Andie's Restaurant

Pureed chick pea dip with tahini, extra virgin olive oil and lemon

Lightly smoked eggplant dip with tahini

(Garlic Dip) Boiled potato blended with fresh garlic & olive oil

Mildly spicy roasted pepper dip

Flaming Greek cheese

Home-battered tender quarters of seasoned fried squid

Home-made herb garbanzo fritters with spices, fresh spinach & lemon herb tahini

Spring rolls with seasoned lamb & beef

Three spinach and feta pies wrapped in phyllo

Stuffed with vegetables and rice

Marinated with oregano and olive oil

Hummus, baba ganoush, patata & haressa

Lentil beans

Chicken, lemon and rice soup

Fresh iceberg and romaine, tomatoes, onions, cucumbers, pepperoncini, olives, feta cheese, Greek dressing

Fresh iceberg and romaine, tomatoes, onions, cucumbers, pepperoncini, olives, feta cheese, Greek dressing

Bulgar wheat, mint, fresh baby spinach, parsley, onions, tomatoes

Grilled half Greek Chicken with lemon, garlic and herbs. Served with roasted potatoes and a hearty Greek salad

Seasoned baby calamari, organic mixed greens, peppered sunflower seeds, dry apricot. Served with a lemon-lime dressing

Salmon, wilted baby spinach, mixed greens, grilled red peppers, feta, potato wedge, balsamic ginger dressing

Freshly cooked spinach, onions and feta rolled in phyllo and baked. Served with yogurt sauce

Sautéed spinach with onions, portabella mushrooms, olive oil, feta and gorgonzola

Sautéed spinach in olive oil, lemon, feta, grilled onions, garnished with onions and tomatoes

Artichokes stuffed with sautéed spinach, goat cheese and mozzarella then baked

Three baked mashed potato shells stuffed with spinach, eggplant, mushrooms, carrots and baked

Layered spinach, eggplant, zucchini, potatoes, tomatoes and onions topped with parmesan, gorgonzola, mozzarella & marinara

Sautéed zucchini, red and green peppers, carrots, potatoes, garbanzo beans, raisins, almonds, mild tomato sauce

Cooked eggplant, cilantro, onions, tomatoes, carrots, Moroccan herbs and spices

Lentils cooked in wine, with caramelized onions, carrots and strips of portabella mushrooms

Baked portabella topped with herb goat cheese, grilled tomatoes, onions, creamy green pea sauce, served with a bed of garlic mashed potatoes

Hand sliced chicken breast, seasoned with Lebanese spices, grilled onions, red and green peppers

Sautéed chicken breast, red and green peppers, onions, garbanzo beans in a tangy tomato sauce

No hormones or antibiotics added Chicken breast stuffed with spinach, dry cranberries, goat cheese, onions, mozzarella, topped with marinara

Chicken breast sautéed with artichoke hearts, mushrooms, potato wedges. Served with a white wine and fresh herb sauce

No hormones or antibiotics added Baked half seasoned and broiled chicken with garlic, fresh lemon and herbs. Served with wilted spinach and Greek roasted potatoes

Sautéed chicken breast and vegetables served with a tangy saffron sauce

Bone-in chicken baked in tandoori spices and served over sautéed spinach, feta, onions, almonds

Red and green peppers, garbanzo, Moroccan spices, apricot sauce, sprinkled with almonds

Seared skinless chicken breast topped with cooked pomegranate, nuts, raisins and spices, fresh vegetables of the day

Sautéed chicken breast, onions, mushrooms, olive oil, feta, gorgonzola cheese, side of potato, served with yogurt sauce

chicken breast and shrimp with figs, Julian carrots, yellow squash, green peas, crushed pepper. Served with basmati rice

Classic freshly hand-carved Greek style lamb and beef cooked on a rotisserie. Served with our famous tzatziki sauce

Lebanese style Gyros Fresh, hand-craved choice beef sirloin, marinated in spices, slowly cooked on a rotisserie. Served with tahini sauce

Grass Fed, Stuffed with spinach, creamy feta, onions. Served with tzatziki sauce & french fries

chicken breast and sirloin strips with figs, Julian carrots, yellow squash, green peas, crushed pepper. Served with basmati rice

Juicy 6-8 oz. char-grilled steak, topped with herb butter & fresh vegetables of the day

sautéed beef sirloin with red and green peppers, onions and garbanzos in a tomato sauce

Boneless lamb sautéed with red and green peppers, onions and garbanzos in a tomato sauce

Seasoned and grilled in a white wine caper sauce. Served with sautéed fresh baby spinach or seasonal vegetables

Lightly blackened and grilled. Served with sautéed fresh baby spinach or seasonal vegetables

Shrimp, salmon, green mussels, fresh vegetables, rice and potatoes. Served in a clay tagine.

