Bibai Yakitori Sansai Flame Aeon Kushiro
美唄焼鳥 惣菜 炎 イオン釧路店
3.13
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:Real-time reservation
:Request
:No available seats
:Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500
Hours
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners) and Electronic Money Accepted (Transit IC Cards, WAON, iD, and QUICPay)
A deli overflowing with the charm of yakitori
Bibai Yakitori Souzai Hon at Aeon Kushiro is a deli known for its juicy yakitori and zangi. The yakitori displayed in the showcase and the heaping portions of zangi are sure to whet your appetite, allowing you to enjoy an izakaya atmosphere at home. The yakitori is tender and coated in a delicious sauce, and the skewers with garlic offer a punchy flavor. It captivates many customers as a place where you can easily savor authentic yakitori in Kushiro.
Ratings
3.13(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Bibai Yakitori Sansai Flame Aeon Kushiro
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
9:00~21:00
(L.O.20:30)
Reservations Accepted
Monday
9:00~21:00
(L.O.20:30)
Reservations Accepted
Tuesday
9:00~21:00
(L.O.20:30)
Reservations Accepted
Wednesday
9:00~21:00
(L.O.20:30)
Reservations Accepted
Thursday
9:00~21:00
(L.O.20:30)
Reservations Accepted
Friday
9:00~21:00
(L.O.20:30)
Reservations Accepted
Saturday
9:00~21:00
(L.O.20:30)
Reservations Accepted
Public holiday
9:00~21:00
(L.O.20:30)
Reservations Accepted
Budget
JPY 1,500
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners) and Electronic Money Accepted (Transit IC Cards, WAON, iD, and QUICPay)
Facilities
Parking lot
available
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Unknown
Opening date
December 6, 2019
Restaurant details
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