El Rincón de Andrés

Rincon de Andres is a small, tucked-away steakhouse known for its high-quality beef and pork, prepared simply to highlight the natural flavor. Guests often enjoy tender entrecôte and other cuts, sometimes preceded by light starters such as salmon carpaccio. The cozy indoor space and pleasant terrace create an inviting setting for an unhurried meal centered on carefully cooked meat.