tawny
Market value (please ask)
Kopke 10 Year Tawny
Market value (please ask)
Steven Smith Teamaker - Herbal/Decaffeinated
Small Batch Organic Tea from Portland Oregon
Peppermint
USD 3
Chamomile
USD 1
Hibiscus Red
USD 3
Camomile
USD 3
Meadow
USD 3
Rooibos Red Nectoar
USD 3
Steven Smith Teamaker - Caffeinated
Small Batch Organic Teas from Portland Oregon
Lord Bergamot/Earl Grey
USD 3
Brahmin Black/English Breakfast
USD 3
Jasmine Silver Tip
USD 1
Fez Mint
USD 1
Masala Chai
USD 3
Wines By The Glass
Prosecco Adami "Dei Casel", Valdobbiadene Italy
USD 8
Crow Canyon Chardonnay, California 2014
USD 6
Hall Sauvignon Blanc, Napa Valley
USD 11
Va Piano Chardonnay, French Creek, Yakima Valley
USD 18
L'Ecole Semillon, Columbia Valley 2014
USD 7
Illahe Viognier, Willamette Valley 2014
USD 9
Zenato Pinot Grigio, Delle Venezie Italy
USD 7
Saviah Rose, Wall Walla 2014
USD 8
Browne Cabernet Sauvignon, Columbia Valley 2103
USD 15
Mason's "60 North" Merlot, Oakville 2013
USD 8
Sanford "Flor De Campo" Pinot Noir, Central Coast 2013
USD 10
Morro Bay Cabernet Sauvignon, California 2013
USD 8
Sleight of Hand "The Spellbinder" Columbia Valley 2014
USD 9
Perrin Chateauneuf-Du-Pape, Rhone France 2013
USD 15
Alzania "El Retorno" Grenacha, Navarra Spain 2013
USD 9
Juan Gil Red, Jumilla Spain 2013
USD 9
Northwest Whites
A To Z Chardonnay, Oregon 2014
USD 28
Domaine Drouhin "Arthur" Chardonnay, Dundee Hills Oregon 2013
USD 52
L'ecole No.41 Chardonnay, Columbia Valley 2014
USD 47
Cadaretta "SBS" Sav Blanc-Semillon, Columbia Valley 2014
USD 42
L'ecole No.41 Semillon, Columbia Valley 2013
USD 37
Ch. St. Michelle Sauvignon Blanc, Horse Heaven 2013
USD 28
St. Chapelle Riesling, Idaho 2015
USD 22
Ch St. Michelle Riesling, "Eroica" Columbia Valley 2011
USD 42
Longshadows Poets Leap Riesling, Columbia Valley 2013
USD 41
Solena Pinot Gris, Oregon 2013
USD 37
Adelsheim Pinot Gris, Willamette Valley 2014
USD 31
Seven Hills Pinot Gris, Oregon 2013
USD 31
King Estate Pinot Gris, Willamette Valley 2014
USD 31
Cinder Viognier, Snake River Valley 2014
USD 43
K Viognier, Columbia Valley, 2011
USD 47
Wines By The Glass
Prosecco Adami "Dei Casel", Valdobbiadene Italy
USD 8
Crow Canyon Chardonnay, California 2014
USD 6
Hall Sauvignon Blanc, Napa Valley
USD 11
Va Piano Chardonnay, French Creek, Yakima Valley
USD 18
L'Ecole Semillon, Columbia Valley 2014
USD 7
Illahe Viognier, Willamette Valley 2014
USD 9
Zenato Pinot Grigio, Delle Venezie Italy
USD 7
Saviah Rose, Wall Walla 2014
USD 8
Browne Cabernet Sauvignon, Columbia Valley 2103
USD 15
Mason's "60 North" Merlot, Oakville 2013
USD 8
Sanford "Flor De Campo" Pinot Noir, Central Coast 2013
USD 10
Morro Bay Cabernet Sauvignon, California 2013
USD 8
Sleight of Hand "The Spellbinder" Columbia Valley 2014
USD 9
Perrin Chateauneuf-Du-Pape, Rhone France 2013
USD 15
Alzania "El Retorno" Grenacha, Navarra Spain 2013
USD 9
Juan Gil Red, Jumilla Spain 2013
USD 9
Northwest Whites
A To Z Chardonnay, Oregon 2014
USD 28
Domaine Drouhin "Arthur" Chardonnay, Dundee Hills Oregon 2013
USD 52
L'ecole No.41 Chardonnay, Columbia Valley 2014
USD 47
Cadaretta "SBS" Sav Blanc-Semillon, Columbia Valley 2014
USD 42
