葵屋 宇都宮東口店
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Latest Information
A Japanese-style Izakaya to Enjoy Exquisite Meat Dishes
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Menu
Enjoy sumptuous meat dishes! A wide variety of dishes such as "Assorted 3 Kinds of Meat Sashimi" and "Menchikatsu with Special Tartar Sauce" are available.
Enjoy the main course of "Japanese Wagyu Beef Sukishabu," assorted 5 kinds of sashimi, yuan-yaki, and other luxurious dishes! Enjoy 5 kinds of sashimi, yuan-yaki, and other gorgeous dishes. 9-course menu with all-you-can-drink for 3 hours. Banquet, drinking party...
This is the highest plan that includes seared Wagyu beef loin, tuna and leek with jibe-ni, assorted 5 kinds of sashimi, and more! This is the best banquet plan using seasonal ingredients. For banquets, drinking parties, business entertainment, and meetings....
Enjoy meat dishes to the fullest! The "3 Kinds of Meat Sashimi Assortment", "Chef's Best Meat Rice", and "Steamed Meat in a Steamed Basket" as the main course are all included! 2.5 hours are required on Fridays, Saturdays, eve of national holidays, and busy days, and +500 yen will be charged.
You can choose either "Shabu-shabu of selected beef in broth" or "Steamed Kagoshima Kurobuta pork in a steamer basket" as your main course! This is our most luxurious course! Recommended for business entertainment, banquets, farewell parties, and memorial services! (2.5 hours will be charged on Fridays, Saturdays, eve of national holidays, and peak season days.
All-you-can-drink plan without a course meal! Normally 2,500 yen, but available for "1,500 yen" on weekdays with advance reservation! This is an all-you-can-drink plan without a course meal for those who want to order their favorite dishes.
You can choose an exquisite main dish from "hot pot with hot sauce" or "steamed duck and seasonal vegetables" or "sukiyaki beef"! You can enjoy with luxurious dishes such as 3 kinds of sashimi and dashi broiled egg! Banquet plan of a higher rank♪ [+500 yen and 2 hours on Fridays, Saturdays, eve of national holidays and busy days].
A 10-course menu with 2.5-hour all-you-can-drink special.
The popular course includes two kinds of today's sashimi selected by our chef and "chicken dumpling sukiyaki nabe" or "motsu nabe" for the main course. This is a great value banquet course that includes a dish to finish off the meal and dessert. Not available on Fridays, Saturdays, eve of holidays, and busy days.
Weekdays only♪ Limited to the first 3 groups♪ A 7-course, ¥3,000 course featuring a main dish of grilled young chicken! Not available on Fridays, Saturdays, eve of holidays, and peak season days.
The softness and mellow flavor can be enjoyed even when served warm. Awarded gold in the IWC regular category.
This is a slightly dry type with a rich full body and a refreshing aroma reminiscent of green apples. Enjoy the gentle, mellow umami and refreshing fragrance of the rice.
A dry junmai sake that strongly conveys the umami of rice. It has a soft mouthfeel and can be enjoyed at various temperatures: chilled, room temperature, or warmed.
Using the underground water from the Nakagawa River, which springs from Mount Nasudake, and the best quality rice for sake brewing, this is a super dry sake crafted with great care during the coldest season, featuring a clean umami and a sharp, strong spiciness.
This is the best-selling product of the brewery made from 58% polished sake rice Miyama Nishiki (Nagano Prefecture). It is crisp and refreshing, truly pursuing a clean and dry sake. It can be enjoyed chilled, at room temperature, or slightly warmed, offering various ways to enjoy it.
A masterpiece created with a strong commitment by the first generation, from an era when the term 'junmai sake' did not exist, insisting on 'sake made only from rice.' Enjoy the gentle aroma and flavorful junmai daiginjo. Please savor the refreshing and easy-to-drink taste.
The richness of Awaodori chicken and the bursting texture of Hinai chicken heart. This is our signature dish, lavishly arranged with the best cuts of the day! Start with this plate!
