Kkankanhan Jokbal Gwangju Bongseon Branch
깐깐한족발 광주봉선점
3.57
（0 reviews）KRW 35,000
Jokbal / Bossam
Kwangju, South Jeolla, South Korea
0
Reservations
Accepts reservations・Request reservation
Budget
KRW 35,000
Hours
Sunday
12:00~25:00
(L.O.24:30)
Accepts reservations
Monday
12:00~25:00
(L.O.24:30)
Accepts reservations
Tuesday
12:00~25:00
(L.O.24:30)
Accepts reservations
Wednesday
12:00~25:00
(L.O.24:30)
Accepts reservations
Thursday
12:00~25:00
(L.O.24:30)
Accepts reservations
Friday
12:00~25:00
(L.O.24:30)
Accepts reservations
Saturday
12:00~25:00
(L.O.24:30)
Accepts reservations
Public holiday
Closed
Address
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
：Real-time reservation
：Request
：No available seats
：Closed
A famous restaurant in Gwangju to enjoy fresh foot bath cuisine
The carefully selected Foot Bath Bongsong Branch is a specialty restaurant located in the Nam-gu district of Gwangju. The spacious interior accommodates group reservations, making it perfect for gatherings with family and friends. They use fresh, locally sourced ingredients to prepare foot bath dishes with great care.
Highlights
Ratings
3.57（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
NEW) Pig Tail + Mini Tteok Set [Recommended for Drinking Snacks]
Pig Tail 560g + Mini Tteok + Flying Fish Roe Rice Ball + Black Sesame Salad + Radish Kimchi + Ssamjang + Special Sauce + Ssam Vegetables + Sprite 500ml
KRW 20,000
Jokbal or Bossam for One [Single Serving](Basic)
Enjoy jokbal and bossam dishes without any hassle even when dining alone
KRW 31,000
Half + Half + Half SET 3 Flavors Selection (1,000 won D/C)
Choose 3 flavors from the main menu
KRW 65,000
Free Delivery] Half and Half Pig's Feet [Customer Satisfaction No. 1, Sales No. 1] (Large)
Pork feet/boiled pork dish where you can taste 2 different flavors of your choice
KRW 44,000
[Free Delivery] Half and Half Pig's Feet [Customer Satisfaction No.1, Sales No.1] (Extra Large)
Pork feet/boiled pork dish where you can taste 2 different flavors of your choice
KRW 54,000
[Free Delivery] Charcoal-Grilled Pig's Trotters [Representative Menu] (Medium (Hind Leg))
Pig's trotters dish with a rich taste and aroma from being grilled with charcoal, boasting a tender texture
KRW 38,000
[Free Delivery] Charcoal-Grilled Pig's Feet [Representative Menu of Kkanjok](Front Legs)
Pig's feet dish with a rich and fragrant taste grilled with charcoal, boasting a tender texture
KRW 43,000
[Free Delivery] Charcoal-Grilled Pig's Feet [Representative Menu] (Special Large (Front Leg))
A pig's feet dish that is grilled with charcoal for an extra savory taste and aroma, with a tender texture that is excellent
KRW 48,000
Fresh Vegetable Wraps + Extra Chili
KRW 500
NEW) Mini Jok [Collagen Ge.Job.Chae] (Chewy and Tender Mini Jok)
KRW 5,000
NEW) Mini Jok [Collagen Ge.Job.Chae](Charcoal Grilled Mini Jok)
KRW 5,000
NEW) Mini Jok [Collagen Ge.Job.Chae](Direct-fired Spicy Mini Jok)
KRW 6,000
Tasting) Direct-fired Spicy Pig's Feet (180g) ('Signature' Menu of Spicy Pig's Feet)
KRW 6,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kkankanhan Jokbal Gwangju Bongseon Branch
Japanese
カンカンハンチョクパル クァンジュボンソン店
Korean
깐깐한족발 광주봉선점
Reservations
Accepts reservations・Request reservation
Phone number
Hours
Sunday
12:00~25:00
(L.O.24:30)
Accepts reservations
Monday
12:00~25:00
(L.O.24:30)
Accepts reservations
Tuesday
12:00~25:00
(L.O.24:30)
Accepts reservations
Wednesday
12:00~25:00
(L.O.24:30)
Accepts reservations
Thursday
12:00~25:00
(L.O.24:30)
Accepts reservations
Friday
12:00~25:00
(L.O.24:30)
Accepts reservations
Saturday
12:00~25:00
(L.O.24:30)
Accepts reservations
Public holiday
Closed
Budget
KRW 35,000
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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