L'ecole No.41 Semillon, Columbia Valley 2013
USD 37
Ch. St. Michelle Sauvignon Blanc, Horse Heaven 2013
USD 28
St. Chapelle Riesling, Idaho 2015
USD 22
Ch St. Michelle Riesling, "Eroica" Columbia Valley 2011
USD 42
Longshadows Poets Leap Riesling, Columbia Valley 2013
USD 41
Solena Pinot Gris, Oregon 2013
USD 37
Adelsheim Pinot Gris, Willamette Valley 2014
USD 31
Seven Hills Pinot Gris, Oregon 2013
USD 31
King Estate Pinot Gris, Willamette Valley 2014
USD 31
Cinder Viognier, Snake River Valley 2014
USD 43
K Viognier, Columbia Valley, 2011
USD 47
Appetizers
Today's Soup
Market value (please ask)
House Seasonal Greens
Market value (please ask)
Spring Salad of Organic Baby Lettuces, strawberries, toasted almonds, and Goat cheese
Market value (please ask)
Ketchum Grill Shrimp Cakes with Red Pepper Remoulade
USD 9
Fruitwood Grilled Prosciutto Wrapped Prawns with a tomato basil salsa
USD 10
Pizza
Rock Shrimp, Pesto, Tomatoes and Fontina
USD 15
Roast Garlic, House Pancetta, Tomatoes and Gorgonzola
USD 14
Roasted Red Peppers, Oven Roast Tomato Sauce, Organic Spinach and Manchego Cheese
USD 15
"KT's" - Tomato Sauce, Three Cheeses, House Prosciutto
USD 14
Pasta
Penne With Chicken Thigh Meat, Tomatoes, Garlic, Pepper Flakes and Olives
USD 12
Fettuccine with Fresh Basil Pesto, Goat Cheese and Walnuts
USD 14
Herb and Feta Cheese Ravioli with Exotic Mushrooms, Sun Dried Tomatoes, Herbs and Broth
USD 15
Handmade Lemon Noodles with Rock Shrimp, Lemon, Black Pepper and Light Cream
USD 19
Fresh Linguine with House Sausage, Mustard, Dried Tomatoes, Kalamata Olives and Cream
USD 20
Entrees
Hand Shaped Niman Ranch Hamburger with Onion Confit, House Ketchup and House Made Bun, Fontina or Gorgonzola Cheese add $2.00
USD 11
Warm Spinach Salad With Bacon and Grilled Chicken Breast
USD 15
Ketchum Grill Oven Roasted 1/2 Chicken with Lemon, Herbs, and Pan Juices
USD 18
Ketchum Grill Meatloaf with Grass-fed Beef, Shiitake, Garlic, Tomatoes, and Marsala
USD 17
Braised Lava Lake Lamb Shank with Grilled Tomato Polenta
USD 21
Peppered Duck Breast Fruitwood Grilled with Idaho Huckleberries and Port
USD 20
Changing Steak Of The Day - See daily specials or ask server
Market value (please ask)
Slow Food Of The Day - see daily special's sheet or ask server
Market value (please ask)
Entrees - Sides
Potato/polenta
USD 3
Vegies
USD 3
Sauteed Spinach
USD 5
Split Plate
USD 2
Dessert
Tahitian Vanilla Bean Creme Brulee
with rum marinated berries
USD 7
Banana Caramel Cream Tart
in a macadamia crust wth whipped cream
USD 7
Chocolate Chi Chi
dark chocolate shell, white dark chocolate mousses served with raspberry sauce
USD 7
Coconut Cream Pie
Coconut custard, Mascarpone cream, toasted coconut
USD 7
Inside Out German Chocolate Cake
with Vanilla Bean Ice Cream
USD 7
Pineapple Upside Down Cake
with vanilla ice cream, caramel sauce
USD 7
Rustic Apple Tart
Caramel sauce, cinnamon ice cream
USD 7
Dessert - Housemade Ice Creams Sorbets
House Made Ice Cream
Mexican Chocolate, Salted Caramel, Orange Chocolate Chip, Creme Fraiche
Market value (please ask)
House Made Sorbets
Pineapple, Plum, Limoncello, Grapefruit - Prosecco
Market value (please ask)