Seared shrimp and salmon in a white wine caper sauce. Served with garlic mashed potatoes and seasonal vegetables

Wilted fresh spinach in a white wine caper sauce

Lebanese-style Beef Kefta Char-broiled ground beef and lamb, served with grilled vegetables

Char broiled marinated chicken breast, served with grilled vegetables

Char-broiled ground chicken breasts, served with grilled vegetables

Tender cubes of char-grilled filet mignon, served with grilled vegetables

Char-boiled marinated shrimp, served with grilled vegetables

Choose any (2): ground chicken kefta, chicken breast, ground beef kefta, or filet mignon

Three kabobs: chicken breast, ground beef kefta and filet mignon kabob

One skewer of shrimp and one skewer of chicken breast kabob

One skewer of shrimp and one skewer of filet mignon steak kabob

One skewer of shrimp, one chicken kabob, and one skewer of filet mignon steak kabob

Shrimp seared with mushrooms, cherry tomatoes, spinach and pepper flakes, cooked in a Arborio Italian rice and white wine

Fresh spinach, black olives, grilled onions and cherry tomatoes. Tossed with angel hair pasta in a garlic and extra virgin olive oil sauce

Stuffed with organic swiss chard, parmesan in a cream spinach sauce

House cured pancetta, gyros, green peas, extra virgin olive oil, garlic, feta, kalamata olives, and roasted red peppers. Tossed with spaghetti and a creamy carbonara sauce

Fresh asparagus, spinach, carrots, onions, and mushrooms cooked in a Arborio Italian rice and white wine

Olive oil, onions, tomatoes, green and red peppers, mild haressa, potatoes, Tunisian spices

Organic eggs, sautéed spinach, artichoke, feta

Three farm eggs mixed with sauteed onion,gorgonzola cheese and herbs

Seasoned ground lamb, onions, red and green peppers

Two of our signature crab cakes & two poached eggs. Served on an enlgish muffin topped with salsa verde

Fresh spinach, feta cheese & two poached eggs. Served on an english muffin topped with a holladaise sauce

gyros, feta cheese, tomatoes and onions

Fresh spinach, feta cheese & tomatoes

Fried eggs, parmesan, feta & tomato. Served with mixed greens and a ginger dressing

Eggs, artichokes, asparagus, red pepper, asiago cheese & herbed potatoes

Sauteed fresh apples in cognac liqour, roasted walnuts & herbed potatoes

Feta, dates, candid walnuts, dry cranberry and a apricot dressing

Figs marmalade, asiago cheese & walnuts

Mixed greens, chicken breast, tomatoes, onions, red and green peppers, cilantro & a ginger dressing

House ground and seasoned half pound juicy sirloin with romanie, red onions, tomato, mayo & pickles. Served on a brioche bun

Grilled eggplant, onions, tomatoes, baby spinach, feta, roasted pepper spread, ciabatta bread

House ground and seasoned lamb with house pickled sun chokes, feta, red onions & tomatoes. Served on a brioche bun

Skirt steak strips, mixed greens, grilled onions, red and green peppers & a roasted red pepper sauce

Mixed greens, avocado, feta, onions, tomatoes, cucumbers, shredded carrots, tahini sauce

Grilled seasoned chicken breast, romaine, tomatoes, mozzarella with a pomegranate dressing. Served on a ciabatta bread

Feta, asiago, mozzarella & tomatoes. Served on ciabatta bread

Kale, basil, carrots, onions, roasted farro

Lentil beans

Pureed chick pea dip with tahini, extra virgin olive oil and lemon

Hummus, baba ganoush, patata & haressa

Flaming Greek cheese

Chicken, lemon and rice soup

Three freshly baked pies in a filo

Fresh mango, mixed greens, asiago cheese & balsamic vinaigrette

Goat cheese, parmesan, tomatoes, fresh basil, extra virgin olive oil

Organic mixed lettuce, tomatoes, onions, cucumbers, pepperoncini, olives, feta cheese & Greek dressing

Chicken breast, avocado, hard-boiled eggs, bacon, tomatoes, organic mixed greens, feta & balsamic dressing

Two crab cakes topped with organic mixed greens, tomatoes, cucumbers, red onion, green and red peppers, raisins, crumbled feta cheese & balsamic vinaigrette

Lightly seasoned and grilled, organic mixed greens, dry cranberries, candid walnuts, tomatoes, cucumbers & honey ginger balsamic

Morocco's traditional dish of wrapped in phyllo saffron chicken breast, raisins, almond, served with mixed greens or couscous

