Truluck's Ocean's Finest Seafood & Crab
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31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
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14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
Upscale Seafood and Crab in a Lively Lounge Setting
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Menu
Enjoy half off cocktails, select wines by the glass, and beer in the bar. Let's have some fun!
tomato, avocado, cilantro, lime, corn tortilla chips
avocado, salsa fresca, consommé broth
horseradish boursin, caramelized onions, brioche bun
creamed spinach, parmesan cheese, finished with pernod
cucumber slaw, five spice dragon sauce
fresh lime, plantain chips
mango-jalapeno glaze
melted fontina, bacon-tomato jam, baby arugula, white truffle aioli, brioche bun, french fries
pimento aioli
shaved green onion, pickled ginger, dynamite sauce
house steak sauce
A sensory tour de force of dry ice smoke, vodka, framboise, fresh lime, pineapple
house made secret recipe
vodka, almond, berry tea, cherry liqueur, fresh lemon
mezcal, botanical liqueur, hibiscus, fresh lime
gin, raspberry, fresh lime, ginger beer, cucumber slices
bourbon, spiced orange, angostura, orange bitters
Made with Russell's Reserve 110 proof bourbon, a beautiful chinato vermouth and orange bitters
rum, mandarin orange-lime, angostura
tequila, orange liqueur, blackberry, fresh lime, habanero
tequila, licor 43, pineapple, guava, fresh lime
vodka, amaro, demerara gum, espresso "$1 of each sold is donated to the PTSD Foundation of America to benefit our veterans"
amaro, berry tea, fresh lime, ginger beer - Low ABV
Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours
horseradish-cocktail sauce
horseradish, cocktail sauce, champagne mignonette
aged sherry, lobster morsels
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
crab fried rice, chilled cucumber slaw
broiled salmon, blue crab, shrimp, roasted jalapeno bearnaise
parmesan mashed potatoes, tamari reduction
whole roasted, heirloom tomatoes, olives, capers, chives & lemon-extra virgin oilive oil
florentine cauliflower rice, lemon vinaigrette
butter finished & carved tableside
barrel-cut
center-cut boneless
Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours.
traditional accoutrements - trident royale $160 | private reserve $120 | tableside spirit pairings - beluga gold, vodka $26 | casa dragones, blanco tequila $24
tomato, avocado, cilantro, lime, corn tortilla chips
avocado, jalapeño, mango, ponzu, sesame oil, crispy wonton chips
half dozen, horseradish, cocktail sauce, champagne mignonette
horseradish-cocktail sauce
blistered shishitos, red fresno peppers, thai basil, sweet chili glaze, dynamite aioli
dilled tartar sauce
house steak sauce
butter brushed, parmesan finished
aged sherry, lobster morsels
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
shaved parmesan, parker house croutons, caesar style dressing
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
chilled, pre-cracked, house specialty mustard sauce
split, 1/2 lb., hot or chilled
butter finished & carved tableside - Market Price
parmesan mashed potatoes, asparagus, lobster-sherry jus
artisan black & white linguini, vine ripened tomato, lemon-basil garlic sauce
lobster-parmesan mornay, fresh herbs
blistered sesame shishito peppers, honey mustard, garlic-lemon butter
blue crab, shrimp, roasted jalapeno bearnaise
crab fried rice, chilled cucumber slaw
parmesan mashed potatoes, tamari reduction
whole roasted, heirloom tomatoes, olives, capers, chives, lemon- extra virgin olive oil
florentine cauliflower rice, lemon vinaigrette
parmesan mashed potatoes, lemon-caper butter
rice pilaf, shrimp, crawfish, piquant creole sauce
barrel-cut
three petit broiled filets, distinctly designed & seasonally crafted
center-cut boneless
chef's cut, truff le fries, tartar bearnaise
dijon-parmesan crust, parmesan mashed potatoes, rosemary jus
asparagus, roasted red pepper romesco
plant based sausage, meatballs, tomato, cashew ricotta, basil
A sensory tour de force of dry ice smoke, vodka, framboise, fresh lime, pineapple
house made secret recipe
vodka, almond, berry tea, cherry liqueur, fresh lemon
mezcal, botanical liqueur, hibiscus, fresh lime
gin, raspberry, fresh lime, ginger beer, cucumber slices
bourbon, spiced orange, angostura, orange bitters
made with Old Forester Single Barrel Rye 124 proof, a beautiful chinato vermouth and orange bitters
rum, mandarin orange-lime, angostura
tequila, orange liqueur, blackberry, fresh lime, habanero
tequila, licor 43, pineapple, guava, fresh lime
vodka, amaro, demerara gum, espresso "$1 of each sold is donated to the PTSD Foundation of America to benefit our veterans"
amaro, berry tea, fresh lime, ginger beer - Low ABV
strawberry, almond, fresh lime, sparkling coconut
blackberry, habanero, fresh lime, soda water
hibiscus, spiced orange, almond, fresh lemon, fresh lime, soda water
Perrier-Jouët, Belle Epoque, Brut, Champagne, 2014
cream cheese icing, spicy pecans and warm butterscotch
malt icing, berries, warm chocolate sauce
tart custard, almond and graham crust, fresh whipped cream
rich creamy custard infused with madagascar vanilla beans
vanilla and coffee ice cream, chocolate cake layer, oreo cookie crust, toasted meringue, flaming rum
vanilla bean ice cream, shaved chocolate, espresso
This menu is not available on promotional holidays or for contracted private and group dining events.
blue crab, shrimp, roasted jalapeño, béarnaise
parmesan mashed potatoes, tamari reduction
florentine cauliflower rice, lemon vinaigrette
parmesan mashed potatoes, lemon-garlic butter
natural airline breast, creamy mushroom sauce, parmesan mashed potatoes
plant based sausage, meatballs, tomato, cashew ricotta, basil
vodka, amaro, fresh lemon, almond, strawberry. This Valentine's Day inspired cocktail has a hint of sweet, from the strawberries and the Orgeat, and is beautifully balanced by the addition of lemon, Aperol and a couple dashes of bitters. The fresh mint makes this cocktail feel very light and keeps you wanting to come back for another taste. Cheers!
cucumber, green onion, sesame - thai basil aioli, red tobiko, steamed bun
caviar beurre blanc, mushroom confit
triple cheese, parker house crumb crust, barilla heart shaped pasta
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
aged sherry, lobster morsels
house steak sauce
shaved parmesan, parker house croutons, caesar style dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
horseradish-cocktail sauce
blue crab, shrimp, roasted jalapeno, bearnaise
parmesan mashed potatoes, tamari reduction
florentine cauliflower rice, lemon vinaigrette
parmesan mashed potatoes, lemon-garlic butter
parmesan mashed potatoes, creamy mushroom sauce
plant based sausage, meatballs, tomato, cashew ricotta, basil
cream cheese icing, spicy pecans, and warm butterscotch
malt icing, berries, warm chocolate sauce
tart custard, almond and graham crust, fresh whipped cream
Enjoy half off cocktails, select wines by the glass, and beer in the bar. Let's have some fun!
