Overview

Ratings and Reviews

Menu

About

Visited

Premiere

Name: Premiere
Telephone: +81257945880
Price range: JPY 1,500
Rating: 3.21

プルミエ

3.21

（1 reviews）

JPY 1,500

French

Uonuma-shi, Niigata, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:30~20:30

(L.O.20:00)

Accepts reservations

Monday

Closed

Tuesday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:30~20:30

(L.O.20:00)

Accepts reservations

Wednesday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:30~20:30

(L.O.20:00)

Accepts reservations

Thursday

Closed

Friday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:30~20:30

(L.O.20:00)

Accepts reservations

Saturday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:30~20:30

(L.O.20:00)

Accepts reservations

Public holiday

Closed

Address

Facilities

Parking lot available

Barrier-free available

Payment methods

Credit cards not accepted・Electronic money not accepted.

May 31 to June 27, 2026

S	M	T	W	T	F	S
31	6/1	2	3	4	5	6
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27

：Real-time reservation

：Request

：No available seats

：Closed

A hidden French restaurant in Uonuma City

Premier is a French restaurant with a clean and stylish interior that is truly appealing. In the spacious dining area filled with natural light, you can enjoy meticulously crafted dishes made from carefully selected ingredients in a pleasant atmosphere. The original bread and attentive service are also outstanding, and the charm lies in being able to enjoy different menus with each visit. Experience a relaxing, hidden gem of French cuisine.

Ratings

3.21（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.22(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

MAKOTO

@makoto-291661

Japan

Sep 20, 2025

3.5

This is a somewhat hidden gem of a French restaurant located in an area with fields and farmland. The exterior resembles a private house, but the interior is new, calm, and has a refined atmosphere that is pleasant. You can combine your own appetizers and main dishes, and enjoy bread, desserts, coffee, and tea as well. The assorted appetizers are beautifully colored and are carefully prepared, including smoked items, marinades, escabeche, pâté, and terrine. The roasted duck breast is rich in flavor and pairs well with the red wine-based sauce. The dishes enjoyed in the restaurant are particularly good, and the onion gratin soup, demi-glace hamburger, and lemon-scented salted cod were all satisfying.

1