Goldeupiswiyamchahauseu

Today's tea, steamed dim sum 4 kinds, stir-fried rice cake composition, Goldfish signature menu collection set

A stir-fried dim sum made with boiled radish, spicy and crispy on the outside and moist on the inside. The most beloved menu by our customers.

Goldfish signature dim sum filled with thin dim sum skin and collagen juice

Dim sum stuffed with plump shrimp

Dumplings filled with plenty of chives, pork, and shrimp

A premium dim sum made with pork loin, shrimp, and shiitake mushrooms, offering a rich and chewy texture.

A cold dish made by wrapping beef, cucumber, and perilla leaves with Goldfish's special sauce

Spicy shrimp fried rice made with fragrant South American shrimp. A menu that has received lots of love from our customers.

Crispy fried dim sum filled with plenty of shrimp in spring roll wrappers

Crispy fried dim sum filled with pork, carrots, and shiitake mushrooms

Goldfish special menbosha with plenty of shrimp on top of bread, deep-fried

Gyoja made with homemade dumplings using beef, steamed and then fried to a crispy texture

Dumplings made by coating pork loin, shrimp, and shiitake mushrooms in batter, generously covered with bread crumbs and deep-fried into round shapes

A cold dish made by wrapping beef, cucumber, and perilla leaves with Goldfish's special sauce

Stir-fried Chwinamul seasoned with garlic and soy sauce