Le Clos Sous le cerisier
ル・クロ スゥ ル スリジェ
3.14
(15 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500
Hours
Sunday
10:00~16:00
(L.O.14:00)
Accepts reservations
Monday
Closed
Tuesday
10:00~16:00
(L.O.14:00)
Accepts reservations
Wednesday
10:00~16:00
(L.O.14:00)
Accepts reservations
Thursday
10:00~16:00
(L.O.14:00)
Accepts reservations
Friday
10:00~16:00
(L.O.14:00)
Accepts reservations
Saturday
10:00~16:00
(L.O.14:00)
Accepts reservations
Public holiday
Closed
Nearby stations
0.80km from Daigo station
Facilities
No parking
Payment methods
Credit cards accepted, Electronic money accepted, and QR code payment available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
:Real-time reservation
:Request
:No available seats
:Closed
Reservation Rules
Period currently open for reservations : July 28, 2026〜August 31, 2026
Next reservation frame opens : Fri, Aug 28, 2026, 10:00 AM
Ratings
3.14(15 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Le Clos Sous le cerisier
Japanese
ル・クロ スゥ ル スリジェ
Korean
르 크로 스우 르 스리제
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.80km from Daigo station
Hours
Sunday
10:00~16:00
(L.O.14:00)
Accepts reservations
Monday
Closed
Tuesday
10:00~16:00
(L.O.14:00)
Accepts reservations
Wednesday
10:00~16:00
(L.O.14:00)
Accepts reservations
Thursday
10:00~16:00
(L.O.14:00)
Accepts reservations
Friday
10:00~16:00
(L.O.14:00)
Accepts reservations
Saturday
10:00~16:00
(L.O.14:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500
Payment methods
Credit cards accepted, Electronic money accepted, and QR code payment available
Facilities
Parking lot
None 醍醐寺の有料駐車場を利用
Smoking
Non-smoking
Opening date
October 1, 2018
Restaurant details
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