Permanently closed
Mitsuki
み月
3.41
（4 reviews）JPY 10,000
Yakitori
Sapporo-shi Chuo-ku, Hokkaido, Japan
Reservations
Reservation agent service not available
Cuisine
Budget
JPY 10,000
Hours
Address
Nearby stations
0.24km from Nishihacchoume station0.25km from Shiseikannshougakkoumae station0.42km from Chuuoukuyakushomae station
Seating Options
Counter Private Room
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and Electronic money accepted(Transportation IC card, nanaco, WAON, and iD)
Reservation agent service not available
Number of requests for resumption: 0 requests
Based on your feedback, we will negotiate the resumption of the reservation agency service. Please be as specific as possible.
Direct ReservationsCall
A yakitori specialty restaurant featuring Nagoya Cochin and a wide selection of wines
"Mizuki" is a yakitori specialty restaurant that uses the renowned Nagoya Cochin chicken from across Japan, offering a place to enjoy exquisite skewers. The yakitori, grilled to perfection with fresh ingredients and a perfect balance of salt, provides a blissful experience with every bite. Additionally, with over 200 types of wine and more than 30 varieties of sake available, you can enjoy the pleasure of finding the perfect drink to complement your meal. Relax and unwind in a chic and modern space.
Highlights
Ratings
3.41（4 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
5
Service
5
Ambience
4.6
Value
5
Reviews
Photos
Menu
Food
Courses
9-course meal, 3,900 yen
Dining with children under 12 years old and elementary school students will be served in a private room, so please be sure to call to confirm availability. Please note that we cannot change the type of seating.
JPY 4,300
Course meal 6,200 yen
JPY 6,200
Not specified (seat reservation only)
JPY 0
Grilled chicken
Fresh Meat
JPY 400
Embrace Chest
JPY 400
gizzard
JPY 250
Skin
JPY 250
Liver
JPY 250
Hatsu
JPY 300
Tsukune
JPY 300
Chicken wings
JPY 500
Chicken wings
JPY 300
Ponpochi
JPY 250
Tsunagi
JPY 250
Rare Cut
Soliris
JPY 500
Red
JPY 450
Kata
JPY 450
Seseri
JPY 350
Liver
JPY 250
Thymus
JPY 250
Betta fish
JPY 250
Chicken breast with wasabi
JPY 500
Grilled Vegetables
Eggplant
JPY 200
raft
JPY 200
Lion Tang
JPY 200
Lotus Root Stuffed with Meat
JPY 350
Tokachi Mushroom Butter Grilled
JPY 480
Zucchini
JPY 300
Kabu Kinzanji Miso
JPY 350
Long Taro with Tosa Soy Sauce
JPY 300
shiitake mushroom
JPY 300
Special
Lamb Shoulder Loin
JPY 700
Shiokoji Yogurt House's Scamorza
JPY 500
Takigawa Kamo Negi Aida
JPY 450
Black Pork Belly Sushi Roll
JPY 400
Amazing Mackerel from Ochida Store
JPY 550
Grilled Red Seabream Skewers
JPY 700
Soft-boiled quail egg
JPY 250
Boiled Eel
JPY 650
Hokkaido matured scallop wrapped in seaweed
JPY 600
Small Plates
Takigawa-produced roasted duck breast with wasabi
JPY 700
Soft-boiled North Sea Octopus
JPY 680
Simmered Hokkaido Green Soybeans with Wasabi
JPY 700
Pickled Mini Tomatoes in Grape Vinegar
JPY 600
Sweet vinegar pickled myoga
JPY 600
Freshly Steamed Green Beans
JPY 500
Simmered Tosakantou with Cochin Meatballs
JPY 700
Oboro Tofu with Jaco's Arima Stew
JPY 400
Chicken Liver Flan with Strawberry Garnish
JPY 850
Red Seabream with Tofu Dressing
JPY 900
Simple Chawanmushi with Fragrant Seaweed
JPY 600
Chicken Siu Mai with Cumin Flavor
JPY 400
Chicken Fat Dashi Rolled Omelette
JPY 700
Creamy Potato Salad by Tangmo
JPY 800
Mitsuki's Nukazuke
JPY 500
Delicacy
Cream Cheese and Kinzanji Miso from Wakayama
JPY 600
Pickled Mackerel
JPY 600
Blowfish roe nukazuke
JPY 500
Dried fruits
JPY 500
Assorted Cheese Plate
JPY 1,300
Olive
JPY 500
Kishu Minami Ume Sono Mama
JPY 200
Salad
Watercress and Citrus Salad
JPY 1,000
Strawberry and Mozzarella Salad
JPY 1,100
Closing Meal
Chicken Soboro Rice Mitsukaze Style
JPY 700
Chicken Broth Curry by ANCHOR-san
JPY 800
Chicken Broth Ramen
JPY 800
Dessert
Blue Cheese and Black Pepper Cake
JPY 600
Custom Chocolate Gelato from La Giostre
JPY 600
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Mitsuki
Reservations
Reservation agent service not available
Cuisine
Phone number
Address
Nearby stations
0.24km from Nishihacchoume station0.25km from Shiseikannshougakkoumae station0.42km from Chuuoukuyakushomae station
Hours
Sunday
16:00~23:00
(L.O.22:30)
Accepts reservations
Monday
Closed
Tuesday
16:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
16:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
16:00~23:00
(L.O.22:30)
Accepts reservations
Friday
16:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
16:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 10,000
Seating Options
Counter Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and Electronic money accepted(Transportation IC card, nanaco, WAON, and iD)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
February 23, 2023
Restaurant details
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