Hitsumabushi Keyaki
ひつまぶし欅
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
Latest Information
A restaurant where you can enjoy authentic hitsumabushi and a variety of eel dishes
Ratings
Reviews
Menu
This is a limited price for online reservations. If you would like to order another course in the same group, please enter the course name and other details in the remarks column (request column). If you do not enter the details, we may refuse to change the course on the day of your reservation.
If you wish to play another course in the same group, please enter the course name, number of players, and other details in the "Request" column. If you do not enter the information, we may refuse to change the course on the day of the event.
If you wish to play another course in the same group, please enter the course name, number of players, and other details in the "Request" column. If you do not enter the information, we may refuse to change the course on the day of the event.
If you wish to play another course in the same group, please enter the course name, number of players, and other details in the "Request" column. If you do not enter the information, we may refuse to change the course on the day of the event.
If you wish to play another course in the same group, please enter the course name, number of players, and other details in the "Request" column. If you do not enter the information, we may refuse to change the course on the day of the event.
If you wish to play another course in the same group, please enter the course name, number of players, and other details in the "Request" column. If you do not enter the information, we may refuse to change the course on the day of the event.
If you wish to play another course in the same group, please enter the course name, number of players, and other details in the "Request" column. If you do not enter the information, we may refuse to change the course on the day of the event.
If you wish to play another course in the same group, please enter the course name, number of players, and other details in the "Request" column. If you do not enter the information, we may refuse to change the course on the day of the event.
If you wish to play another course in the same group, please enter the course name, number of players, and other details in the "Request" column. If you do not enter the information, we may refuse to change the course on the day of the event.
If you wish to play another course in the same group, please enter the course name, number of players, and other details in the "Request" column. If you do not enter the information, we may refuse to change the course on the day of the event.
If you wish to play another course in the same group, please enter the course name, number of players, and other details in the "Request" column. If you do not enter the information, we may refuse to change the course on the day of the event.
Using A5-A4 grade black Japanese beef from Kagoshima prefecture. It is served with Hitsu-mabushi for a refreshing taste. Reservations are recommended due to the limited quantity. If you would like to order another course in the same group, please enter the course name, number of persons, and other details in the "Request" column. If you do not enter the details, we may refuse to change the course on the day of the event.
A5-A4 grade black Japanese beef from Kagoshima Prefecture is used. Half of an eel is used. Please enjoy this luxurious delicacy. It can be served with Hitsu-mabushi for a refreshing taste. Reservations are recommended due to the limited quantity. If you would like to order another course in the same group, please enter the course name, number of persons, and other details in the "Request" column. If you do not enter the details, we may refuse to change the course on the day of the event.
A5-A4 grade black Japanese beef from Kagoshima Prefecture is used. Half of an eel is used. Please enjoy this luxurious delicacy. This product is made with only salt flavor to show the taste of the ingredients. It can be served with Hida pepper salt or our original product, Shiro no Shizuku, as well as Hitsu-mabushi. Reservations are recommended due to the limited quantity. If you would like to order another course in the same group, please enter the course name, number of persons, and other details in the "Request" column. If you do not enter the details, we may refuse to change the course on the day of your reservation.
If you wish to play another course in the same group, please enter the course name, number of players, and other details in the "Request" column. If you do not enter the information, we may refuse to change the course on the day of the event.
If you wish to play another course in the same group, please enter the course name, number of players, and other details in the "Request" column. If you do not enter the information, we may refuse to change the course on the day of the event.
*If you would like to select a different course within the same group, please enter the details—such as the course name and number of participants—in the "Remarks" (or "Requests") field.
(Sake degree +5.0) This is a dry sake. It features a well-balanced flavor and a strong, crisp finish.
(Sake Meter Value +5.0) Characterized by a crisp and dry flavor, this sake is crafted as a 'ginjo sake to enjoy with meals.'