Choose any (2): ground chicken kefta, chicken breast, ground beef kefta, or filet mignon

Layered spinach, eggplant, zucchini, potatoes, tomatoes and onions topped with parmesan, gorgonzola, mozzarella & marinara

Artichoke-filled ravioli, ricotta, goat cheese, seared with baby spinach, cherry tomato tossed in creamy caper sauce

Fresh spinach, black olives, grilled onions and cherry tomatoes. Tossed with angel hair pasta in a garlic and extra virgin olive oil sauce

Signature Chicken breast sautéed with artichoke hearts, mushrooms, potato wedges. Served with a white wine and fresh herb sauce

Rated Best, Classic freshly hand-carved Greek style lamb and beef cooked on a rotisserie. Served with our famous tzatziki sauce

Hand sliced chicken breast, seasoned with Lebanese spices, grilled onions, red and green peppers

Kale, basil, carrots, onions, roasted farro

Lentil beans

Chicken, lemon and rice soup

Pureed chick pea dip with tahini, extra virgin olive oil and lemon

Hummus, baba ganoush, patata haressa

Hummus, falafel spinach pie

Flaming Greek cheese

Three freshly baked pies in a filo

Cherry tomatoes, watermelon, feta cheese pomegranate sauce

Asiago cheese, watercress, avocado, shaved almonds lemon lime dressing

Char grilled octopus with olive oil balsamic vinaigrette

Fresh mango, mixed greens, asiago cheese balsamic vinaigrette

Organic mixed lettuce, tomatoes, onions, cucumbers, pepperoncini, olives, feta cheese Greek dressing

Lightly seasoned and grilled, organic mixed greens, dry cranberries, candid walnuts, tomatoes, cucumbers honey ginger balsamic

Chicken breast, avocado, hard-boiled eggs, bacon, tomatoes, organic mixed greens, feta balsamic dressing

Two crab cakes topped with organic mixed greens, tomatoes, cucumbers, red onion, green and red peppers, raisins, crumbled feta cheese balsamic vinaigrette

Seasoned char-grilled baby calamari, organic baby mixed greens, peppered sunflower seeds, dry apricot lemon lime dressing

Romaine, iceberg, carrots, red cabbage, onions, cucumbers, green and red peppers, artichokes, sun dried tomatoes, feta, chick pea lemon lime dressing

Onions, tomatoes tzatziki sauce on the side

Grilled onions, green and red peppers, mixed greens tzatziki sauce on the side

House ground and seasoned half pound juicy sirloin with romanie, red onions, tomato, mayo pickles. Served on a brioche bun

House ground and seasoned turkey with red onions, romaine, tomatoes, yogurt sauce, kaiser bun

House ground and seasoned lamb with house pickled sun chokes, feta, red onions tomatoes. Served on a brioche bun

Mixed greens, chicken breast, tomatoes, onions, red and green peppers, cilantro a ginger dressing

Skirt steak strips, mixed greens, grilled onions, red and green peppers a roasted red pepper sauce

Mixed greens, avocado, feta, onions, tomatoes, cucumbers, shredded carrots, tahini sauce

Grilled eggplant, onions, tomatoes, baby spinach, feta, roasted pepper spread, ciabatta bread

Grilled seasoned chicken breast, romaine, tomatoes, mozzarella with a pomegranate dressing. Served on a ciabatta bread

Artichokes, feta, fresh spinach, cherry tomatoes, red onions, toasted almonds, raisins, ginger dressing

Fresh spinach, olives, feta, tomatoes, red onions and fresh cilantro, ginger dressing

Homemade tzatziki sauce pita

Homemade tzatziki sauce pita

Homemade tzatziki sauce pita

Homemade tzatziki sauce pita

Cooked eggplant, cilantro, onions, tomatoes, carrots, Moroccan herbs and spices.

Sautéed chicken breast, red and green peppers, onions, garbanzo beans in a tangy tomato sauce.

Morocco's traditional dish of wrapped in phyllo saffron chicken breast, raisins, almond, served with mixed greens or couscous.

