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Chez Yanagisawa

Name: Chez Yanagisawa
Telephone: +81299243287
Price range: JPY 7,000
Rating: 3.09

シェ・やなぎさわ

3.09

（1 reviews）

JPY 4,500

JPY 7,000

French

Ishioka-shi, Ibaraki, Japan

0

Reservations

Reservation agent service not available

Cuisine

Budget

JPY 4,500

JPY 7,000

Hours

Sunday

11:30~14:00

(L.O.13:30)

Accepts reservations

18:00~22:00

(L.O.20:30)

Accepts reservations

Monday

Closed

Tuesday

Closed

Wednesday

11:30~14:00

(L.O.13:30)

Accepts reservations

18:00~22:00

(L.O.20:30)

Accepts reservations

Thursday

11:30~14:00

(L.O.13:30)

Accepts reservations

18:00~22:00

(L.O.20:30)

Accepts reservations

Friday

11:30~14:00

(L.O.13:30)

Accepts reservations

18:00~22:00

(L.O.20:30)

Accepts reservations

Saturday

11:30~14:00

(L.O.13:30)

Accepts reservations

18:00~22:00

(L.O.20:30)

Accepts reservations

Public holiday

Closed

Address

Facilities

Parking lot available

Payment methods

Credit cards accepted

Reservation agent service not available

Number of requests for resumption: 0 requests

Based on your feedback, we will negotiate the resumption of the reservation agency service. Please be as specific as possible.

Direct ReservationsCall

Authentic French cuisine enjoyed in tranquility

Yanagisawa is a charming house restaurant that stands like a villa in a residential area. The dishes crafted by the chef are delicate creations that highlight the natural flavors of the ingredients. The tender Bimi pork and Iimura beef are particularly impressive, and the accompanying vegetables are exquisite as well. Enjoy a luxurious time accompanied by softly flowing jazz.

Ratings

3.09（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.11(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Yuusuke

@yuusuke-568974

Japan

Sep 26, 2025

3.6

This French restaurant, located in a quiet area, has a wonderful atmosphere with its building and garden. I feel excited just looking at the garden where olives and rosemary grow. Since it operates on a reservation basis, I can enjoy my meal in a relaxed manner, and the timing of the service is pleasant. The mushroom soup is rich yet light, with a delightful aroma. The pan-seared cherry salmon and shoulder roast dishes are tender and harmonize beautifully with the sauces. The final dessert and coffee are easy to enjoy, and I was satisfied to be able to indulge in non-alcoholic cocktails as well.

1