Jack and Linda Mills Traditional Fish Smokers
3.00
(0 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Hours
Sunday
18:00~22:00
Accepts reservations
Monday
18:00~22:00
Accepts reservations
Tuesday
18:00~22:00
Accepts reservations
Wednesday
18:00~22:00
Accepts reservations
Thursday
18:00~22:00
Accepts reservations
Friday
18:00~22:00
Accepts reservations
Saturday
18:00~22:00
Accepts reservations
Public holiday
18:00~22:00
Accepts reservations
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
:Real-time reservation
:Request
:No available seats
:Closed
Smoked Seafood Sandwiches by the Sea
Jack and Linda Mills Traditional Fish Smokers specializes in freshly smoked local fish served in simple, satisfying sandwiches. Soft, fresh bread and house-made accompaniments, such as beetroot salsa and tartar sauce, highlight the natural flavor of the fish. The compact, no-frills setup and approachable staff create an easygoing stop for a flavorful seaside bite.
Ratings
3.00(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Jack and Linda Mills Traditional Fish Smokers
Japanese
ジャック・アンド・リンダ・ミルズ・トラディショナル・フィッシュ・スモーカーズ
Korean
잭 앤 린다 밀스 트라디셔널 피쉬 스모커스
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
18:00~22:00
Accepts reservations
Monday
18:00~22:00
Accepts reservations
Tuesday
18:00~22:00
Accepts reservations
Wednesday
18:00~22:00
Accepts reservations
Thursday
18:00~22:00
Accepts reservations
Friday
18:00~22:00
Accepts reservations
Saturday
18:00~22:00
Accepts reservations
Public holiday
18:00~22:00
Accepts reservations
Smoking
Unknown
Opening date
Unknown
Restaurant details
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