Fresh spinach, black olives, grilled onions and cherry tomatoes. Tossed with angel hair pasta in a garlic and extra virgin olive oil sauce

Pureed chick pea dip with tahini, extra virgin olive oil and lemon

Lightly smoked eggplant dip with tahini

(Garlic Dip) Boiled potato blended with fresh garlic olive oil

Mildly spicy roasted pepper dip

Flaming Greek cheese

Home-battered tender quarters of seasoned fried squid

Home-made herb garbanzo fritters with spices, fresh spinach lemon herb tahini

Spring rolls with seasoned lamb beef

Three spinach and feta pies wrapped in phyllo

Stuffed with vegetables and rice

Marinated with oregano and olive oil

Hummus, baba ganoush, patata haressa

Lentil beans

Chicken, lemon and rice soup

Fresh iceberg and romaine, tomatoes, onions, cucumbers, pepperoncini, olives, feta cheese, Greek dressing

Fresh iceberg and romaine, tomatoes, onions, cucumbers, pepperoncini, olives, feta cheese, Greek dressing

Bulgar wheat, mint, fresh baby spinach, parsley, onions, tomatoes

Grilled half Greek Chicken with lemon, garlic and herbs. Served with roasted potatoes and a hearty Greek salad

Seasoned baby calamari, organic mixed greens, peppered sunflower seeds, dry apricot. Served with a lemon-lime dressing

Salmon, wilted baby spinach, mixed greens, grilled red peppers, feta, potato wedge, balsamic ginger dressing

Freshly cooked spinach, onions and feta rolled in phyllo and baked. Served with yogurt sauce

Sautéed spinach with onions, portabella mushrooms, olive oil, feta and gorgonzola

Sautéed spinach in olive oil, lemon, feta, grilled onions, garnished with onions and tomatoes

Artichokes stuffed with sautéed spinach, goat cheese and mozzarella then baked

Three baked mashed potato shells stuffed with spinach, eggplant, mushrooms, carrots and baked

Layered spinach, eggplant, zucchini, potatoes, tomatoes and onions topped with parmesan, gorgonzola, mozzarella marinara

Sautéed zucchini, red and green peppers, carrots, potatoes, garbanzo beans, raisins, almonds, mild tomato sauce

Cooked eggplant, cilantro, onions, tomatoes, carrots, Moroccan herbs and spices

Lentils cooked in wine, with caramelized onions, carrots and strips of portabella mushrooms

Baked portabella topped with herb goat cheese, grilled tomatoes, onions, creamy green pea sauce, served with a bed of garlic mashed potatoes

Hand sliced chicken breast, seasoned with Lebanese spices, grilled onions, red and green peppers

Sautéed chicken breast, red and green peppers, onions, garbanzo beans in a tangy tomato sauce

No hormones or antibiotics added Chicken breast stuffed with spinach, dry cranberries, goat cheese, onions, mozzarella, topped with marinara

Chicken breast sautéed with artichoke hearts, mushrooms, potato wedges. Served with a white wine and fresh herb sauce

No hormones or antibiotics added Baked half seasoned and broiled chicken with garlic, fresh lemon and herbs. Served with wilted spinach and Greek roasted potatoes

Sautéed chicken breast and vegetables served with a tangy saffron sauce

Bone-in chicken baked in tandoori spices and served over sautéed spinach, feta, onions, almonds

Red and green peppers, garbanzo, Moroccan spices, apricot sauce, sprinkled with almonds

Seared skinless chicken breast topped with cooked pomegranate, nuts, raisins and spices, fresh vegetables of the day

Sautéed chicken breast, onions, mushrooms, olive oil, feta, gorgonzola cheese, side of potato, served with yogurt sauce

chicken breast and shrimp with figs, Julian carrots, yellow squash, green peas, crushed pepper. Served with basmati rice

Classic freshly hand-carved Greek style lamb and beef cooked on a rotisserie. Served with our famous tzatziki sauce

Lebanese style Gyros Fresh, hand-craved choice beef sirloin, marinated in spices, slowly cooked on a rotisserie. Served with tahini sauce

Grass Fed, Stuffed with spinach, creamy feta, onions. Served with tzatziki sauce french fries

chicken breast and sirloin strips with figs, Julian carrots, yellow squash, green peas, crushed pepper. Served with basmati rice

Juicy 6-8 oz. char-grilled steak, topped with herb butter fresh vegetables of the day

sautéed beef sirloin with red and green peppers, onions and garbanzos in a tomato sauce

Boneless lamb sautéed with red and green peppers, onions and garbanzos in a tomato sauce

Seasoned and grilled in a white wine caper sauce. Served with sautéed fresh baby spinach or seasonal vegetables

Lightly blackened and grilled. Served with sautéed fresh baby spinach or seasonal vegetables

Shrimp, salmon, green mussels, fresh vegetables, rice and potatoes. Served in a clay tagine.

