Hanyang Buljjukkumi
한양불쭈꾸미
3.00
(0 reviews)Seafood
Paju-si, Gyeonggi, South Korea
0
Reservations
Accepts reservations・Request reservation
Hours
Sunday
11:00~15:00
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Monday
Closed
Tuesday
11:00~15:00
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
11:00~15:00
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
11:00~15:00
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Friday
11:00~15:00
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
11:00~15:00
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Address
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
:Real-time reservation
:Request
:No available seats
:Closed
Ratings
3.00(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
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Rice served separately
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Rice served separately
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Shochu
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Beer
KRW 4,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Hanyang Buljjukkumi
Japanese
ハンヤンブルッックミ
Korean
한양불쭈꾸미
Reservations
Accepts reservations・Request reservation
Phone number
Hours
Sunday
11:00~15:00
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Monday
Closed
Tuesday
11:00~15:00
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
11:00~15:00
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
11:00~15:00
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Friday
11:00~15:00
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
11:00~15:00
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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