(Sake Meter Value +2.5) Smooth on the palate and throat, this sake harmonizes the umami, sweetness, and gentle acidity of rice.
(Sake Meter Value Not Disclosed) Slightly dry. Characterized by a light mouthfeel and subtle aroma with low acidity.
Clear soup, pickles, condiments, chawanmushi, shiso miso, tai dashi. Can be changed to liver soup for an additional 180 yen. Free large rice serving.
Clear soup, pickles, condiments, chawanmushi, shiso miso, and you can change to liver soup for an additional 180 yen. Free large rice serving.
Clear soup, pickles, condiments, chawanmushi, shiso miso, tai broth. Can be changed to liver soup for an additional 180 yen. Free large rice serving.
Clear soup, pickles, condiments, chawanmushi, shiso miso, and you can change to liver soup for an additional 180 yen. Free large rice serving.
Clear soup, pickles, condiments, chawanmushi, shiso miso, and tai dashi. Can be changed to liver soup for an additional 180 yen. Free large rice serving.
Clear soup, pickles, condiments, chawanmushi, shiso miso, and tai dashi. You can change to liver soup for an additional 180 yen. Free large rice serving.
Clear soup, pickles, condiments, chawanmushi, shiso miso, tai dashi. Can be changed to liver soup for an additional 180 yen. Free large rice serving.
Miso soup, pickles, steamed egg custard +550 yen to change to 'with liver' +180 yen to change to 'liver soup' Free large rice serving
Miso soup, pickles, and chawanmushi. Can be changed to 'with liver' for an additional 550 yen. Can be changed to 'liver soup' for an additional 180 yen. Large rice serving is free.
Miso soup, pickles, and steamed egg custard. Can be changed to 'with liver' for an additional 700 yen. Can be changed to 'liver soup' for an additional 180 yen. Free large serving of rice.
Includes soup, pickles, and chawanmushi. Can be upgraded to 'with liver' for an additional 550 yen, or to 'liver soup' for an additional 180 yen. Free large rice serving.
Miso soup, pickles, chawanmushi. Can be changed to 'with liver' for an additional 550 yen. Can be changed to 'liver soup' for an additional 180 yen. Large rice serving is free.
Includes soup, pickles, and steamed egg custard. Can be changed to 'with liver' for an additional 550 yen, or 'liver soup' for an additional 180 yen. Large rice portion is free.
Miso soup, pickles, and chawanmushi. Can be changed to 'with liver' for an additional 550 yen. Can be changed to 'liver soup' for an additional 180 yen. Large rice serving is free.
Clear soup, pickles, steamed egg custard. Can be changed to liver soup for an additional 180 yen. Free large rice serving.
Clear soup, pickles, steamed egg custard, condiments. You can change to liver soup for an additional 180 yen. Free large serving of rice. Condiments (wasabi soy sauce, ginger soy sauce, yuzu pepper, shiso, sansho salt).
3 pieces of shrimp fry, red miso soup, pickles, steamed egg custard. Free large rice serving.
Red miso soup, pickles, condiments, chawanmushi, seaweed, sea bream broth. *Free large rice serving. *Limited quantity.
Red miso soup, pickles, chawanmushi. Free large rice serving. Limited quantity.
Red miso soup, pickles, condiments, chawanmushi, shiso miso, sea bream broth. *Free large rice serving *Limited quantity
Red miso soup, pickles, condiments, chawanmushi, shiso miso, sea bream broth. *Free large rice serving. *Limited quantity.
A rare delicacy that enhances the deep richness and intense flavor of liver with olive white soy sauce.
A luxurious dish topped with plenty of fragrant butter that enhances the rich flavor of the liver.
Please enjoy it lightly with wasabi soy sauce, ginger soy sauce, yuzu pepper, shiso leaves, and sansho salt.
Chopped eel, clear soup, potato, chawanmushi, pack juice, jelly
Now only 4,000 yen, normally 4,950 yen
