Alexander's at Cobblestone Park

Fried crab street cakes served with roasted corn salsa a mildly spiced remoulade sauce

Green tomatoes dredged in a cracked cornmeal and seasoned flour coating, deep fried and served with a chipotle cream sauce smoked bacon bits

Grilled portobello mushroom topped with roasted garlic tomato white wine sauce served with brioche toast points

Crispy chicken strips tossed in a creamy, spicy sauce

House smoked pulled bbq pork with a blend of cheeses, Peppers, Onions, roasted tomatoes all on corn tortillas drizzled with house BBQ

Deep fried mac n' cheese served with a green chile cheese dipping sauce

Fresh mixed greens with ripe tomatoes, feta cheese, onions, cucumbers, pepperoncinis, kalamata olives, garlic cheese croutons, tossed in a Greek vinaigrette dressing

Wedged iceberg lettuce topped with Maytag blue cheese, diced tomatoes blue cheese dressing

Hearts of romaine tossed in a fresh made Caesar dressing, pancetta bacon garlic cheese croutons

Sliced fresh mozzarella cheese, vine ripe tomatoes and basil, seasoned with a cracked pepper vinaigrette topped with grilled shrimp

Fresh mixed greens with shredded cheese, tomatoes, cucumbers, onions and fresh garlic cheese croutons. Served with your choice of dressing

House smoked chicken, Bermuda onion, celery, tossed in an orange curry aioli atop fresh avocado and sliced tomatoes

Your choice of fried shrimp, crawfish or whitefish, topped with lettuce, tomato and remoulade sauce on a buttered baguette roll

Grilled Angus beef, sweet onions and cheddar cheese on a Kaiser roll

Grilled Angus beef topped with fried green tomatoes pimento cheese on a Kaiser roll

Grilled Angus beef burger topped with Maytag blue cheese, smoked bacon, caramelized onions fresh tomato. Served on a pretzel roll

Our signature house smoked bbq pork is brined for one day in apple juice, spices and sea salt then slow smoked overnight with hickory. Served on a buttered roll with pickled slaw mac n' cheese

Hickory smoked beef brisket, pickled slaw, smoked gouda, topped with our fresh chile jam cilantro on pumpernickel rye

Buttermilk marinated grilled chicken breast with smoked ham, Swiss cheese caramelized onions on a pretzel roll

Fried or blackened saltwater fresh catch white fish, pickled slaw and lime-cilantro crema on corn tortillas

House smoked chicken salad with slivered Bermuda onion, provolone cheese and tomato on sourdough bread

Light spiced jerk grilled chicken breast with mashed sweet potatoes topped with caramelized onions a spiced rum glaze

Pan sautéed shrimp and mushrooms in a pancetta ham cream sauce. Tossed with fresh pasta

Grilled Maryland style crab cakes served with fried sweet onion-cheddar-jalapeno cornbread, pickled slaw, lemon a mildly spiced remoulade sauce

Sautéed shrimp with a tasso cream sauce on top of Anson Mills fresh stone ground cheese grits

Cornmeal crusted catfish, fresh fried seasoned chips, pickled slaw a dill-caper tartar sauce

Aged Angus beef skirt steak served with smoked tomato butter, green chile-white cheddar mac'n cheese fresh seasonal vegetables

Hickory smoked brisket served hot with fried okra, pickled slaw sour dough bread

Ask your server about today's featured plates from our executive chef

Always freshly battered deep fried

A delicious baked blend of cheddar-Parmesan-Colby cheeses and heavy cream in pasta

Our house smoked bbq pork on slider roll with fried mac n' cheese

Choose from an ever changing selection of parfait-sized desserts brought to the table by your server. Made fresh daily

Fried crab street cakes served with roasted corn salsa & a mildly spiced remoulade sauce

Green tomatoes dredged in a cracked cornmeal and seasoned flour coating, deep fried and served with a chipotle cream sauce & smoked bacon bits

Grilled portobello mushroom topped with roasted garlic tomato white wine sauce served with brioche toast points

Crispy chicken strips tossed in a creamy, spicy sauce

House smoked pulled bbq pork with a blend of cheeses, Peppers, Onions, roasted tomatoes all on corn tortillas & drizzled with house BBQ

Deep fried mac n' cheese served with a green chile cheese dipping sauce

Fresh mixed greens with ripe tomatoes, feta cheese, onions, cucumbers, pepperoncinis, kalamata olives, garlic cheese croutons, tossed in a Greek vinaigrette dressing

Wedged iceberg lettuce topped with Maytag blue cheese, diced tomatoes & blue cheese dressing

Hearts of romaine tossed in a fresh made Caesar dressing, pancetta bacon & garlic cheese croutons

Sliced fresh mozzarella cheese, vine ripe tomatoes and basil, seasoned with a cracked pepper vinaigrette & topped with grilled shrimp

Fresh mixed greens with shredded cheese, tomatoes, cucumbers, onions and fresh garlic cheese croutons. Served with your choice of dressing

House smoked chicken, Bermuda onion, celery, tossed in an orange curry aioli atop fresh avocado and sliced tomatoes

Your choice of fried shrimp, crawfish or whitefish, topped with lettuce, tomato and remoulade sauce on a buttered baguette roll

Grilled Angus beef, sweet onions and cheddar cheese on a Kaiser roll

Grilled Angus beef topped with fried green tomatoes & pimento cheese on a Kaiser roll

Grilled Angus beef burger topped with Maytag blue cheese, smoked bacon, caramelized onions & fresh tomato. Served on a pretzel roll

Our signature house smoked bbq pork is brined for one day in apple juice, spices and sea salt then slow smoked overnight with hickory. Served on a buttered roll with pickled slaw mac n' cheese

Hickory smoked beef brisket, pickled slaw, smoked gouda, topped with our fresh chile jam & cilantro on pumpernickel rye

Buttermilk marinated grilled chicken breast with smoked ham, Swiss cheese & caramelized onions on a pretzel roll

Fried or blackened saltwater fresh catch white fish, pickled slaw and lime-cilantro crema on corn tortillas

House smoked chicken salad with slivered Bermuda onion, provolone cheese and tomato on sourdough bread

Light spiced jerk grilled chicken breast with mashed sweet potatoes topped with caramelized onions & a spiced rum glaze

Pan sautéed shrimp and mushrooms in a pancetta ham cream sauce. Tossed with fresh pasta

Grilled Maryland style crab cakes served with fried sweet onion-cheddar-jalapeno cornbread, pickled slaw, lemon & a mildly spiced remoulade sauce

Sautéed shrimp with a tasso cream sauce on top of Anson Mills fresh stone ground cheese grits

Cornmeal crusted catfish, fresh fried seasoned chips, pickled slaw & a dill-caper tartar sauce

Aged Angus beef skirt steak served with smoked tomato butter, green chile-white cheddar mac'n cheese & fresh seasonal vegetables

Hickory smoked brisket served hot with fried okra, pickled slaw & sour dough bread

Ask your server about today's featured plates from our executive chef

Always freshly battered & deep fried

A delicious baked blend of cheddar-Parmesan-Colby cheeses and heavy cream in pasta

Our house smoked bbq pork on slider roll with fried mac n' cheese

Choose from an ever changing selection of parfait-sized desserts brought to the table by your server. Made fresh daily