tomato, avocado, cilantro, lime, corn tortilla chips
avocado, salsa fresca, consommé broth
horseradish boursin, caramelized onions, brioche bun
creamed spinach, parmesan cheese, finished with pernod
cucumber slaw, five spice dragon sauce
fresh lime, plantain chips
mango-jalapeno glaze
melted fontina, bacon-tomato jam, baby arugula, white truffle aioli, brioche bun, french fries
pimento aioli
shaved green onion, pickled ginger, dynamite sauce
house steak sauce
A sensory tour de force of dry ice smoke, vodka, framboise, fresh lime, pineapple
house made secret recipe
vodka, almond, berry tea, cherry liqueur, fresh lemon
mezcal, botanical liqueur, hibiscus, fresh lime
gin, raspberry, fresh lime, ginger beer, cucumber slices
bourbon, spiced orange, angostura, orange bitters
Made with Russell's Reserve 110 proof bourbon, a beautiful chinato vermouth and orange bitters
rum, mandarin orange-lime, angostura
tequila, orange liqueur, blackberry, fresh lime, habanero
tequila, licor 43, pineapple, guava, fresh lime
vodka, amaro, demerara gum, espresso "$1 of each sold is donated to the PTSD Foundation of America to benefit our veterans"
amaro, berry tea, fresh lime, ginger beer - Low ABV
Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours
horseradish-cocktail sauce
horseradish, cocktail sauce, champagne mignonette
aged sherry, lobster morsels
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
crab fried rice, chilled cucumber slaw
broiled salmon, blue crab, shrimp, roasted jalapeno bearnaise
parmesan mashed potatoes, tamari reduction
whole roasted, heirloom tomatoes, olives, capers, chives & lemon-extra virgin oilive oil
florentine cauliflower rice, lemon vinaigrette
butter finished & carved tableside
barrel-cut
center-cut boneless
Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours.
traditional accoutrements - trident royale $160 | private reserve $120 | tableside spirit pairings - beluga gold, vodka $26 | casa dragones, blanco tequila $24
tomato, avocado, cilantro, lime, corn tortilla chips
avocado, jalapeño, mango, ponzu, sesame oil, crispy wonton chips
half dozen, horseradish, cocktail sauce, champagne mignonette
horseradish-cocktail sauce
blistered shishitos, red fresno peppers, thai basil, sweet chili glaze, dynamite aioli
dilled tartar sauce
house steak sauce
butter brushed, parmesan finished
aged sherry, lobster morsels
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
shaved parmesan, parker house croutons, caesar style dressing
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
chilled, pre-cracked, house specialty mustard sauce
split, 1/2 lb., hot or chilled
butter finished & carved tableside - Market Price
parmesan mashed potatoes, asparagus, lobster-sherry jus
artisan black & white linguini, vine ripened tomato, lemon-basil garlic sauce
lobster-parmesan mornay, fresh herbs
blistered sesame shishito peppers, honey mustard, garlic-lemon butter
blue crab, shrimp, roasted jalapeno bearnaise
crab fried rice, chilled cucumber slaw
parmesan mashed potatoes, tamari reduction
whole roasted, heirloom tomatoes, olives, capers, chives, lemon- extra virgin olive oil
florentine cauliflower rice, lemon vinaigrette
parmesan mashed potatoes, lemon-caper butter
rice pilaf, shrimp, crawfish, piquant creole sauce
barrel-cut
three petit broiled filets, distinctly designed & seasonally crafted
center-cut boneless
chef's cut, truff le fries, tartar bearnaise
dijon-parmesan crust, parmesan mashed potatoes, rosemary jus
asparagus, roasted red pepper romesco
plant based sausage, meatballs, tomato, cashew ricotta, basil
A sensory tour de force of dry ice smoke, vodka, framboise, fresh lime, pineapple
house made secret recipe
vodka, almond, berry tea, cherry liqueur, fresh lemon
mezcal, botanical liqueur, hibiscus, fresh lime
gin, raspberry, fresh lime, ginger beer, cucumber slices
bourbon, spiced orange, angostura, orange bitters
made with Old Forester Single Barrel Rye 124 proof, a beautiful chinato vermouth and orange bitters
rum, mandarin orange-lime, angostura
tequila, orange liqueur, blackberry, fresh lime, habanero
tequila, licor 43, pineapple, guava, fresh lime
vodka, amaro, demerara gum, espresso "$1 of each sold is donated to the PTSD Foundation of America to benefit our veterans"
amaro, berry tea, fresh lime, ginger beer - Low ABV
strawberry, almond, fresh lime, sparkling coconut
blackberry, habanero, fresh lime, soda water
hibiscus, spiced orange, almond, fresh lemon, fresh lime, soda water
Perrier-Jouët, Belle Epoque, Brut, Champagne, 2014
cream cheese icing, spicy pecans and warm butterscotch
malt icing, berries, warm chocolate sauce
tart custard, almond and graham crust, fresh whipped cream
rich creamy custard infused with madagascar vanilla beans
vanilla and coffee ice cream, chocolate cake layer, oreo cookie crust, toasted meringue, flaming rum
vanilla bean ice cream, shaved chocolate, espresso
This menu is not available on promotional holidays or for contracted private and group dining events.
blue crab, shrimp, roasted jalapeño, béarnaise
parmesan mashed potatoes, tamari reduction
florentine cauliflower rice, lemon vinaigrette
parmesan mashed potatoes, lemon-garlic butter
natural airline breast, creamy mushroom sauce, parmesan mashed potatoes
plant based sausage, meatballs, tomato, cashew ricotta, basil
vodka, amaro, fresh lemon, almond, strawberry. This Valentine's Day inspired cocktail has a hint of sweet, from the strawberries and the Orgeat, and is beautifully balanced by the addition of lemon, Aperol and a couple dashes of bitters. The fresh mint makes this cocktail feel very light and keeps you wanting to come back for another taste. Cheers!
cucumber, green onion, sesame - thai basil aioli, red tobiko, steamed bun
caviar beurre blanc, mushroom confit
triple cheese, parker house crumb crust, barilla heart shaped pasta
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
aged sherry, lobster morsels
house steak sauce
shaved parmesan, parker house croutons, caesar style dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
horseradish-cocktail sauce
blue crab, shrimp, roasted jalapeno, bearnaise
parmesan mashed potatoes, tamari reduction
florentine cauliflower rice, lemon vinaigrette
parmesan mashed potatoes, lemon-garlic butter
parmesan mashed potatoes, creamy mushroom sauce
plant based sausage, meatballs, tomato, cashew ricotta, basil
cream cheese icing, spicy pecans, and warm butterscotch
malt icing, berries, warm chocolate sauce
tart custard, almond and graham crust, fresh whipped cream
Available all day on Sundays
shaved parmesan, parker house croutons, caesar style dressing
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
candied spiced pepitas, shaved grana cheese, chive oil, fresh pea tendrils
horseradish-cocktail sauce
aged sherry, lobster morsels
marinara, whipped ricotta
parmesan mashed potatoes, blue crab, shrimp, jalapeño béarnaise
parmesan mashed potatoes, tamari reduction
parmesan mashed potatoes, lemon-garlic butter
basil-parmesan mashed potatoes, garlic-butter sauce, crispy capers
mushroom ragu, tomato, vegan cashew ricotta, basil
shallot-rosemary jus, baked potato
vanilla bean ice cream, peach bourbon caramel sauce
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.
