Gyusho Ueda
牛匠 上田
3.11
(1 reviews)Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500
Hours
Sunday
10:00~18:00
(L.O.17:30)
Accepts reservations
Monday
10:00~18:00
(L.O.17:30)
Accepts reservations
Tuesday
10:00~18:00
(L.O.17:30)
Accepts reservations
Wednesday
Closed
Thursday
10:00~18:00
(L.O.17:30)
Accepts reservations
Friday
10:00~18:00
(L.O.17:30)
Accepts reservations
Saturday
10:00~18:00
(L.O.17:30)
Accepts reservations
Public holiday
Closed
Nearby stations
0.19km from Kinosakionnsenn station
Facilities
No parking
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, Diners), E-money accepted, QR code payment accepted (PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
:Real-time reservation
:Request
:No available seats
:Closed
Ratings
3.11(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Gyusho Ueda
Japanese
牛匠 上田
Korean
규쇼 우에다
Simplified Chinese
牛匠上田
Traditional Chinese (Taiwan)
牛匠 上田 城崎店
Traditional Chinese (Hong Kong)
牛匠 上田 城崎店
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.19km from Kinosakionnsenn station
Hours
Sunday
10:00~18:00
(L.O.17:30)
Accepts reservations
Monday
10:00~18:00
(L.O.17:30)
Accepts reservations
Tuesday
10:00~18:00
(L.O.17:30)
Accepts reservations
Wednesday
Closed
Thursday
10:00~18:00
(L.O.17:30)
Accepts reservations
Friday
10:00~18:00
(L.O.17:30)
Accepts reservations
Saturday
10:00~18:00
(L.O.17:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, Diners), E-money accepted, QR code payment accepted (PayPay)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
October 23, 2014
Restaurant details
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