Dessert Wines And Port
Dolce/Far Niente (375) 2005
Market value (please ask)
Moscato D' Asti "Vietti" Italia 2012
Market value (please ask)
Warre's Ruby LBV 2002
Market value (please ask)
Warre's "otima" 10 Year Tawny
Market value (please ask)
Kopke 10 Year Tawny
Market value (please ask)
Steven Smith Teamaker - Herbal/Decaffeinated
Small Batch Organic Tea from Portland Oregon
Peppermint
USD 3
Chamomile
USD 1
Hibiscus Red
USD 3
Camomile
USD 3
Meadow
USD 3
Rooibos Red Nectoar
USD 3
Steven Smith Teamaker - Caffeinated
Small Batch Organic Teas from Portland Oregon
Lord Bergamot/Earl Grey
USD 3
Brahmin Black/English Breakfast
USD 3
Jasmine Silver Tip
USD 1
Fez Mint
USD 1
Masala Chai
USD 3
Wines By The Glass
Prosecco Adami "Dei Casel", Valdobbiadene Italy
USD 8
Crow Canyon Chardonnay, California 2014
USD 6
Hall Sauvignon Blanc, Napa Valley
USD 11
Va Piano Chardonnay, French Creek, Yakima Valley
USD 18
L'Ecole Semillon, Columbia Valley 2014
USD 7
Illahe Viognier, Willamette Valley 2014
USD 9
Zenato Pinot Grigio, Delle Venezie Italy
USD 7
Saviah Rose, Wall Walla 2014
USD 8
Browne Cabernet Sauvignon, Columbia Valley 2103
USD 15
Mason's "60 North" Merlot, Oakville 2013
USD 8
Sanford "Flor De Campo" Pinot Noir, Central Coast 2013
USD 10
Morro Bay Cabernet Sauvignon, California 2013
USD 8
Sleight of Hand "The Spellbinder" Columbia Valley 2014
USD 9
Perrin Chateauneuf-Du-Pape, Rhone France 2013
USD 15
Alzania "El Retorno" Grenacha, Navarra Spain 2013
USD 9
Juan Gil Red, Jumilla Spain 2013
USD 9
Northwest Whites
A To Z Chardonnay, Oregon 2014
USD 28
Domaine Drouhin "Arthur" Chardonnay, Dundee Hills Oregon 2013
USD 52
L'ecole No.41 Chardonnay, Columbia Valley 2014
USD 47
Cadaretta "SBS" Sav Blanc-Semillon, Columbia Valley 2014
USD 42
L'ecole No.41 Semillon, Columbia Valley 2013
USD 37
Ch. St. Michelle Sauvignon Blanc, Horse Heaven 2013
USD 28
St. Chapelle Riesling, Idaho 2015
USD 22
Ch St. Michelle Riesling, "Eroica" Columbia Valley 2011
USD 42
Longshadows Poets Leap Riesling, Columbia Valley 2013
USD 41
Solena Pinot Gris, Oregon 2013
USD 37
Adelsheim Pinot Gris, Willamette Valley 2014
USD 31
Seven Hills Pinot Gris, Oregon 2013
USD 31
King Estate Pinot Gris, Willamette Valley 2014
USD 31
Cinder Viognier, Snake River Valley 2014
USD 43
K Viognier, Columbia Valley, 2011
USD 47
Appetizers
Today's Soup
Market value (please ask)
House Seasonal Greens
Market value (please ask)
Spring Salad of Organic Baby Lettuces, strawberries, toasted almonds, and Goat cheese
Market value (please ask)
Ketchum Grill Shrimp Cakes with Red Pepper Remoulade
USD 9
Fruitwood Grilled Prosciutto Wrapped Prawns with a tomato basil salsa
USD 10
Pizza
Rock Shrimp, Pesto, Tomatoes and Fontina
USD 15
Roast Garlic, House Pancetta, Tomatoes and Gorgonzola
USD 14
Roasted Red Peppers, Oven Roast Tomato Sauce, Organic Spinach and Manchego Cheese
USD 15
"KT's" - Tomato Sauce, Three Cheeses, House Prosciutto
USD 14
Pasta
Penne With Chicken Thigh Meat, Tomatoes, Garlic, Pepper Flakes and Olives
USD 12
Fettuccine with Fresh Basil Pesto, Goat Cheese and Walnuts
USD 14
Herb and Feta Cheese Ravioli with Exotic Mushrooms, Sun Dried Tomatoes, Herbs and Broth