If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.
horseradish-cocktail sauce
horseradish, cocktail sauce, champagne mignonette
aged sherry, lobster morsels
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
crab fried rice, shaved asian vegetables
broiled salmon, blue crab, shrimp, roasted jalapeño béarnaise
parmesan mashed potatoes, tamari reduction
cherry tomatoes, olives, capers, chives, lemon-extra virgin olive oil
florentine cauliflower rice, lemon vinaigrette
butter finished & carved tableside, parmesan mashed potatoes, asparagus
split, 1 lb., hot or chilled, with parmesan mashed potatoes, asparagus, lemon butter
barrel-cut
center-cut, 14 oz.
center-cut boneless
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.
If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.
cream cheese icing, spicy pecans and warm butterscotch
Wine pairing - Blandy's, Malmsey, 10 yr Madeira 1.5 oz $7 | 3 oz $14
malt icing, berries, warm chocolate sauce
Wine pairing - Ferreira, 2015, LBV, Ruby Port 1.5oz $6 | 3oz $12
tart custard, almond and graham crust, fresh whipped cream
Wine pairing - Donnafugata, Sicily 1.5oz $12 | 3oz $24
rich creamy custard infused with madagascar vanilla beans
Wine pairing - Inniskillin, Icewine, Canada 1.5oz $13 | 3oz $26
vanilla and coffee ice cream, chocolate cake layer, oreo cookie crust, toasted meringue, flaming rum
Wine pairing - Lustau, East India, Sherry 1.5oz $5 | 3oz $10
vanilla bean ice cream, shaved chocolate, espresso
Wine pairing - Graham's, 10 yr, Tawny, Port 1.5oz $5 | 3oz $10
Enjoy a French press coffee with our "Press On" roast, or an Espresso Martini as we will be donating $1 of each sold to the PTSD Foundation of American in support of our veterans.
Enjoy 50% off Cocktails, Spirits, Noteworthy Wines by the Glass, and 50% off Oyster Time
broiled oyster, lemon-garlic & parmesan
baked oyster, creamed spinach, parmesan cheese, finished with pernod
roasted oyster, truffle, crab, chive
tomato, avocado, cilantro, lime, corn tortilla chips
avocado, salsa fresca, consommé broth
horseradish boursin, caramelized onions, brioche bun
fresh lime, plantain chips
mango-jalapeño glaze
melted fontina, bacon-tomato jam, baby arugula, white truffle aioli, brioche bun, french fries
pimento aioli
shaved green onion, pickled ginger, dynamite sauce
marinara, whipped ricotta
bourbon molasses glaze
House Old Fashioned cocktail and Tenderloin Sliders*
Anti-Hero IPA and Moules-Frites
made with Russell's Reserve 110 proof bourbon, spiced orange, angostura, orange bitters
a sensory tour de force of dry ice smoke, vodka, framboise, fresh lime, pineapple
house made secret recipe
mezcal, botanical liqueur, hibiscus, fresh lime
bourbon, spiced orange, angostura, orange bitters
tequila, orange liqueur, blackberry, fresh lime, habanero
vodka, amaro, demerara gum, espresso $1 of each espresso martini sold is donated to the PTSD Foundation of America to benefit our veterans
El Tesoro Reposado Tequila, Pandan Liqueur, Fontbonne, chocolate bitters. Crazy good.
Monkey 47 Schwarzwald Dry Gin, Carpano Bianco, elderflower liqueur, orange bitters, lemon twist. So delightfully fresh and smooth.
made with Russell's Reserve 110 proof bourbon, a beautiful chinato vermouth and orange bitters
Stoli Elit Vodka, pure and fabulous. Have it with a lemon twist, olives, or...seriously do blue cheese olives.
Can't decide? Try two different Tiny Tinis for only $26!
strawberry, almond, fresh lime, sparkling coconut
blackberry, habanero, fresh lime, soda water
hibiscus, spiced orange, almond, fresh lemon, fresh lime, soda water
really delicious non-alcoholic bubbles and Ritual Apertif
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.
If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.
horseradish-cocktail sauce
avocado, jalapeño, mango, ponzu, sesame oil, crispy wonton chips
half dozen, horseradish, cocktail sauce, champagne mignonette
traditional accoutrements | trident royale 160 | private reserve 120tableside spirit pairings | beluga gold, vodka 26 | casa dragones, blanco tequila 24
blistered shishitos, red fresno peppers, basil, sweet chili glaze, dynamite aioli
dilled tartar sauce
marinara, whipped ricotta
butter brushed, parmesan finished
aged sherry, lobster morsels
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
shaved parmesan, parker house croutons, caesar style dressing
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
artisan black & white linguini, vine-ripened tomato, lemon-basil garlic sauce
mushroom ragu, tomato, vegan cashew ricotta, basil
spinach, ricotta, mozzarella, parmesan-garlic cream, marinara
fruits de mare, toasted couscous, fennel-tomato broth
classic remoulade, cocktail, spicy mustard sauce
basil-parmesan mashed potatoes, garlic-butter sauce, crispy capers
rosemary potatoes, heirloom cherry tomatoes, baby arugula, limoncello aioli
chef's cut, truffle fries, tartar béarnaise
parmesan mashed potatoes, glazed baby carrots, au poivre sauce, tobacco onions
parmesan mashed potatoes, blue crab, shrimp, jalapeño béarnaise
crab fried rice, shaved asian vegetables
parmesan mashed potatoes, tamari reduction
cherry tomatoes, olives, capers, chives, lemon-extra virgin olive oil
florentine cauliflower rice, lemon vinaigrette
shrimp, crawfish, piquant creole sauce, rice pilaf
parmesan mashed potatoes, asparagus, lobster-sherry jus
barrel-cut
three petit broiled filets, distinctly designed & seasonally crafted
center-cut boneless
center-cut, 14 oz., upgrade to au poivre with brandy green peppercorn sauce +4
dijon-parmesan crust, parmesan mashed potatoes, rosemary jus
made with Russell's Reserve 110 proof bourbon, spiced orange, angostura, orange bitters
a sensory tour de force of dry ice smoke, vodka, framboise, fresh lime, pineapple
mezcal, botanical liqueur, hibiscus, fresh lime
bourbon, spiced orange, angostura, orange bitters
tequila, orange liqueur, blackberry, fresh lime, habanero
vodka, amaro, demerara gum, espresso $1 of each espresso martini sold is donated to the PTSD Foundation of America to benefit our veterans
El Tesoro Reposado Tequila, Pandan Liqueur, Fontbonne, chocolate bitters. Crazy good.
made with Russell's Reserve 110 proof bourbon, a beautiful chinato vermouth and orange bitters
Monkey 47 Schwarzwald Dry Gin, Carpano Bianco, elderflower liqueur, orange bitters, lemon twist. So delightfully fresh and smooth.
