Yang Doduk Eun Gye Branch
양도둑 은계점
3.53
（0 reviews）KRW 35,000
Yakitori
Siheung-si, Gyeonggi, South Korea
0
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
KRW 35,000
Hours
Address
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.53（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
숙성냉장양꼬치(1인/10꼬치)
(15,000원)
Market value (please ask)
양고기 모둠세트 580g
최상급 호주산 냉장 등심,살치,숄더스페어립,숄더랙을 독보적인 숙성방법으로 숙성된 특수부위(63,000원)
Market value (please ask)
커플세트
등심 160g+살치살 160g+마라탕(소)+궈보러우(미니)(52,000원)
Market value (please ask)
프렌치랙 (프리미엄 양갈비) 220g
최상급 호주산 프렌치랙을 양도둑 만의 독보적인 숙성방법으로 숙성된 프리미엄 특수부위(31,000원)
Market value (please ask)
숄더랙(양갈비) 250g
최상급 호주산 숄더랙을 양도둑 만의 독보적인 숙성방법으로 숙성된 특수부위(28,000원)
Market value (please ask)
양등심 160g
최상급 호주산 등심을 양도둑 만의 독보적인 숙성방법으로 숙성된 부드러운 식감의 끝판왕 등심(19,000원)
Market value (please ask)
양살치살 160g
최상급 호주산 살치살을 독보적인 숙성방법으로 숙성된 특수부위,쫄깃하고 한층 깊어진 맛~(19,000원)
Market value (please ask)
늑간살 격자육 한정 160g
최상급 호주산 격자육을 독보적인 숙성방법으로 숙성된 쫄깃하고 고소함을 품은 특수부위(19,000원)
Market value (please ask)
꽃갈비살 한정 170g
최상급 호주산 꽃갈비살을 독보적인 숙성방법으로 숙성된 부드럽고 고소함을 한층 업그레이드시킴(22,000원)
Market value (please ask)
숄더스페어립(등갈비) 180g
최상급 호주산 등갈비를 양도둑 만의 독보적인 숙성방법으로 숙성된 특수부위,뜯는 재미가 쏠쏠(19,000원)
Market value (please ask)
숙성냉장양념양갈비꼬치(한정)
(18,000원)
Market value (please ask)
숙성냉장양갈비꼬치(한정)
(17,000원)
Market value (please ask)
숙성냉장양념양꼬치(1인/10꼬치)
(16,000원)
Market value (please ask)
볶음밥
계란 야채 볶음밥으로 담백함이 매력~남녀노소가 즐길수 있는 사이드 메뉴(7,000원)
Market value (please ask)
꿔보러우(미니)
(9,000원)
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yang Doduk Eun Gye Branch
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Hours
Sunday
12:00~23:00
(L.O.22:15)
Accepts reservations
Monday
15:00~23:00
(L.O.22:15)
Accepts reservations
Tuesday
15:00~23:00
(L.O.22:15)
Accepts reservations
Wednesday
15:00~23:00
(L.O.22:15)
Accepts reservations
Thursday
12:00~23:00
(L.O.22:15)
Accepts reservations
Friday
12:00~23:00
(L.O.22:15)
Accepts reservations
Saturday
12:00~23:00
(L.O.22:15)
Accepts reservations
Public holiday
Closed
Budget
KRW 35,000
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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