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Le Message

Name: Le Message
Telephone: +81457416718
Price range: JPY 9,000
Rating: 3.59

ル・メッサージュ

3.59

（1 reviews）

JPY 4,500

JPY 9,000

French

Yokohama-shi Minami-ku, Kanagawa, Japan

0

Messages

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 4,500

JPY 9,000

Hours

Sunday

12:00~14:30

(L.O.13:00)

Accepts reservations

18:00~21:30

(L.O.20:00)

Accepts reservations

Monday

12:00~14:30

(L.O.13:00)

Accepts reservations

18:00~21:30

(L.O.20:00)

Accepts reservations

Tuesday

Closed

Wednesday

Closed

Thursday

12:00~14:30

(L.O.13:00)

Accepts reservations

18:00~21:30

(L.O.20:00)

Accepts reservations

Friday

12:00~14:30

(L.O.13:00)

Accepts reservations

18:00~21:30

(L.O.20:00)

Accepts reservations

Saturday

12:00~14:30

(L.O.13:00)

Accepts reservations

18:00~21:30

(L.O.20:00)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.10km from Gumyoji station0.40km from Gumyoji station1.09km from Maita station1.15km from Idogaya station

Facilities

No parking

Payment methods

カード可（VISA, Master, and AMEX）

June 14 to July 11, 2026

S	M	T	W	T	F	S
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11

：Real-time reservation

：Request

：No available seats

：Closed

A cozy and authentic bistro experience

Le Message is a homey bistro marked by the tricolor flag, providing a calm atmosphere with soft background music that creates the perfect environment to fully enjoy the food and wine. The various dishes, especially the rich flavors of the foie gras preparations paired exquisitely with red wine, captivate many visitors, with each plate offering warmth and deep taste.

Ratings

3.59（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.61(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

sachiko

@sachiko-422676

Japan

Sep 12, 2025

4.2

In a shop where jazz flows comfortably, you can enjoy your meal in a relaxed atmosphere. The space, characterized by white and wood tones, is elegant and has ample space between the seats. You can feel the commitment to the ingredients, with the flavors of organic vegetables and seafood from Sajima coming through strongly. The foie gras chawanmushi is richly aromatic, and its melting texture is irresistible. The braised beef cheek in red wine is also deeply flavorful, and I enjoyed the sauce cleanly with freshly baked bread. The attention to detail extends to the dessert, and I was very satisfied to savor the lingering taste with the final coffee.

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