Cheolgil Busanjip Guri Doldari Branch

The main menu includes spicy glass noodles with fish cake, chili fish cake, and beef tripe, along with various skewers and a variety of side dishes. The fish cake broth is exceptionally flavorful, and the beef tripe has a chewy texture and rich broth taste that is outstanding.

The exterior features a wooden sign and warm lighting, while the cozy interior design stands out. With an open kitchen and bar tables, customers can see the cooking process directly, making it a great space for conversation in a calm atmosphere.