USD 15
Handmade Lemon Noodles with Rock Shrimp, Lemon, Black Pepper and Light Cream
USD 19
Fresh Linguine with House Sausage, Mustard, Dried Tomatoes, Kalamata Olives and Cream
USD 20
Entrees
Hand Shaped Niman Ranch Hamburger with Onion Confit, House Ketchup and House Made Bun, Fontina or Gorgonzola Cheese add $2.00
USD 11
Warm Spinach Salad With Bacon and Grilled Chicken Breast
USD 15
Ketchum Grill Oven Roasted 1/2 Chicken with Lemon, Herbs, and Pan Juices
USD 18
Ketchum Grill Meatloaf with Grass-fed Beef, Shiitake, Garlic, Tomatoes, and Marsala
USD 17
Braised Lava Lake Lamb Shank with Grilled Tomato Polenta
USD 21
Peppered Duck Breast Fruitwood Grilled with Idaho Huckleberries and Port
USD 20
Changing Steak Of The Day - See daily specials or ask server
Market value (please ask)
Slow Food Of The Day - see daily special's sheet or ask server
Market value (please ask)
Entrees - Sides
Potato/polenta
USD 3
Vegies
USD 3
Sauteed Spinach
USD 5
Split Plate
USD 2
Dessert
Tahitian Vanilla Bean Creme Brulee
with rum marinated berries
USD 7
Banana Caramel Cream Tart
in a macadamia crust wth whipped cream
USD 7
Chocolate Chi Chi
dark chocolate shell, white & dark chocolate mousses served with raspberry sauce
USD 7
Coconut Cream Pie
Coconut custard, Mascarpone cream, toasted coconut
USD 7
Inside Out German Chocolate Cake
with Vanilla Bean Ice Cream
USD 7
Pineapple Upside Down Cake
with vanilla ice cream, caramel sauce
USD 7
Rustic Apple Tart
Caramel sauce, cinnamon ice cream
USD 7
Dessert - Housemade Ice Creams & Sorbets
House Made Ice Cream
Mexican Chocolate, Salted Caramel, Orange Chocolate Chip, Creme Fraiche
Market value (please ask)
House Made Sorbets
Pineapple, Plum, Limoncello, Grapefruit - Prosecco
Market value (please ask)
Dessert Wines And Port
Dolce/Far Niente (375) 2005
Market value (please ask)
Moscato D' Asti "Vietti" Italia 2012
Market value (please ask)
Warre's Ruby LBV 2002
Market value (please ask)
Warre's "otima" 10 Year Tawny
Market value (please ask)
Kopke 10 Year Tawny
Market value (please ask)
Steven Smith Teamaker - Herbal/Decaffeinated
Small Batch Organic Tea from Portland Oregon
Peppermint
USD 3
Chamomile
USD 1
Hibiscus Red
USD 3
Camomile
USD 3
Meadow
USD 3
Rooibos Red Nectoar
USD 3
Steven Smith Teamaker - Caffeinated
Small Batch Organic Teas from Portland Oregon
Lord Bergamot/Earl Grey
USD 3
Brahmin Black/English Breakfast
USD 3
Jasmine Silver Tip
USD 1
Fez Mint
USD 1
Masala Chai
USD 3
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Ketchum Grill
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
17:00~20:30
Accepts reservations
Monday
17:00~20:30
Accepts reservations
Tuesday
17:00~20:30
Accepts reservations
Wednesday
17:00~20:30
Accepts reservations
Thursday
17:00~20:30
Accepts reservations
Friday
17:00~20:30
Accepts reservations
Saturday
17:00~20:30
Accepts reservations
Public holiday
17:00~20:30
Accepts reservations
Budget
USD 30
Payment methods
Credit cards accepted(Debit card), Electronic money accepted(NFC Mobile Payment), and Checks accepted
Smoking
Unknown
Opening date
Unknown
Restaurant details
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