Seared shrimp and salmon in a white wine caper sauce. Served with garlic mashed potatoes and seasonal vegetables

Wilted fresh spinach in a white wine caper sauce

Lebanese-style Beef Kefta Char-broiled ground beef and lamb, served with grilled vegetables

Char broiled marinated chicken breast, served with grilled vegetables

Char-broiled ground chicken breasts, served with grilled vegetables

Tender cubes of char-grilled filet mignon, served with grilled vegetables

Char-boiled marinated shrimp, served with grilled vegetables

Choose any (2): ground chicken kefta, chicken breast, ground beef kefta, or filet mignon

Three kabobs: chicken breast, ground beef kefta and filet mignon kabob

One skewer of shrimp and one skewer of chicken breast kabob

One skewer of shrimp and one skewer of filet mignon steak kabob

One skewer of shrimp, one chicken kabob, and one skewer of filet mignon steak kabob

Shrimp seared with mushrooms, cherry tomatoes, spinach and pepper flakes, cooked in a Arborio Italian rice and white wine

Fresh spinach, black olives, grilled onions and cherry tomatoes. Tossed with angel hair pasta in a garlic and extra virgin olive oil sauce

Stuffed with organic swiss chard, parmesan in a cream spinach sauce

House cured pancetta, gyros, green peas, extra virgin olive oil, garlic, feta, kalamata olives, and roasted red peppers. Tossed with spaghetti and a creamy carbonara sauce

Fresh asparagus, spinach, carrots, onions, and mushrooms cooked in a Arborio Italian rice and white wine

Olive oil, onions, tomatoes, green and red peppers, mild haressa, potatoes, Tunisian spices

Organic eggs, sautéed spinach, artichoke, feta

Three farm eggs mixed with sauteed onion,gorgonzola cheese and herbs

Seasoned ground lamb, onions, red and green peppers

Two of our signature crab cakes two poached eggs. Served on an enlgish muffin topped with salsa verde

Fresh spinach, feta cheese two poached eggs. Served on an english muffin topped with a holladaise sauce

gyros, feta cheese, tomatoes and onions

Fresh spinach, feta cheese tomatoes

Fried eggs, parmesan, feta tomato. Served with mixed greens and a ginger dressing

Eggs, artichokes, asparagus, red pepper, asiago cheese herbed potatoes

Sauteed fresh apples in cognac liqour, roasted walnuts herbed potatoes

Feta, dates, candid walnuts, dry cranberry and a apricot dressing

Figs marmalade, asiago cheese walnuts

Mixed greens, chicken breast, tomatoes, onions, red and green peppers, cilantro a ginger dressing

House ground and seasoned half pound juicy sirloin with romanie, red onions, tomato, mayo pickles. Served on a brioche bun

Grilled eggplant, onions, tomatoes, baby spinach, feta, roasted pepper spread, ciabatta bread

House ground and seasoned lamb with house pickled sun chokes, feta, red onions tomatoes. Served on a brioche bun

Skirt steak strips, mixed greens, grilled onions, red and green peppers a roasted red pepper sauce

Mixed greens, avocado, feta, onions, tomatoes, cucumbers, shredded carrots, tahini sauce

Grilled seasoned chicken breast, romaine, tomatoes, mozzarella with a pomegranate dressing. Served on a ciabatta bread

Feta, asiago, mozzarella tomatoes. Served on ciabatta bread

Kale, basil, carrots, onions, roasted farro

Lentil beans

Pureed chick pea dip with tahini, extra virgin olive oil and lemon

Hummus, baba ganoush, patata haressa

Flaming Greek cheese

Chicken, lemon and rice soup

Three freshly baked pies in a filo

Fresh mango, mixed greens, asiago cheese balsamic vinaigrette

Goat cheese, parmesan, tomatoes, fresh basil, extra virgin olive oil

Organic mixed lettuce, tomatoes, onions, cucumbers, pepperoncini, olives, feta cheese Greek dressing

Chicken breast, avocado, hard-boiled eggs, bacon, tomatoes, organic mixed greens, feta balsamic dressing

Two crab cakes topped with organic mixed greens, tomatoes, cucumbers, red onion, green and red peppers, raisins, crumbled feta cheese balsamic vinaigrette

Lightly seasoned and grilled, organic mixed greens, dry cranberries, candid walnuts, tomatoes, cucumbers honey ginger balsamic

Morocco's traditional dish of wrapped in phyllo saffron chicken breast, raisins, almond, served with mixed greens or couscous

Choose any (2): ground chicken kefta, chicken breast, ground beef kefta, or filet mignon

Layered spinach, eggplant, zucchini, potatoes, tomatoes and onions topped with parmesan, gorgonzola, mozzarella marinara

Artichoke-filled ravioli, ricotta, goat cheese, seared with baby spinach, cherry tomato tossed in creamy caper sauce

Fresh spinach, black olives, grilled onions and cherry tomatoes. Tossed with angel hair pasta in a garlic and extra virgin olive oil sauce

