Dotline
도트라인
3.73
（0 reviews）KRW 15,000
Seo-gu, Incheon, South Korea
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
KRW 15,000
Hours
Sunday
10:00~21:00
Accepts reservations
Monday
10:00~21:00
Accepts reservations
Tuesday
10:00~21:00
Accepts reservations
Wednesday
10:00~21:00
Accepts reservations
Thursday
10:00~21:00
Accepts reservations
Friday
10:00~21:00
Accepts reservations
Saturday
10:00~21:00
Accepts reservations
Public holiday
10:00~21:00
Accepts reservations
Address
Nearby stations
0.50km from Dokjeong station0.52km from Wanjeong station
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
：Real-time reservation
：Request
：No available seats
：Closed
A cozy atmosphere and a wide variety of brunch menu
Dot Line in Gumdan offers a variety of delicious brunch menus such as rose pasta, noodles, and French brunch in a cozy atmosphere. The interior is clean, and the extensive menu is appetizing. Be sure to try the cream pasta and pungisalad next time.
Ratings
3.73（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Dotline
Japanese
ドットライン
Korean
도트라인
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Nearby stations
0.50km from Dokjeong station0.52km from Wanjeong station
Hours
Sunday
10:00~21:00
Accepts reservations
Monday
10:00~21:00
Accepts reservations
Tuesday
10:00~21:00
Accepts reservations
Wednesday
10:00~21:00
Accepts reservations
Thursday
10:00~21:00
Accepts reservations
Friday
10:00~21:00
Accepts reservations
Saturday
10:00~21:00
Accepts reservations
Public holiday
10:00~21:00
Accepts reservations
Budget
KRW 15,000
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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