Nikuji Udon Nagashimaya
肉汁うどん長嶋屋
3.50
（1 reviews）JPY 1,500JPY 1,500
Udon
Musashimurayama-shi, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500JPY 1,500
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Monday
11:30~15:00
(L.O.14:30)
Accepts reservations
Tuesday
Closed
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
1.16km from Musashisunagawa station
Seating Options
Private Room
Facilities
Parking lot available
Payment methods
Electronic money accepted and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
：Real-time reservation
：Request
：No available seats
：Closed
A beloved local gem for Murayama-style udon
Nikujiru Udon Nagashimaya is a restaurant located in Musashimurayama where you can enjoy Murayama-style udon. The interior exudes a relaxed atmosphere, and the chewy thick noodles made from carefully selected whole wheat flour perfectly blend with a variety of dipping sauces, releasing umami with every bite.
Ratings
3.50（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.50(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cooking
Our standard serving size is 3L300g!
JPY 700
Shrimp Tempura
JPY 200
Meat Doubled
JPY 250
Extra Vegetables
JPY 200
Power Udon
JPY 900
Chicken or Pork and Umeboshi Udon
JPY 900
Vegetable-packed Curry Udon
JPY 900
Chicken and Egg Nagashima Special Udon
JPY 900
Nabeyaki Udon
JPY 900
A Mini Pork Ginger Bowl with Tanuki Udon or Mori Udon
JPY 800
B Mini Oyakodon + Tanuki Udon or Mori Udon
JPY 800
C Mini Donburi with Tofu Udon or Mori Udon
JPY 800
D Mini Vegetable Tempura Rice Bowl with Tanuki Udon or Mori Udon
JPY 800
E Mini Mountain Rice Bowl with Tanuki Udon or Mori Udon
JPY 800
Fried Udon Crispy Salad
JPY 450
Udon sashimi
JPY 350
Fried Udon Stick
JPY 350
Ko-chan Yakisoba Udon
JPY 700
Cheese Tempura Udon
JPY 500
Edamame
JPY 300
Long Potato with Ume Dressing
JPY 300
Dashi Tamagoyaki
JPY 300
Fried Chicken
JPY 550
Fried Chicken Cartilage with Skirt Meat
JPY 400
Fried Potato
JPY 400
Grilled Tsukune Skewer (1 piece)
JPY 120
Grilled Pork Plate
JPY 300
Chikuwa Cucumber
JPY 300
gizzard
JPY 300
Chorizo
JPY 300
Layered Bento Box
JPY 1,200
Layered Cheese Cutlet Bento
JPY 1,300
Layered Plum and Shiso Cutlet Bento
JPY 1,300
Fried Pork Cutlet Bento
JPY 1,200
Pork Cutlet Bowl
JPY 950
Pork Miso Katsu Donburi
JPY 950
Hirekatsu Donburi
JPY 950
Fried Pork Cutlet Bowl with Fin Miso Sauce
JPY 950
Layered Cutlet Curry
JPY 1,300
Beef Curry
JPY 800
Oyakodon
JPY 700
Donburi with Others
JPY 700
Shrimp Tempura Rice Bowl
JPY 1,000
Ginger Pork Bowl
JPY 700
Mountain Bowl
JPY 700
Vegetable Tempura Donburi
JPY 700
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Nikuji Udon Nagashimaya
Japanese
肉汁うどん長嶋屋
Korean
니쿠지루우동 나가시마야
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
1.16km from Musashisunagawa station
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Monday
11:30~15:00
(L.O.14:30)
Accepts reservations
Tuesday
Closed
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 1,500
Seating Options
Private Room
Payment methods
Electronic money accepted and QR code payment available(PayPay)
Facilities
Parking lot
available 6台
Smoking
Non-smoking
Opening date
October 5, 2010
Restaurant details
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