Carefully prepared with rare liver from Hinai chicken using low temperature cooking. Enjoy the melt-in-your-mouth texture and exquisite richness with peace of mind!
Surprisingly rich and finely textured. The elegant and refreshing sweetness unique to Awaodori chicken spreads throughout the mouth.
The rich flavor of the meat bursts with every bite. A perfect blend of moderate elasticity and the sweetness of fat, this is a must-try for free-range chicken lovers.
Enjoy the refreshing breast meat of Awaodori chicken with the stimulating flavor of wasabi. This is a perfect adult dish for pairing with alcohol.
The secret green onion salt sauce enhances the sweetness of Awaodori chicken thigh meat. Mix it with egg yolk for a rich and punchy flavor.
The umami of jidori chicken is enhanced with olive oil and herbs. This Western-style dish pairs perfectly with white wine or highball.
Grilled all at once over a robust charcoal fire, locking in the umami. A powerful flavor with the aroma of charcoal and the juicy fat of Awaodori chicken bursting forth.
Grilled rare parts such as Hinai chicken liver and heart, cooked to perfection. Each part offers a different texture and rich umami, making it an addictive dish!
This is a masterpiece where our experienced chef has generously arranged the finest selection of exceptionally fresh fish in a bucket! It's our top recommended menu item that you will be convinced by just looking at it and satisfied after tasting!
A visually stunning tower of homemade roast beef, finished to perfection! Enjoy it with rich sea urchin sauce and egg yolk. M size: 3278 yen S size: 2178 yen
Richly textured beef tongue topped generously with melting, rich sea urchin sauce. A Yukke that is too luxurious, where the umami of the meat and the aroma of the sea intertwine.
On fragrant, perfectly cooked rice, we generously place Wagyu and Negitoro, finishing it off with a rich egg yolk. The intense flavors intertwine, creating a melt-in-your-mouth experience.
Beef cooked slowly at low temperature served as carpaccio with a refreshing lemon sauce! Garlic and cheese add a nice accent.
Beef sashimi finished with low-temperature cooking and grilled in a yukke style. Please enjoy it mixed with egg yolk.
This luxurious hand roll is filled with the savory aroma of grilled beef tongue and the deliciousness of salmon roe. It's perfect for a quick bite with one hand, and the taste is exquisite. Highly recommended as a snack or for finishing off a meal.
Juicy menchi katsu made with black wagyu beef. Juicy meat juices overflow! Served with special truffle sauce.
A luxurious combination of melting sakura meat and ikura, elegantly prepared with a fragrant lemon sauce. Enjoy the layers of umami captured in a wine glass, both visually and on your palate.
The savory flavor and just the right amount of saltiness are addictive! This is a classic popular menu item in a clay pot! *Please note that it will take about 40 minutes after ordering, so we recommend placing your order early.
The umami of the meat bursts forth! It's irresistible for meat lovers! This is our original luxurious clay pot that you won't find anywhere else! *Please note that it will take about 40 minutes after ordering, so we kindly ask you to place your order early.
The combination of takana and mentaiko is outstanding! Please note that it will take about 40 minutes after ordering, so we kindly ask you to place your order early.
Please enjoy the refreshing and adult flavor! The original taste of earthen pot rice matches with a gentle flavor. *It will take about 40 minutes after ordering, so please place your order early.
The aroma of chicken grilled over charcoal pairs perfectly with clay pot rice! The flavor of the chicken spreads into the rice as well. *Please note that it will take about 40 minutes after ordering, so we recommend placing your order early.
The sweetness of the corn is irresistible! This clay pot is popular among children for its delightful sweetness. *Please note that it takes about 40 minutes to prepare after ordering, so we recommend placing your order early.
These are our proud, fluffy, and juicy handmade tsukune! Each one is lovingly crafted by hand in our shop every day. Enjoy the meat juices that spread in your mouth and the unique texture that only handmade can provide!
These are our proud, fluffy, and juicy handmade tsukune! Each one is lovingly crafted by hand in our shop every day. Enjoy the meat juices that spread in your mouth and the unique texture that only handmade can provide!
Orders are accepted from 2 items or more.
