Maushi

(Large) 1600 yen (Small) 1000 yen

A 'Spicy Numbing Soup' blended with dozens of types of Chinese herbs, where you can enjoy a unique flavor amidst the spiciness. Highly recommended delicacy.

The white broth soup, slowly simmered with pork bones, is rich in flavor and full of collagen, making it highly recommended for women.

With the tanginess of tomatoes and the spiciness of chili peppers, this soup rich in sourness and spiciness allows you to enjoy a deep umami flavor.

Utilizing plenty of the ocean's bounty, this healthy dish features a perfect blend of the umami of seafood and fragrant vegetables, allowing you to enjoy authentic Chinese flavors.

Please choose from slightly spicy, medium spicy, or very spicy.

Please choose from slightly spicy, medium spicy, or very spicy

Garlic sesame oil sauce, sesame sauce, special ponzu sauce

・Chinese cabbage・Shungiku・Lettuce cabbage・Spinach・Potato・Lotus root・Soybean sprouts・Bok choy・Yam

Wood ear, Enoki, Shiitake, Maitake, King oyster

・Silken Tofu・Dried Tofu・Dried Yuba・Frozen Tofu・Fried Tofu

Thick or Normal

Udon noodles or Chinese noodles