Sussex Ox
3.23
(0 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
GBP 16
Hours
Sunday
12:00~20:30
Accepts reservations
Monday
11:30~22:00
Accepts reservations
Tuesday
11:30~22:00
Accepts reservations
Wednesday
11:30~22:00
Accepts reservations
Thursday
11:30~22:00
Accepts reservations
Friday
11:30~22:30
Accepts reservations
Saturday
11:30~22:30
Accepts reservations
Public holiday
12:00~20:30
Accepts reservations
Payment methods
NFC mobile payment, card accepted, debit card
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
:Real-time reservation
:Request
:No available seats
:Closed
Country Pub Dining with Classic British Fare
Sussex Ox offers classic British pub cooking prepared with care, from hearty roasts to housemade favorites like ox tongue scotch eggs and beef and ale pie. Generous portions and a well-regarded selection of wines by the glass and local beers complement the meal. A spacious terrace, gardens, and countryside views create a relaxed setting, supported by attentive, efficient service.
Ratings
3.23(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sussex Ox
Japanese
ザ・サセックス・オックス
Korean
더 새서스 옥스
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
12:00~20:30
Accepts reservations
Monday
11:30~22:00
Accepts reservations
Tuesday
11:30~22:00
Accepts reservations
Wednesday
11:30~22:00
Accepts reservations
Thursday
11:30~22:00
Accepts reservations
Friday
11:30~22:30
Accepts reservations
Saturday
11:30~22:30
Accepts reservations
Public holiday
12:00~20:30
Accepts reservations
Budget
GBP 16
Payment methods
NFC mobile payment, card accepted, debit card
Smoking
Unknown
Opening date
Unknown
Restaurant details
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