Signature Chicken breast sautéed with artichoke hearts, mushrooms, potato wedges. Served with a white wine and fresh herb sauce

Rated Best, Classic freshly hand-carved Greek style lamb and beef cooked on a rotisserie. Served with our famous tzatziki sauce

Hand sliced chicken breast, seasoned with Lebanese spices, grilled onions, red and green peppers

Kale, basil, carrots, onions, roasted farro

Lentil beans

Chicken, lemon and rice soup

Pureed chick pea dip with tahini, extra virgin olive oil and lemon

Hummus, baba ganoush, patata & haressa

Hummus, falafel & spinach pie

Flaming Greek cheese

Three freshly baked pies in a filo

Cherry tomatoes, watermelon, feta cheese & pomegranate sauce

Asiago cheese, watercress, avocado, shaved almonds & lemon lime dressing

Char grilled octopus with olive oil & balsamic vinaigrette

Fresh mango, mixed greens, asiago cheese & balsamic vinaigrette

Organic mixed lettuce, tomatoes, onions, cucumbers, pepperoncini, olives, feta cheese & Greek dressing

Lightly seasoned and grilled, organic mixed greens, dry cranberries, candid walnuts, tomatoes, cucumbers & honey ginger balsamic

Chicken breast, avocado, hard-boiled eggs, bacon, tomatoes, organic mixed greens, feta & balsamic dressing

Two crab cakes topped with organic mixed greens, tomatoes, cucumbers, red onion, green and red peppers, raisins, crumbled feta cheese & balsamic vinaigrette

Seasoned char-grilled baby calamari, organic baby mixed greens, peppered sunflower seeds, dry apricot & lemon lime dressing

Romaine, iceberg, carrots, red cabbage, onions, cucumbers, green and red peppers, artichokes, sun dried tomatoes, feta, chick pea & lemon lime dressing

Onions, tomatoes & tzatziki sauce on the side

Grilled onions, green and red peppers, mixed greens & tzatziki sauce on the side

House ground and seasoned half pound juicy sirloin with romanie, red onions, tomato, mayo & pickles. Served on a brioche bun

House ground and seasoned turkey with red onions, romaine, tomatoes, yogurt sauce, kaiser bun

House ground and seasoned lamb with house pickled sun chokes, feta, red onions & tomatoes. Served on a brioche bun

Mixed greens, chicken breast, tomatoes, onions, red and green peppers, cilantro & a ginger dressing

Skirt steak strips, mixed greens, grilled onions, red and green peppers & a roasted red pepper sauce

Mixed greens, avocado, feta, onions, tomatoes, cucumbers, shredded carrots, tahini sauce

Grilled eggplant, onions, tomatoes, baby spinach, feta, roasted pepper spread, ciabatta bread

Grilled seasoned chicken breast, romaine, tomatoes, mozzarella with a pomegranate dressing. Served on a ciabatta bread

Artichokes, feta, fresh spinach, cherry tomatoes, red onions, toasted almonds, raisins, ginger dressing

Fresh spinach, olives, feta, tomatoes, red onions and fresh cilantro, ginger dressing

Homemade tzatziki sauce & pita

Homemade tzatziki sauce & pita

Homemade tzatziki sauce & pita

Homemade tzatziki sauce & pita

Cooked eggplant, cilantro, onions, tomatoes, carrots, Moroccan herbs and spices.

Sautéed chicken breast, red and green peppers, onions, garbanzo beans in a tangy tomato sauce.

Morocco's traditional dish of wrapped in phyllo saffron chicken breast, raisins, almond, served with mixed greens or couscous.

Fresh spinach, black olives, grilled onions and cherry tomatoes. Tossed with angel hair pasta in a garlic and extra virgin olive oil sauce

Pureed chick pea dip with tahini, extra virgin olive oil and lemon

Lightly smoked eggplant dip with tahini

(Garlic Dip) Boiled potato blended with fresh garlic & olive oil

Mildly spicy roasted pepper dip

Flaming Greek cheese

Home-battered tender quarters of seasoned fried squid

Home-made herb garbanzo fritters with spices, fresh spinach & lemon herb tahini

Spring rolls with seasoned lamb & beef

Three spinach and feta pies wrapped in phyllo

Stuffed with vegetables and rice

Marinated with oregano and olive oil

Hummus, baba ganoush, patata & haressa

Lentil beans

Chicken, lemon and rice soup

Fresh iceberg and romaine, tomatoes, onions, cucumbers, pepperoncini, olives, feta cheese, Greek dressing

Fresh iceberg and romaine, tomatoes, onions, cucumbers, pepperoncini, olives, feta cheese, Greek dressing

