.jpg?format=webp)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpeg?format=webp&w=2048)
Sanghaeru
상해루
3.00
（0 reviews）KRW 40,000
Chinese
Hwaseong-si, Gyeonggi, South Korea
Reservations
Accepts reservations・Request reservation
Budget
KRW 40,000
Hours
Sunday
11:00~21:30
Accepts reservations
Monday
Closed
Tuesday
11:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Wednesday
11:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Thursday
11:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Friday
11:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Saturday
11:00~21:30
Accepts reservations
Public holiday
Closed
Address
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
：Real-time reservation
：Request
：No available seats
：Closed
A famous deep-fried specialty shop in Higashinada
Sanhel is a renowned deep-fried specialty shop in Higashinada. It offers a wide variety of delicious dishes, with Menbosha being particularly popular. The restaurant has around 50 seats, an alcohol facility on the second floor, and a parking lot in the basement. The restrooms are clean and have hot water. Be sure to enjoy the crispy and not overly sweet dessert called Tansuyuku, which is generously made with carrots.
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
All
■Recommendation■
Master Sweet and Sour Pork
KRW 25,000
Stir-fried King Crab Meat
KRW 55,000
Juk Course (Dinner)
KRW 70,000
Nanko Course (Dinner)
KRW 50,000
Eun Course (Lunch)
KRW 25,000
Gold Course (Lunch)
KRW 30,000
Menbosha
KRW 35,000
Special Spicy Noodle Soup
KRW 45,000
Cold Noodle Salad
KRW 45,000
Braised Pork Belly (Dongpo Pork)
KRW 40,000
Jeonggabok
KRW 80,000
Hong Sea Cucumber
KRW 105,000
Unijajang
KRW 8,000
Jjamppong
KRW 9,500
Samseon Jajang
KRW 10,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sanghaeru
Japanese
サンヘル
Korean
상해루
Traditional Chinese (Taiwan)
上海樓
Traditional Chinese (Hong Kong)
上海樓
Reservations
Accepts reservations・Request reservation
Phone number
Hours
Sunday
11:00~21:30
Accepts reservations
Monday
Closed
Tuesday
11:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Wednesday
11:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Thursday
11:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Friday
11:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Saturday
11:00~21:30
Accepts reservations
Public holiday
Closed
Budget
KRW 40,000
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)