Uri Maeul Misagangbyeon Branch
우리마을 미사강변점
3.00
（0 reviews）Korean Rice with Leaf Wraps
Hanam-si, Gyeonggi, South Korea
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29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Hours
Address
Nearby stations
1.16km from Misa station
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
(점심특선)숯불 불고기 쌈 정식 1人
(OPEN~ 오후 3시까지) 숯불로 초벌하여 웍으로 볶아낸 부드럽고 감칠맛나는 돼지목살볶음(13,000원)
Market value (please ask)
(점심특선)버섯야채 불고기 전골 1人
(OPEN~ 오후 3시까지)한방약재와 과일야채를끓여 숙성한 수제소스의 맛있는 불고기(13,000원)
Market value (please ask)
(점심특선) 코다리조림 1人
(OPEN~ 오후 3시까지)매콤짭짤 코다리와 부드러운 두부의 만남(13,000원)
Market value (please ask)
숯불불고기 쌈 정식 1人
200g(2人이상주문)숯불향 담은 돼지고기양념목살(17,000원)
Market value (please ask)
돼지갈비 정식 1人
(2人이상주문)한방약재와 여러가지 과일을 담아 숙성한 특제양념, 쌈야채, 10가지계절반찬(18,000원)
Market value (please ask)
와규 정식 1人
(2人이상주문)숯불로 초벌, 10가지 계절반찬(29,000원)
Market value (please ask)
옥돔 정식 1人
(2人이상주문)영양만점 제주직송 옥돔구이, 정성가득담은 10가지 계절반찬(18,000원)
Market value (please ask)
소불고기 정식 1人
(2人이상주문)200g 한방약재와 여러가지 과일을 담아 숙성한 특제 양념의 깊은맛(17,000원)
Market value (please ask)
[고기류] 삼겹살 200g
숯불로 초벌한 국내산 1등급 생삼겹(15,000원)
Market value (please ask)
[고기류] 돼지갈비구이 200g
한방약재와 여러가지 과일을 담아 숙성한 수제목살양념구이(17,000원)
Market value (please ask)
[고기류] 와규부채살 150g
숯불로 초벌한 1등급 부채살(29,000원)
Market value (please ask)
[식사] 갈비탕
(15,000원)
Market value (please ask)
[식사] 미역탕
엄마의 손맛으로 끓여낸 정갈한 미역탕(12,000원)
Market value (please ask)
[식사] 된장찌개
(10,000원)
Market value (please ask)
[식사] 차돌된장찌개
(13,000원)
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Uri Maeul Misagangbyeon Branch
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Nearby stations
1.16km from Misa station
Hours
Sunday
Closed
Monday
10:30~15:00
Reservations Accepted
16:00~21:00
(L.O.20:30)
Reservations Accepted
Tuesday
10:30~15:00
Reservations Accepted
16:00~21:00
(L.O.20:30)
Reservations Accepted
Wednesday
10:30~15:00
Reservations Accepted
16:00~21:00
(L.O.20:30)
Reservations Accepted
Thursday
10:30~15:00
Reservations Accepted
16:00~21:00
(L.O.20:30)
Reservations Accepted
Friday
10:30~15:00
Reservations Accepted
16:00~21:00
(L.O.20:30)
Reservations Accepted
Saturday
10:30~21:00
(L.O.20:30)
Reservations Accepted
Public holiday
Closed
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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