Stoli Elit Vodka, pure and fabulous. Have it with a lemon twist, olives, or...seriously do blue cheese olives.
Can't decide? Try two different Tiny Tinis for only $26!
strawberry, almond, fresh lime, sparkling coconut
blackberry, habanero, fresh lime, soda water
hibiscus, spiced orange, almond, fresh lemon, fresh lime, soda water
really delicious non-alcoholic bubbles and Ritual Apertif
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.
If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.
shaved parmesan, parker house croutons, caesar style dressing
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
candied spiced pepitas, shaved grana cheese, chive oil, fresh pea tendrils
horseradish-cocktail sauce
aged sherry, lobster morsels
marinara, whipped ricotta
parmesan mashed potatoes, blue crab, shrimp, jalapeño béarnaise
parmesan mashed potatoes, tamari reduction
florentine cauliflower rice, lemon vinaigrette
parmesan mashed potatoes, lemon-garlic butter
basil-parmesan mashed potatoes, garlic-butter sauce, crispy capers
mushroom ragu, tomato, vegan cashew ricotta, basil
farro & leek fondue, citrus-tarragon butter
vanilla bean ice cream, spiced pecans, vanilla sauce, warm bourbon caramel
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.
If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.
Perrier-Jouët, Belle Epoque, Brut, Champagne, 2014
Enjoy half off cocktails, select wines by the glass, and beer in the bar. Let's have some fun!
tomato, avocado, cilantro, lime, corn tortilla chips
avocado, salsa fresca, consommé broth
horseradish boursin, caramelized onions, brioche bun
creamed spinach, parmesan cheese, finished with pernod
cucumber slaw, five spice dragon sauce
fresh lime, plantain chips
mango-jalapeno glaze
melted fontina, bacon-tomato jam, baby arugula, white truffle aioli, brioche bun, french fries
pimento aioli
shaved green onion, pickled ginger, dynamite sauce
house steak sauce
A sensory tour de force of dry ice smoke, vodka, framboise, fresh lime, pineapple
house made secret recipe
vodka, almond, berry tea, cherry liqueur, fresh lemon
mezcal, botanical liqueur, hibiscus, fresh lime
gin, raspberry, fresh lime, ginger beer, cucumber slices
bourbon, spiced orange, angostura, orange bitters
Made with Russell's Reserve 110 proof bourbon, a beautiful chinato vermouth and orange bitters
rum, mandarin orange-lime, angostura
tequila, orange liqueur, blackberry, fresh lime, habanero
tequila, licor 43, pineapple, guava, fresh lime
vodka, amaro, demerara gum, espresso "$1 of each sold is donated to the PTSD Foundation of America to benefit our veterans"
amaro, berry tea, fresh lime, ginger beer - Low ABV
Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours
horseradish-cocktail sauce
horseradish, cocktail sauce, champagne mignonette
aged sherry, lobster morsels
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
crab fried rice, chilled cucumber slaw
broiled salmon, blue crab, shrimp, roasted jalapeno bearnaise
parmesan mashed potatoes, tamari reduction
whole roasted, heirloom tomatoes, olives, capers, chives & lemon-extra virgin oilive oil
florentine cauliflower rice, lemon vinaigrette
butter finished & carved tableside
barrel-cut
center-cut boneless
Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours.
traditional accoutrements - trident royale $160 | private reserve $120 | tableside spirit pairings - beluga gold, vodka $26 | casa dragones, blanco tequila $24
tomato, avocado, cilantro, lime, corn tortilla chips
avocado, jalapeño, mango, ponzu, sesame oil, crispy wonton chips
half dozen, horseradish, cocktail sauce, champagne mignonette
horseradish-cocktail sauce
blistered shishitos, red fresno peppers, thai basil, sweet chili glaze, dynamite aioli
dilled tartar sauce
house steak sauce
butter brushed, parmesan finished
aged sherry, lobster morsels
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
shaved parmesan, parker house croutons, caesar style dressing
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
chilled, pre-cracked, house specialty mustard sauce
split, 1/2 lb., hot or chilled
butter finished & carved tableside - Market Price
parmesan mashed potatoes, asparagus, lobster-sherry jus
artisan black & white linguini, vine ripened tomato, lemon-basil garlic sauce
lobster-parmesan mornay, fresh herbs
blistered sesame shishito peppers, honey mustard, garlic-lemon butter
blue crab, shrimp, roasted jalapeno bearnaise
crab fried rice, chilled cucumber slaw
parmesan mashed potatoes, tamari reduction
whole roasted, heirloom tomatoes, olives, capers, chives, lemon- extra virgin olive oil
florentine cauliflower rice, lemon vinaigrette
parmesan mashed potatoes, lemon-caper butter
rice pilaf, shrimp, crawfish, piquant creole sauce
barrel-cut
three petit broiled filets, distinctly designed & seasonally crafted
center-cut boneless
chef's cut, truff le fries, tartar bearnaise
dijon-parmesan crust, parmesan mashed potatoes, rosemary jus
asparagus, roasted red pepper romesco
plant based sausage, meatballs, tomato, cashew ricotta, basil
A sensory tour de force of dry ice smoke, vodka, framboise, fresh lime, pineapple
house made secret recipe
vodka, almond, berry tea, cherry liqueur, fresh lemon
mezcal, botanical liqueur, hibiscus, fresh lime
gin, raspberry, fresh lime, ginger beer, cucumber slices
bourbon, spiced orange, angostura, orange bitters
made with Old Forester Single Barrel Rye 124 proof, a beautiful chinato vermouth and orange bitters
rum, mandarin orange-lime, angostura
tequila, orange liqueur, blackberry, fresh lime, habanero
tequila, licor 43, pineapple, guava, fresh lime
vodka, amaro, demerara gum, espresso "$1 of each sold is donated to the PTSD Foundation of America to benefit our veterans"
amaro, berry tea, fresh lime, ginger beer - Low ABV
strawberry, almond, fresh lime, sparkling coconut
blackberry, habanero, fresh lime, soda water
hibiscus, spiced orange, almond, fresh lemon, fresh lime, soda water
Perrier-Jouët, Belle Epoque, Brut, Champagne, 2014
cream cheese icing, spicy pecans and warm butterscotch
malt icing, berries, warm chocolate sauce
tart custard, almond and graham crust, fresh whipped cream
rich creamy custard infused with madagascar vanilla beans
vanilla and coffee ice cream, chocolate cake layer, oreo cookie crust, toasted meringue, flaming rum
vanilla bean ice cream, shaved chocolate, espresso
This menu is not available on promotional holidays or for contracted private and group dining events.
