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Visited

Hanazen

Name: Hanazen
Telephone: +81545539733
Price range: JPY 5,500
Rating: 3.09

花ぜん

3.09

（1 reviews）

JPY 5,500

Kaiseki

Fuji-shi, Shizuoka, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 5,500

Hours

Sunday

18:00~22:00

Accepts reservations

Monday

18:00~22:00

Accepts reservations

Tuesday

18:00~22:00

Accepts reservations

Wednesday

18:00~22:00

Accepts reservations

Thursday

18:00~22:00

Accepts reservations

Friday

18:00~22:00

Accepts reservations

Saturday

18:00~22:00

Accepts reservations

Public holiday

18:00~22:00

Accepts reservations

Address

Nearby stations

0.47km from Yoshiwarahonnchou station0.57km from Jatco Mae station0.76km from Honnyoshiwara station

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted(JCB, AMEX, and Diners)

July 5 to August 1, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

A hidden gem for Tosa cuisine, popular among locals

Hanazen is a well-regarded restaurant specializing in Tosa cuisine, featuring a cozy, hidden atmosphere. Among its extensive menu, fresh seafood and vegetable dishes are particularly praised. You can enjoy the fresh flavors of sashimi made from fish sourced directly from Yaizu Port.

Ratings

3.09（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.11(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

KEIKO

@keiko-743122

Japan

Sep 20, 2025

3.7

Located a little deeper in a residential area away from the street, it has a hidden gem atmosphere. With a counter and tatami seating, you can relax comfortably. The sashimi I chose from the blackboard recommendations was incredibly fresh, having been caught this morning, and I was truly impressed. The grilled aroma and the refreshing taste of the marinated fish, along with the crunchy texture of the mackerel tartare, were all excellent. The shrimp tempura had a light batter and a fragrant aroma, while the cod milt was rich and creamy, and the pressed sushi highlighted each ingredient beautifully. In the calm interior, I was able to enjoy sake from Shizuoka and tea soba, making for a very satisfying moment.

1