Lai La Kitchen

Herb & olives oil marinated in olive oil, lemon zest, thyme

Crushed chickpeas, tahini, garlic, lemon juice, served with pitta & olives

Tzatziki (yogurt dip) mixed with yogurt, garlic, mint, dill & olive oil

The original cod roe dip made from pure cod roe, lemon juice, olive oil & fresh lemon

Grilled aubergine, sweet pepper, garlic & tomato sauce

Smoked aubergine, tahini, yogurt, dukka, sesame, rose petals

Aubergines, pomegranate, tomatoes, chili peppers

Avocado, prawns & cream cocktail sauce

Grilled Cypriot halloumi cheese

Breaded mozzarella cheese sticks

Panfryed Lamb top of Humus

Grilled Turkish spicy sausage

Fried chickpeas with hummus

Grilled goats cheese with walnuts & honey

Fried lamb liver with herbs

Filo pastry filled with feta cheese, spinach & dill

Grilled chicken breast with teriyaki sauce

Mushrooms cooked in creamy garlic sauce

Deep fried king prawns in crispy batter

King prawns fried in garlic butter

Deep fried calamari rings

Grilled octopus with paprika & olive oil

Grilled padron peppers with olive oil

Chicken wings marinated in our signature sauce, grilled on a skewer

Prime cut of marinated tender chicken cubes

Prime cut of marinated tender lamb cubes

Selection of lamb & chicken shish

Minced lamb seasoned with chili & herbs

2 lamb chops, 2 lamb ribs, grilled on a skewer

4 lamb ribs, grilled on a skewer

2 lamb chops, 2 lamb ribs

Chicken shish, chicken beyti & chicken wings

Mixed adana & chicken beyti

Adana, lamb shish, chicken shish, chicken wings & lamb ribs

A selection of seafood, salad, rice, crispy seaweed, dip

Two sea bass fillets seasoned with crystal sea salt & oregano, served with mashed potato, spinach & lemon butter sauce

Grilled salmon fillet seasoned with crystal sea salt & oregano, served with mashed potato, spinach & lemon butter sauce

Grilled king prawns served with mashed potato, salmon & sea bass fillets, lemon butter sauce

Grilled king prawns, salmon & sea bass fillets, served with mashed potato, spinach & lemon butter sauce

Grilled monk fish served with mashed potato, spinach & lemon butter sauce

Seasonal vegetables, grilled aubergine, mushrooms, courgettes, peppers, tomatoes, onions, served with rice & salad

Fried chickpeas with hummus, served with rice & salad

Seasonal vegetables cooked in tomato sauce, saffron, almonds & apricots

Seasonal vegetables in a tomato sauce. Ask for vegan option

Red onion, tomato, cucumber, feta cheese and olives

Romaine lettuce, grilled chicken, parmesan cheese, croutons, cherry tomatoes, caesar dressing

Grilled halloumi, avocado, lettuce, cherry tomatoes, cucumber, balsamic dressing

Fig compote, mixed leaves, tomato, cucumber, balsamic dressing