Hanshin Pocha Paju Geumchon Branch

The signature dish here, spicy chicken feet in broth, can be enjoyed with bean sprouts for a richer flavor. The crispy Hanshin fried chicken is crunchy on the outside and tender on the inside, making it great to enjoy with various sauces. In addition, a variety of side dishes such as stir-fried udon on a hot plate and truffle fries are prepared, allowing you to experience a diverse range of flavors with drinks.

The spacious and comfortable indoor area is suitable for gatherings or company dinners, and you can feel the cozy atmosphere of a street food stall. Seasonal decorations like Christmas decor provide visitors with a special experience.

Started in 1998, this place is the first large indoor food stall that brings the warm atmosphere of street food stalls indoors, and has been loved by many for a long time. It recreates the charm of street food stalls indoors and offers a special experience with a variety of side dishes. It has established itself as a popular destination that many still visit today.