blue crab, shrimp, roasted jalapeño, béarnaise
parmesan mashed potatoes, tamari reduction
florentine cauliflower rice, lemon vinaigrette
parmesan mashed potatoes, lemon-garlic butter
natural airline breast, creamy mushroom sauce, parmesan mashed potatoes
plant based sausage, meatballs, tomato, cashew ricotta, basil
vodka, amaro, fresh lemon, almond, strawberry. This Valentine's Day inspired cocktail has a hint of sweet, from the strawberries and the Orgeat, and is beautifully balanced by the addition of lemon, Aperol and a couple dashes of bitters. The fresh mint makes this cocktail feel very light and keeps you wanting to come back for another taste. Cheers!
cucumber, green onion, sesame - thai basil aioli, red tobiko, steamed bun
caviar beurre blanc, mushroom confit
triple cheese, parker house crumb crust, barilla heart shaped pasta
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
aged sherry, lobster morsels
house steak sauce
shaved parmesan, parker house croutons, caesar style dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
horseradish-cocktail sauce
blue crab, shrimp, roasted jalapeno, bearnaise
parmesan mashed potatoes, tamari reduction
florentine cauliflower rice, lemon vinaigrette
parmesan mashed potatoes, lemon-garlic butter
parmesan mashed potatoes, creamy mushroom sauce
plant based sausage, meatballs, tomato, cashew ricotta, basil
cream cheese icing, spicy pecans, and warm butterscotch
malt icing, berries, warm chocolate sauce
tart custard, almond and graham crust, fresh whipped cream
Available all day on Sundays
shaved parmesan, parker house croutons, caesar style dressing
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
candied spiced pepitas, shaved grana cheese, chive oil, fresh pea tendrils
horseradish-cocktail sauce
aged sherry, lobster morsels
marinara, whipped ricotta
parmesan mashed potatoes, blue crab, shrimp, jalapeño béarnaise
parmesan mashed potatoes, tamari reduction
parmesan mashed potatoes, lemon-garlic butter
basil-parmesan mashed potatoes, garlic-butter sauce, crispy capers
mushroom ragu, tomato, vegan cashew ricotta, basil
shallot-rosemary jus, baked potato
vanilla bean ice cream, peach bourbon caramel sauce
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.
If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.
horseradish-cocktail sauce
horseradish, cocktail sauce, champagne mignonette
aged sherry, lobster morsels
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
crab fried rice, shaved asian vegetables
broiled salmon, blue crab, shrimp, roasted jalapeño béarnaise
parmesan mashed potatoes, tamari reduction
cherry tomatoes, olives, capers, chives, lemon-extra virgin olive oil
florentine cauliflower rice, lemon vinaigrette
butter finished & carved tableside, parmesan mashed potatoes, asparagus
split, 1 lb., hot or chilled, with parmesan mashed potatoes, asparagus, lemon butter
barrel-cut
center-cut, 14 oz.
center-cut boneless
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.
If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.
cream cheese icing, spicy pecans and warm butterscotch
Wine pairing - Blandy's, Malmsey, 10 yr Madeira 1.5 oz $7 | 3 oz $14
malt icing, berries, warm chocolate sauce
Wine pairing - Ferreira, 2015, LBV, Ruby Port 1.5oz $6 | 3oz $12
tart custard, almond and graham crust, fresh whipped cream
Wine pairing - Donnafugata, Sicily 1.5oz $12 | 3oz $24
rich creamy custard infused with madagascar vanilla beans
Wine pairing - Inniskillin, Icewine, Canada 1.5oz $13 | 3oz $26
vanilla and coffee ice cream, chocolate cake layer, oreo cookie crust, toasted meringue, flaming rum
Wine pairing - Lustau, East India, Sherry 1.5oz $5 | 3oz $10
vanilla bean ice cream, shaved chocolate, espresso
Wine pairing - Graham's, 10 yr, Tawny, Port 1.5oz $5 | 3oz $10
Enjoy a French press coffee with our "Press On" roast, or an Espresso Martini as we will be donating $1 of each sold to the PTSD Foundation of American in support of our veterans.
Enjoy 50% off Cocktails, Spirits, Noteworthy Wines by the Glass, and 50% off Oyster Time
broiled oyster, lemon-garlic & parmesan
baked oyster, creamed spinach, parmesan cheese, finished with pernod
roasted oyster, truffle, crab, chive
tomato, avocado, cilantro, lime, corn tortilla chips
avocado, salsa fresca, consommé broth
horseradish boursin, caramelized onions, brioche bun
fresh lime, plantain chips
mango-jalapeño glaze
melted fontina, bacon-tomato jam, baby arugula, white truffle aioli, brioche bun, french fries
pimento aioli
shaved green onion, pickled ginger, dynamite sauce
marinara, whipped ricotta
bourbon molasses glaze
House Old Fashioned cocktail and Tenderloin Sliders*
Anti-Hero IPA and Moules-Frites
made with Russell's Reserve 110 proof bourbon, spiced orange, angostura, orange bitters
a sensory tour de force of dry ice smoke, vodka, framboise, fresh lime, pineapple
house made secret recipe
mezcal, botanical liqueur, hibiscus, fresh lime
bourbon, spiced orange, angostura, orange bitters
tequila, orange liqueur, blackberry, fresh lime, habanero
vodka, amaro, demerara gum, espresso $1 of each espresso martini sold is donated to the PTSD Foundation of America to benefit our veterans
El Tesoro Reposado Tequila, Pandan Liqueur, Fontbonne, chocolate bitters. Crazy good.
Monkey 47 Schwarzwald Dry Gin, Carpano Bianco, elderflower liqueur, orange bitters, lemon twist. So delightfully fresh and smooth.
made with Russell's Reserve 110 proof bourbon, a beautiful chinato vermouth and orange bitters
Stoli Elit Vodka, pure and fabulous. Have it with a lemon twist, olives, or...seriously do blue cheese olives.
Can't decide? Try two different Tiny Tinis for only $26!
strawberry, almond, fresh lime, sparkling coconut
blackberry, habanero, fresh lime, soda water
hibiscus, spiced orange, almond, fresh lemon, fresh lime, soda water
really delicious non-alcoholic bubbles and Ritual Apertif
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.
