Overview

Ratings and Reviews

Menu

About

Visited

Marchen

Name: Marchen
Telephone: +81163273210
Price range: JPY 2,500
Rating: 3.32

メルヘン

3.32

（1 reviews）

JPY 1,500

JPY 2,500

Western Food

Teshio-gun Embetsu-cho, Hokkaido, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

JPY 2,500

Hours

Sunday

11:00~22:00

(L.O.21:30)

Accepts reservations

Monday

11:00~22:00

(L.O.21:30)

Accepts reservations

Tuesday

11:00~22:00

(L.O.21:30)

Accepts reservations

Wednesday

11:00~22:00

(L.O.21:30)

Accepts reservations

Thursday

11:00~22:00

(L.O.21:30)

Accepts reservations

Friday

11:00~22:00

(L.O.21:30)

Accepts reservations

Saturday

11:00~22:00

(L.O.21:30)

Accepts reservations

Public holiday

11:00~22:00

(L.O.21:30)

Accepts reservations

Address

Seating Options

Counter

Facilities

Parking lot available

Wi-Fi available

Payment methods

Credit cards accepted・ (JCB, AMEX, Diners )・Electronic money accepted・QR code payment available

May 31 to June 27, 2026

S	M	T	W	T	F	S
31	6/1	2	3	4	5	6
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27

：Real-time reservation

：Request

：No available seats

：Closed

An exquisite Western-style restaurant in Esashi Town

Meruhen is a long-established Western-style restaurant located in Esashi Town, Hokkaido, highly regarded by both locals and travelers. The interior has a calm and stylish atmosphere that relaxes visitors. The signature soy sauce ramen and roast chicken are both exceptional, and the extensive menu is a major attraction.

Ratings

3.32（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.32(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

SACHIKO

@sachiko-877690

Japan

Sep 18, 2025

3.4

The menu is very extensive, featuring ramen, Chinese dishes, fried foods, curry, spaghetti, steak, and set meals, making it fun to choose. The ramen with a miso-based spicy soup pairs well with thin noodles and is satisfying with plenty of stir-fried ingredients. The rice is fragrant and delicious, making you want to eat more. The cut steak with a Japanese-style sauce is cooked medium-rare, and the grated daikon and Japanese mustard are a perfect match. When you eat that combination on top of the rice, the umami spreads and is irresistible. The crispy shrimp cutlet is served on a wire rack with a generous amount of vegetables and plenty of tartar sauce, making it visually enjoyable.

1