Orders are accepted from 2 items or more.
Orders are accepted from 2 items or more.
This is the best sashimi selected by the head chef for the day. Please feel free to ask about the day's offerings.
This is the best sashimi selected by the chef for the day. Please feel free to inquire about the day's offerings.
We grilled mackerel with rich fat until fragrant.
Mixed several types of seafood with a special spicy sauce. Please enjoy it with a creamy egg yolk.
A classic izakaya dish, the rich combination of tuna and pickled daikon is a perfect match.
Juicy grilled Harami with strong umami flavor. Please enjoy with our special sauce.
Please enjoy the carefully selected, flavorful lean cuts simply as sashimi.
Selected lean meat prepared in Yukhoe style. Please enjoy it mixed with a spicy sauce and egg yolk.
Classic pork kimchi served on a hot teppan!
Delicious Genghis Khan grilled on a hot iron plate.
Crunchy chicken gizzards with a light and flavorful salt lemon taste. Addictive!
Eggs filled with plenty of dashi topped with cheese and mentaiko. The creaminess is irresistible.
We have infused it with a carefully crafted dashi broth. It is finished to a creamy texture on a hot iron plate.
It is becoming a standard menu item at izakayas! Enjoy it deliciously until the last drop♪
Numbing Spiciness Izakaya Mapo
Crispy and chewy garlic chive pancake, enjoy it hot
You can choose from salt, sauce, or garlic miso flavor. This is a platter of classic skewers.
The more you chew, the more flavor spreads in your mouth. Perfect as a snack with drinks!
Proudly prepared one by one with care. Smoothened with moon viewing.
We have prepared large meat gyoza served hot on a teppan.
Carefully crafted crispy potatoes. You won't be able to stop eating.
Enjoy the classic French fries with a traditional flavoring of your choice.
Everyone loves Isobe Age. The batter is crispy and juicy, while the inside is fluffy and hot!
A highly indulgent dish made by deep-frying hormones. With original spices.
A specialty from Miyazaki! Please enjoy it with our special sweet vinegar and rich tartar sauce.
Marinated slowly in a special sauce. Enjoy it hot and fresh!
The coating is crispy while the inside is plump shrimp mayonnaise. Generously coated with special mayonnaise sauce.
Crispy and juicy fried. Coated in a sweet and spicy sauce with a hint of black pepper that will keep you coming back for more. (10 pieces 1628 yen)
Crispy texture and fragrant spices, it's a waste to only have chicken wings
This is the first dish to start with!
You won't be able to stop eating with our special plum sauce.
A simple pickling of fresh cucumbers.
A classic appetizer. It's addictive with a delicious salt sauce.
Deliciously spicy and pairs well with alcohol.
The crunchy and tender octopus pairs perfectly with the chopped wasabi.
Full of lycopene, simply with salt and mayonnaise.
Spicy snack
Quail eggs marinated in a special sauce, making it hard to stop eating.
A classic salad. With plenty of cheese dressing.
The special salt dressing is enhanced with the flavor of sesame oil.
A creamy tofu and steamed chicken Japanese-style salad. The richness of the sesame sauce is prominent.
Collagen-rich, tender beef offal is exquisite. Please choose your preferred broth. *Please order for two or more servings.
Mizutaki served with special salt broth. Plenty of vegetables are included.
Additional vegetables ... 638 yen (including tax) Additional offal ... 715 yen (including tax) Additional chicken ... 693 yen (including tax) Additional cheese ... 385 yen (including tax) Final champon noodles ... 583 yen (including tax) Final zosui (rice soup) ... 528 yen (including tax)
A classic finish! This is definitely what you want to have after drinking!
The best reward bowl that goes well with rice in a spicy sauce
Our proud yakisoba finished with a rich sauce. If you break and mix in the warm egg, it becomes even richer.
A set of rice and pickles. Enjoy it with your favorite dish!
A famous dessert from Catalonia, Spain. The crispy caramel finish is exquisite.
Chewy warabi mochi and vanilla ice cream. Drizzled with black syrup for a slightly adult flavor.
Rich milk vanilla ice cream.
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