If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.
shaved parmesan, parker house croutons, caesar style dressing
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
candied spiced pepitas, shaved grana cheese, chive oil, fresh pea tendrils
horseradish-cocktail sauce
aged sherry, lobster morsels
marinara, whipped ricotta
parmesan mashed potatoes, blue crab, shrimp, jalapeño béarnaise
parmesan mashed potatoes, tamari reduction
florentine cauliflower rice, lemon vinaigrette
parmesan mashed potatoes, lemon-garlic butter
basil-parmesan mashed potatoes, garlic-butter sauce, crispy capers
mushroom ragu, tomato, vegan cashew ricotta, basil
farro & leek fondue, citrus-tarragon butter
vanilla bean ice cream, spiced pecans, vanilla sauce, warm bourbon caramel
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.
If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.
Perrier-Jouët, Belle Epoque, Brut, Champagne, 2014
Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, house specialty mustard sauce | Market
horseradish-cocktail sauce
avocado, jalapeño, mango, ponzu, sesame oil, crispy wonton chips
half dozen, horseradish, cocktail sauce, champagne mignonette
traditional accoutrements | trident royale 160 | private reserve 120tableside spirit pairings | beluga gold, vodka 26 | casa dragones, blanco tequila 24
blistered shishitos, red fresno peppers, basil, sweet chili glaze, dynamite aioli
dilled tartar sauce
marinara, whipped ricotta
butter brushed, parmesan finished
aged sherry, lobster morsels
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
shaved parmesan, parker house croutons, caesar style dressing
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
artisan black & white linguini, vine-ripened tomato, lemon-basil garlic sauce
mushroom ragu, tomato, vegan cashew ricotta, basil
spinach, ricotta, mozzarella, parmesan-garlic cream, marinara
fruits de mare, toasted couscous, fennel-tomato broth
classic remoulade, cocktail, spicy mustard sauce
basil-parmesan mashed potatoes, garlic-butter sauce, crispy capers
rosemary potatoes, heirloom cherry tomatoes, baby arugula, limoncello aioli
chef's cut, truffle fries, tartar béarnaise
parmesan mashed potatoes, glazed baby carrots, au poivre sauce, tobacco onions
parmesan mashed potatoes, blue crab, shrimp, jalapeño béarnaise
crab fried rice, shaved asian vegetables
parmesan mashed potatoes, tamari reduction
cherry tomatoes, olives, capers, chives, lemon-extra virgin olive oil
florentine cauliflower rice, lemon vinaigrette
shrimp, crawfish, piquant creole sauce, rice pilaf
parmesan mashed potatoes, asparagus, lobster-sherry jus
barrel-cut
three petit broiled filets, distinctly designed & seasonally crafted
center-cut boneless
center-cut, 14 oz., upgrade to au poivre with brandy green peppercorn sauce +4
dijon-parmesan crust, parmesan mashed potatoes, rosemary jus
made with Russell's Reserve 110 proof bourbon, spiced orange, angostura, orange bitters
a sensory tour de force of dry ice smoke, vodka, framboise, fresh lime, pineapple
mezcal, botanical liqueur, hibiscus, fresh lime
bourbon, spiced orange, angostura, orange bitters
tequila, orange liqueur, blackberry, fresh lime, habanero
vodka, amaro, demerara gum, espresso $1 of each espresso martini sold is donated to the PTSD Foundation of America to benefit our veterans
El Tesoro Reposado Tequila, Pandan Liqueur, Fontbonne, chocolate bitters. Crazy good.
made with Russell's Reserve 110 proof bourbon, a beautiful chinato vermouth and orange bitters
Monkey 47 Schwarzwald Dry Gin, Carpano Bianco, elderflower liqueur, orange bitters, lemon twist. So delightfully fresh and smooth.
Stoli Elit Vodka, pure and fabulous. Have it with a lemon twist, olives, or...seriously do blue cheese olives.
Can't decide? Try two different Tiny Tinis for only $26!
strawberry, almond, fresh lime, sparkling coconut
blackberry, habanero, fresh lime, soda water
hibiscus, spiced orange, almond, fresh lemon, fresh lime, soda water
really delicious non-alcoholic bubbles and Ritual Apertif
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.
If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.
Enjoy half off cocktails, select wines by the glass, and beer in the bar. Let's have some fun!
tomato, avocado, cilantro, lime, corn tortilla chips
avocado, salsa fresca, consommé broth
horseradish boursin, caramelized onions, brioche bun
creamed spinach, parmesan cheese, finished with pernod
cucumber slaw, five spice dragon sauce
fresh lime, plantain chips
mango-jalapeno glaze
melted fontina, bacon-tomato jam, baby arugula, white truffle aioli, brioche bun, french fries
pimento aioli
shaved green onion, pickled ginger, dynamite sauce
house steak sauce
A sensory tour de force of dry ice smoke, vodka, framboise, fresh lime, pineapple
house made secret recipe
vodka, almond, berry tea, cherry liqueur, fresh lemon
mezcal, botanical liqueur, hibiscus, fresh lime
gin, raspberry, fresh lime, ginger beer, cucumber slices
bourbon, spiced orange, angostura, orange bitters
Made with Russell's Reserve 110 proof bourbon, a beautiful chinato vermouth and orange bitters
rum, mandarin orange-lime, angostura
tequila, orange liqueur, blackberry, fresh lime, habanero
tequila, licor 43, pineapple, guava, fresh lime
vodka, amaro, demerara gum, espresso "$1 of each sold is donated to the PTSD Foundation of America to benefit our veterans"
amaro, berry tea, fresh lime, ginger beer - Low ABV
Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours
horseradish-cocktail sauce
horseradish, cocktail sauce, champagne mignonette
aged sherry, lobster morsels
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
crab fried rice, chilled cucumber slaw
broiled salmon, blue crab, shrimp, roasted jalapeno bearnaise
parmesan mashed potatoes, tamari reduction
whole roasted, heirloom tomatoes, olives, capers, chives & lemon-extra virgin oilive oil
florentine cauliflower rice, lemon vinaigrette
butter finished & carved tableside
barrel-cut
center-cut boneless
Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours.