Bulgar wheat, mint, fresh baby spinach, parsley, onions, tomatoes

Grilled half Greek Chicken with lemon, garlic and herbs. Served with roasted potatoes and a hearty Greek salad

Seasoned baby calamari, organic mixed greens, peppered sunflower seeds, dry apricot. Served with a lemon-lime dressing

Salmon, wilted baby spinach, mixed greens, grilled red peppers, feta, potato wedge, balsamic ginger dressing

Freshly cooked spinach, onions and feta rolled in phyllo and baked. Served with yogurt sauce

Sautéed spinach with onions, portabella mushrooms, olive oil, feta and gorgonzola

Sautéed spinach in olive oil, lemon, feta, grilled onions, garnished with onions and tomatoes

Artichokes stuffed with sautéed spinach, goat cheese and mozzarella then baked

Three baked mashed potato shells stuffed with spinach, eggplant, mushrooms, carrots and baked

Layered spinach, eggplant, zucchini, potatoes, tomatoes and onions topped with parmesan, gorgonzola, mozzarella & marinara

Sautéed zucchini, red and green peppers, carrots, potatoes, garbanzo beans, raisins, almonds, mild tomato sauce

Cooked eggplant, cilantro, onions, tomatoes, carrots, Moroccan herbs and spices

Lentils cooked in wine, with caramelized onions, carrots and strips of portabella mushrooms

Baked portabella topped with herb goat cheese, grilled tomatoes, onions, creamy green pea sauce, served with a bed of garlic mashed potatoes

Hand sliced chicken breast, seasoned with Lebanese spices, grilled onions, red and green peppers

Sautéed chicken breast, red and green peppers, onions, garbanzo beans in a tangy tomato sauce

No hormones or antibiotics added Chicken breast stuffed with spinach, dry cranberries, goat cheese, onions, mozzarella, topped with marinara

Chicken breast sautéed with artichoke hearts, mushrooms, potato wedges. Served with a white wine and fresh herb sauce

No hormones or antibiotics added Baked half seasoned and broiled chicken with garlic, fresh lemon and herbs. Served with wilted spinach and Greek roasted potatoes

Sautéed chicken breast and vegetables served with a tangy saffron sauce

Bone-in chicken baked in tandoori spices and served over sautéed spinach, feta, onions, almonds

Red and green peppers, garbanzo, Moroccan spices, apricot sauce, sprinkled with almonds

Seared skinless chicken breast topped with cooked pomegranate, nuts, raisins and spices, fresh vegetables of the day

Sautéed chicken breast, onions, mushrooms, olive oil, feta, gorgonzola cheese, side of potato, served with yogurt sauce

chicken breast and shrimp with figs, Julian carrots, yellow squash, green peas, crushed pepper. Served with basmati rice

Classic freshly hand-carved Greek style lamb and beef cooked on a rotisserie. Served with our famous tzatziki sauce

Lebanese style Gyros Fresh, hand-craved choice beef sirloin, marinated in spices, slowly cooked on a rotisserie. Served with tahini sauce

Grass Fed, Stuffed with spinach, creamy feta, onions. Served with tzatziki sauce & french fries

chicken breast and sirloin strips with figs, Julian carrots, yellow squash, green peas, crushed pepper. Served with basmati rice

Juicy 6-8 oz. char-grilled steak, topped with herb butter & fresh vegetables of the day

sautéed beef sirloin with red and green peppers, onions and garbanzos in a tomato sauce

Boneless lamb sautéed with red and green peppers, onions and garbanzos in a tomato sauce

Seasoned and grilled in a white wine caper sauce. Served with sautéed fresh baby spinach or seasonal vegetables

Lightly blackened and grilled. Served with sautéed fresh baby spinach or seasonal vegetables

Shrimp, salmon, green mussels, fresh vegetables, rice and potatoes. Served in a clay tagine.

Seared shrimp and salmon in a white wine caper sauce. Served with garlic mashed potatoes and seasonal vegetables

Wilted fresh spinach in a white wine caper sauce

Lebanese-style Beef Kefta Char-broiled ground beef and lamb, served with grilled vegetables

Char broiled marinated chicken breast, served with grilled vegetables

Char-broiled ground chicken breasts, served with grilled vegetables

Tender cubes of char-grilled filet mignon, served with grilled vegetables

Char-boiled marinated shrimp, served with grilled vegetables

Choose any (2): ground chicken kefta, chicken breast, ground beef kefta, or filet mignon

