ACARICAFE

Set meals that lavishly use seafood from the southern coast and Awa beef are popular. You can enjoy dishes that bring out the flavors of the ingredients, such as sashimi, fried dishes, and simmered dishes. During lunch time, the chef's supervised menu is also recommended, allowing you to savor new flavors with each visit.

The exterior and interior are not overly decorated, creating a simple and stylish atmosphere. The arrangement of the tables is comfortable, making it a space where you can relax every time you visit. It is a popular cafe frequented by many customers, where you can spend a pleasant time. Especially on weekends, it is bustling with many people.

A chef who once cooked at the French Embassy is currently on staff. They continue to utilize their skills to offer dishes made with local ingredients. This café provides new discoveries with each visit, and the high quality of the food is its charm. It values the local food culture.