traditional accoutrements - trident royale $160 | private reserve $120 | tableside spirit pairings - beluga gold, vodka $26 | casa dragones, blanco tequila $24
tomato, avocado, cilantro, lime, corn tortilla chips
avocado, jalapeño, mango, ponzu, sesame oil, crispy wonton chips
half dozen, horseradish, cocktail sauce, champagne mignonette
horseradish-cocktail sauce
blistered shishitos, red fresno peppers, thai basil, sweet chili glaze, dynamite aioli
dilled tartar sauce
house steak sauce
butter brushed, parmesan finished
aged sherry, lobster morsels
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
shaved parmesan, parker house croutons, caesar style dressing
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
chilled, pre-cracked, house specialty mustard sauce
split, 1/2 lb., hot or chilled
butter finished & carved tableside - Market Price
parmesan mashed potatoes, asparagus, lobster-sherry jus
artisan black & white linguini, vine ripened tomato, lemon-basil garlic sauce
lobster-parmesan mornay, fresh herbs
blistered sesame shishito peppers, honey mustard, garlic-lemon butter
blue crab, shrimp, roasted jalapeno bearnaise
crab fried rice, chilled cucumber slaw
parmesan mashed potatoes, tamari reduction
whole roasted, heirloom tomatoes, olives, capers, chives, lemon- extra virgin olive oil
florentine cauliflower rice, lemon vinaigrette
parmesan mashed potatoes, lemon-caper butter
rice pilaf, shrimp, crawfish, piquant creole sauce
barrel-cut
three petit broiled filets, distinctly designed & seasonally crafted
center-cut boneless
chef's cut, truff le fries, tartar bearnaise
dijon-parmesan crust, parmesan mashed potatoes, rosemary jus
asparagus, roasted red pepper romesco
plant based sausage, meatballs, tomato, cashew ricotta, basil
A sensory tour de force of dry ice smoke, vodka, framboise, fresh lime, pineapple
house made secret recipe
vodka, almond, berry tea, cherry liqueur, fresh lemon
mezcal, botanical liqueur, hibiscus, fresh lime
gin, raspberry, fresh lime, ginger beer, cucumber slices
bourbon, spiced orange, angostura, orange bitters
made with Old Forester Single Barrel Rye 124 proof, a beautiful chinato vermouth and orange bitters
rum, mandarin orange-lime, angostura
tequila, orange liqueur, blackberry, fresh lime, habanero
tequila, licor 43, pineapple, guava, fresh lime
vodka, amaro, demerara gum, espresso "$1 of each sold is donated to the PTSD Foundation of America to benefit our veterans"
amaro, berry tea, fresh lime, ginger beer - Low ABV
strawberry, almond, fresh lime, sparkling coconut
blackberry, habanero, fresh lime, soda water
hibiscus, spiced orange, almond, fresh lemon, fresh lime, soda water
Perrier-Jouët, Belle Epoque, Brut, Champagne, 2014
cream cheese icing, spicy pecans and warm butterscotch
malt icing, berries, warm chocolate sauce
tart custard, almond and graham crust, fresh whipped cream
rich creamy custard infused with madagascar vanilla beans
vanilla and coffee ice cream, chocolate cake layer, oreo cookie crust, toasted meringue, flaming rum
vanilla bean ice cream, shaved chocolate, espresso
This menu is not available on promotional holidays or for contracted private and group dining events.
blue crab, shrimp, roasted jalapeño, béarnaise
parmesan mashed potatoes, tamari reduction
florentine cauliflower rice, lemon vinaigrette
parmesan mashed potatoes, lemon-garlic butter
natural airline breast, creamy mushroom sauce, parmesan mashed potatoes
plant based sausage, meatballs, tomato, cashew ricotta, basil
vodka, amaro, fresh lemon, almond, strawberry. This Valentine's Day inspired cocktail has a hint of sweet, from the strawberries and the Orgeat, and is beautifully balanced by the addition of lemon, Aperol and a couple dashes of bitters. The fresh mint makes this cocktail feel very light and keeps you wanting to come back for another taste. Cheers!
cucumber, green onion, sesame - thai basil aioli, red tobiko, steamed bun
caviar beurre blanc, mushroom confit
triple cheese, parker house crumb crust, barilla heart shaped pasta
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
aged sherry, lobster morsels
house steak sauce
shaved parmesan, parker house croutons, caesar style dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
horseradish-cocktail sauce
blue crab, shrimp, roasted jalapeno, bearnaise
parmesan mashed potatoes, tamari reduction
florentine cauliflower rice, lemon vinaigrette
parmesan mashed potatoes, lemon-garlic butter
parmesan mashed potatoes, creamy mushroom sauce
plant based sausage, meatballs, tomato, cashew ricotta, basil
cream cheese icing, spicy pecans, and warm butterscotch
malt icing, berries, warm chocolate sauce
tart custard, almond and graham crust, fresh whipped cream
horseradish-cocktail sauce
horseradish, cocktail sauce, champagne mignonette
aged sherry, lobster morsels
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
crab fried rice, shaved asian vegetables
broiled salmon, blue crab, shrimp, roasted jalapeño béarnaise
parmesan mashed potatoes, tamari reduction
cherry tomatoes, olives, capers, chives, lemon-extra virgin olive oil
florentine cauliflower rice, lemon vinaigrette
butter finished & carved tableside, parmesan mashed potatoes, asparagus
split, 1 lb., hot or chilled, with parmesan mashed potatoes, asparagus, lemon butter
barrel-cut
center-cut, 14 oz.
center-cut boneless
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.
If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.
Available all day on Sundays
shaved parmesan, parker house croutons, caesar style dressing
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
candied spiced pepitas, shaved grana cheese, chive oil, fresh pea tendrils
horseradish-cocktail sauce
aged sherry, lobster morsels
marinara, whipped ricotta
parmesan mashed potatoes, blue crab, sautéed shrimp
parmesan mashed potatoes, tamari reduction
parmesan mashed potatoes, lemon-garlic butter
basil-parmesan mashed potatoes, garlic-butter sauce, crispy capers
mushroom ragu, tomato, vegan cashew ricotta, basil
shallot-rosemary jus, baked potato
vanilla bean ice cream, peach bourbon caramel sauce
cream cheese icing, spicy pecans and warm butterscotch
Wine pairing - Blandy's, Malmsey, 10 yr Madeira 1.5 oz $7 | 3 oz $14
malt icing, berries, warm chocolate sauce
Wine pairing - Ferreira, 2015, LBV, Ruby Port 1.5oz $6 | 3oz $12
tart custard, almond and graham crust, fresh whipped cream
Wine pairing - Donnafugata, Sicily 1.5oz $12 | 3oz $24
rich creamy custard infused with madagascar vanilla beans
Wine pairing - Inniskillin, Icewine, Canada 1.5oz $13 | 3oz $26
vanilla and coffee ice cream, chocolate cake layer, oreo cookie crust, toasted meringue, flaming rum
Wine pairing - Lustau, East India, Sherry 1.5oz $5 | 3oz $10
vanilla bean ice cream, shaved chocolate, espresso
Wine pairing - Quinto do Noval, 10 yr, Tawny, Port 1.5oz $5 | 3oz $10
Enjoy a French press coffee with our "Press On" roast, or an Espresso Martini as we will be donating $1 of each sold to the PTSD Foundation of American in support of our veterans.
