Sangrok Hoegwan Yeongtongui Busan Somyun Branch
상록회관연탄구이 부산서면점
3.77
（0 reviews）KRW 20,000KRW 25,000
Korean Barbecue
Busanjin District, Busan, South Korea
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
KRW 20,000KRW 25,000
Hours
Sunday
12:00~29:00
(L.O.28:30)
Accepts reservations
Monday
12:00~27:30
(L.O.27:00)
Accepts reservations
Tuesday
12:00~27:30
(L.O.27:00)
Accepts reservations
Wednesday
12:00~27:30
(L.O.27:00)
Accepts reservations
Thursday
12:00~27:30
(L.O.27:00)
Accepts reservations
Friday
12:00~29:00
(L.O.28:30)
Accepts reservations
Saturday
12:00~29:00
(L.O.28:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.38km from Jeonpo station0.47km from Beomnaegol station0.67km from Busan International Finance Center/Busan Bank station0.83km from Seomyeon station1.08km from Beomil station
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
：Real-time reservation
：Request
：No available seats
：Closed
A renowned Busan restaurant offering a variety of meats and seafood
The Evergreen Hall Charcoal Grill Busan Seomyeon Branch is uniquely located in the heart of Busan, allowing guests to enjoy both meat and seafood simultaneously. It offers fresh shellfish and a diverse range of meat dishes at reasonable prices, making it a popular spot for families and groups.
Highlights
Ratings
3.77（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
Pork One Kilogram (600g)
Pork belly, pork jowl, pork skirt, pork neck, pork shoulder (+ skin is complimentary)
KRW 34,000
Small Cold (600g)
A beef set that allows you to enjoy chuck eye roll, ribeye, and LA short ribs all at once.
KRW 48,000
Family Pork 1kg (Serves 3-4 people)
1kg of pork belly, neck, and pork jowl + 1 piece of skin + service of salted fermented shrimp
KRW 58,000
Premium Beef 1kg (Serves 3-4 people)
1kg of Anchangsal, Salchisal, Toshi-sal, Galbisal, and LA Bon Galbi provided (serves 3-4 people) + Cheese included
KRW 79,000
Pork Belly/Shoulder (100g)
KRW 5,500
Pork Jowl/Back Meat (100g)
KRW 6,500
Gabrisal (100g)
KRW 6,900
Seagull Meat (100g)
Domestic chilled seagull
KRW 7,500
Beef, Anchangsal (100g)
KRW 9,900
Beef, Chuck Eye Roll (100g)
KRW 9,900
Beef, Toshi meat (100g)
KRW 8,500
Beef, Ribeye (100g)
KRW 8,500
LA Short Ribs (100g)
KRW 8,500
Beef Intestine (100g)
May differ from the image.
KRW 6,900
Shell (2 pieces)
KRW 5,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sangrok Hoegwan Yeongtongui Busan Somyun Branch
Japanese
サンロクフェグワンヨントンクイ プサンソミョン店
Korean
상록회관연탄구이 부산서면점
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Nearby stations
0.38km from Jeonpo station0.47km from Beomnaegol station0.67km from Busan International Finance Center/Busan Bank station0.83km from Seomyeon station1.08km from Beomil station
Hours
Sunday
12:00~29:00
(L.O.28:30)
Accepts reservations
Monday
12:00~27:30
(L.O.27:00)
Accepts reservations
Tuesday
12:00~27:30
(L.O.27:00)
Accepts reservations
Wednesday
12:00~27:30
(L.O.27:00)
Accepts reservations
Thursday
12:00~27:30
(L.O.27:00)
Accepts reservations
Friday
12:00~29:00
(L.O.28:30)
Accepts reservations
Saturday
12:00~29:00
(L.O.28:30)
Accepts reservations
Public holiday
Closed
Budget
KRW 20,000KRW 25,000
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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