Three kabobs: chicken breast, ground beef kefta and filet mignon kabob

One skewer of shrimp and one skewer of chicken breast kabob

One skewer of shrimp and one skewer of filet mignon steak kabob

One skewer of shrimp, one chicken kabob, and one skewer of filet mignon steak kabob

Shrimp seared with mushrooms, cherry tomatoes, spinach and pepper flakes, cooked in a Arborio Italian rice and white wine

Fresh spinach, black olives, grilled onions and cherry tomatoes. Tossed with angel hair pasta in a garlic and extra virgin olive oil sauce

Stuffed with organic swiss chard, parmesan in a cream spinach sauce

House cured pancetta, gyros, green peas, extra virgin olive oil, garlic, feta, kalamata olives, and roasted red peppers. Tossed with spaghetti and a creamy carbonara sauce

Fresh asparagus, spinach, carrots, onions, and mushrooms cooked in a Arborio Italian rice and white wine

Olive oil, onions, tomatoes, green and red peppers, mild haressa, potatoes, Tunisian spices

Organic eggs, sautéed spinach, artichoke, feta

Three farm eggs mixed with sauteed onion,gorgonzola cheese and herbs

Seasoned ground lamb, onions, red and green peppers

Two of our signature crab cakes & two poached eggs. Served on an enlgish muffin topped with salsa verde

Fresh spinach, feta cheese & two poached eggs. Served on an english muffin topped with a holladaise sauce

gyros, feta cheese, tomatoes and onions

Fresh spinach, feta cheese & tomatoes

Fried eggs, parmesan, feta & tomato. Served with mixed greens and a ginger dressing

Eggs, artichokes, asparagus, red pepper, asiago cheese & herbed potatoes

Sauteed fresh apples in cognac liqour, roasted walnuts & herbed potatoes

Feta, dates, candid walnuts, dry cranberry and a apricot dressing

Figs marmalade, asiago cheese & walnuts

Mixed greens, chicken breast, tomatoes, onions, red and green peppers, cilantro & a ginger dressing

House ground and seasoned half pound juicy sirloin with romanie, red onions, tomato, mayo & pickles. Served on a brioche bun

Grilled eggplant, onions, tomatoes, baby spinach, feta, roasted pepper spread, ciabatta bread

House ground and seasoned lamb with house pickled sun chokes, feta, red onions & tomatoes. Served on a brioche bun

Skirt steak strips, mixed greens, grilled onions, red and green peppers & a roasted red pepper sauce

Mixed greens, avocado, feta, onions, tomatoes, cucumbers, shredded carrots, tahini sauce

Grilled seasoned chicken breast, romaine, tomatoes, mozzarella with a pomegranate dressing. Served on a ciabatta bread

Feta, asiago, mozzarella & tomatoes. Served on ciabatta bread

Kale, basil, carrots, onions, roasted farro

Lentil beans

Pureed chick pea dip with tahini, extra virgin olive oil and lemon

Hummus, baba ganoush, patata & haressa

Flaming Greek cheese

Chicken, lemon and rice soup

Three freshly baked pies in a filo

Fresh mango, mixed greens, asiago cheese & balsamic vinaigrette

Goat cheese, parmesan, tomatoes, fresh basil, extra virgin olive oil

Organic mixed lettuce, tomatoes, onions, cucumbers, pepperoncini, olives, feta cheese & Greek dressing

Chicken breast, avocado, hard-boiled eggs, bacon, tomatoes, organic mixed greens, feta & balsamic dressing

Two crab cakes topped with organic mixed greens, tomatoes, cucumbers, red onion, green and red peppers, raisins, crumbled feta cheese & balsamic vinaigrette

Lightly seasoned and grilled, organic mixed greens, dry cranberries, candid walnuts, tomatoes, cucumbers & honey ginger balsamic

Morocco's traditional dish of wrapped in phyllo saffron chicken breast, raisins, almond, served with mixed greens or couscous

Choose any (2): ground chicken kefta, chicken breast, ground beef kefta, or filet mignon

Layered spinach, eggplant, zucchini, potatoes, tomatoes and onions topped with parmesan, gorgonzola, mozzarella & marinara

Artichoke-filled ravioli, ricotta, goat cheese, seared with baby spinach, cherry tomato tossed in creamy caper sauce

Fresh spinach, black olives, grilled onions and cherry tomatoes. Tossed with angel hair pasta in a garlic and extra virgin olive oil sauce

Signature Chicken breast sautéed with artichoke hearts, mushrooms, potato wedges. Served with a white wine and fresh herb sauce

Rated Best, Classic freshly hand-carved Greek style lamb and beef cooked on a rotisserie. Served with our famous tzatziki sauce

Hand sliced chicken breast, seasoned with Lebanese spices, grilled onions, red and green peppers