Enjoy 50% off Cocktails, Spirits, Noteworthy Wines by the Glass, and 50% off Oyster Time
broiled oyster, lemon-garlic & parmesan
baked oyster, creamed spinach, parmesan cheese, finished with pernod
roasted oyster, truffle, crab, chive
tomato, avocado, cilantro, lime, corn tortilla chips
avocado, salsa fresca, consommé broth
horseradish boursin, caramelized onions, brioche bun
fresh lime, plantain chips
mango-jalapeño glaze
melted fontina, bacon-tomato jam, baby arugula, white truffle aioli, brioche bun, french fries
pimento aioli
shaved green onion, pickled ginger, dynamite sauce
marinara, whipped ricotta
bourbon molasses glaze
House Old Fashioned cocktail and Tenderloin Sliders*
Anti-Hero IPA and Moules-Frites
Herradura Reposado Tequila, plum bitters, black walnut bitters, agave nectar
made with Russell's Reserve 110 proof bourbon, spiced orange, angostura, orange bitters
a sensory tour de force of dry ice smoke, vodka, framboise, fresh lime, pineapple
house made secret recipe
mezcal, botanical liqueur, hibiscus, fresh lime
bourbon, spiced orange, angostura, orange bitters
tequila, orange liqueur, blackberry, fresh lime, habanero
Truluck's own single barrel El Tesoro Reposado Tequila, Grand Marnier, fresh lime
vodka, amaro, demerara gum, espresso $1 of each espresso martini sold is donated to the PTSD Foundation of America to benefit our veterans
Monkey 47 Schwarzwald Dry Gin, Carpano Bianco, elderflower liqueur, orange bitters, lemon twist. So delightfully fresh and smooth.
made with Russell's Reserve 110 proof bourbon, a beautiful chinato vermouth and orange bitters
Stoli Elit Vodka, pure and fabulous. Have it with a lemon twist, olives, or...seriously do blue cheese olives.
Can't decide? Try two different Tiny Tinis for only $26!
strawberry, almond, fresh lime, sparkling coconut
blackberry, habanero, fresh lime, soda water
Lyre's Agave Blanco, fresh lemon, lime, and orange, agave, and a hint of habanero
hibiscus, spiced orange, almond, fresh lemon, fresh lime, soda water
really delicious non-alcoholic bubbles and Ritual Apertif
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.
If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.
Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, house specialty mustard sauce
horseradish-cocktail sauce
avocado, jalapeño, mango, ponzu, sesame oil, crispy wonton chips
half dozen, horseradish, cocktail sauce, champagne mignonette
traditional accoutrements
blistered shishitos, red fresno peppers, basil, sweet chili glaze, dynamite aioli
dilled tartar sauce
marinara, whipped ricotta
butter brushed, parmesan finished
aged sherry, lobster morsels
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
shaved parmesan, parker house croutons, caesar style dressing
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
artisan black & white linguini, vine-ripened tomato, lemon-basil garlic sauce
mushroom ragu, tomato, vegan cashew ricotta, basil
spinach, ricotta, mozzarella, parmesan-garlic cream, marinara
fruits de mare, fresh linguini pasta, fennel-tomato broth
classic remoulade, cocktail, spicy mustard sauce
basil-parmesan mashed potatoes, garlic-butter sauce, crispy capers
rosemary potatoes, heirloom cherry tomatoes, baby arugula, limoncello aioli
chef's cut, truffle fries, tartar béarnaise
parmesan mashed potatoes, glazed baby carrots, au poivre sauce, tobacco onions
parmesan mashed potatoes, asparagus, lobster-sherry jus
parmesan mashed potatoes, blue crab, sautéed shrimp
crab fried rice, shaved asian vegetables
parmesan mashed potatoes, tamari reduction
cherry tomatoes, olives, capers, chives, lemon-extra virgin olive oil
florentine cauliflower rice, lemon vinaigrette
shrimp, crawfish, piquant creole sauce, rice pilaf
"premium grade, exceptionally marbled", farro & leek fondue, citrus-tarragon butter
barrel-cut
three petit broiled filets, distinctly designed & seasonally crafted
center-cut boneless
center-cut, 14 oz., upgrade to au poivre with brandy green peppercorn sauce +4
dijon-parmesan crust, parmesan mashed potatoes, rosemary jus
made with Russell's Reserve 110 proof bourbon, spiced orange, angostura, orange bitters
a sensory tour de force of dry ice smoke, vodka, framboise, fresh lime, pineapple
mezcal, botanical liqueur, hibiscus, fresh lime
bourbon, spiced orange, angostura, orange bitters
tequila, orange liqueur, blackberry, fresh lime, habanero
Truluck's own single barrel El Tesoro Reposado Tequila, Grand Marnier, fresh lime
vodka, amaro, demerara gum, espresso $1 of each espresso martini sold is donated to the PTSD Foundation of America to benefit our veterans
El Tesoro Reposado Tequila, Pandan Liqueur, Fontbonne, chocolate bitters. Crazy good.
made with Russell's Reserve 110 proof bourbon, a beautiful chinato vermouth and orange bitters
Monkey 47 Schwarzwald Dry Gin, Carpano Bianco, elderflower liqueur, orange bitters, lemon twist. So delightfully fresh and smooth.
Stoli Elit Vodka, pure and fabulous. Have it with a lemon twist, olives, or...seriously do blue cheese olives.
Can't decide? Try two different Tiny Tinis for only $26!
strawberry, almond, fresh lime, sparkling coconut
blackberry, habanero, fresh lime, soda water
keep things close with this lo-cal zero alcohol Margarita riff made with Lyre's Agave Blanco, fresh lemon, lime, and orange, agave, and a hint of habanero
hibiscus, spiced orange, almond, fresh lemon, fresh lime, soda water
really delicious non-alcoholic bubbles and Ritual Apertif
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.
If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.
shaved parmesan, parker house croutons, caesar style dressing
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
candied spiced pepitas, shaved grana cheese, chive oil, fresh pea tendrils
horseradish-cocktail sauce
aged sherry, lobster morsels
marinara, whipped ricotta
parmesan mashed potatoes, blue crab, sautéed shrimp
parmesan mashed potatoes, tamari reduction
florentine cauliflower rice, lemon vinaigrette
parmesan mashed potatoes, lemon-garlic butter
basil-parmesan mashed potatoes, garlic-butter sauce, crispy capers
mushroom ragu, tomato, vegan cashew ricotta, basil
farro & leek fondue, citrus-tarragon butter
fresh berries, berry coulis, raspberry dust
vodka, amaro, fresh lemon, almond, strawberry
creamed spinach, parmesan-pernod cream, lemon butter sauce
leeks, cherrywood-smoked bacon, truffle boursin
king crab-truffle butter
fresh berries, berry coulis, raspberry dust
shaved parmesan, parker house croutons, caesar style dressing
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
candied spiced pepitas, shaved grana cheese, chive oil, fresh pea tendrils
horseradish-cocktail sauce
aged sherry, lobster morsels
marinara, whipped ricotta
parmesan mashed potatoes, blue crab, sautéed shrimp
parmesan mashed potatoes, tamari reduction
fruits de mare, fresh linguini pasta, fennel-tomato broth
parmesan mashed potatoes, lemon-garlic butter
basil-parmesan mashed potatoes, garlic-butter sauce, crispy capers
mushroom ragu, tomato, vegan cashew ricotta, basil
farro & leek fondue, citrus-tarragon butter
fresh berries, berry coulis, raspberry dust
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.
If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.