Guwojuneun Galbitjip

The pride of this restaurant is the Korean-style short ribs carefully grilled over charcoal at 700 degrees. The short ribs, marinated for 72 hours in a special soy sauce-based sauce, are characterized by the fragrant aroma of charcoal. There is a rich variety of menu options, including seasoned short ribs and spicy short ribs, along with a wide selection of side dishes.

The interior is clean and the wood-tone decor creates a calm atmosphere. There are also rooms for groups, making it perfect for gatherings with family and friends. You can freely enjoy side dishes at the self-service corner, allowing for a comfortable dining experience.