Kushiyaki Manaka
串焼き まなか
3.37
（0 reviews）JPY 4,500
Yakitori
Kashiwa-shi, Chiba, Japan
1
Reservations
Reservation agent service not available
Cuisine
Budget
JPY 4,500
Hours
Sunday
Closed
Monday
18:00~23:00
(L.O.22:00)
Accepts reservations
Tuesday
18:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
18:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
18:00~23:00
(L.O.22:00)
Accepts reservations
Friday
18:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
18:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.21km from Kashiwa station
Seating Options
Counter Table
Facilities
No parking
Reservation agent service not available
Number of requests for resumption: 0 requests
Based on your feedback, we will negotiate the resumption of the reservation agency service. Please be as specific as possible.
Direct ReservationsCall
A hidden gem where you can savor the essence of yakitori
Just a 5-minute walk from Kashiwa Station, this kushiyaki restaurant tucked away in an alley offers a quiet space for discerning adults. Despite being run solely by the owner, you can enjoy carefully crafted yakitori and dishes, each with a focus on quality. The liver sashimi made from fresh liver sourced every morning is a must-try. With a glass of wine in hand at the counter, you can fully indulge in the meticulously grilled skewers, making this place feel like a hidden retreat.
Highlights
Ratings
3.37（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
One Dish Cuisine
Brown Sugar Broad Bean
JPY 380
Onion Slice
JPY 380
Cold Tofu
JPY 380
Spicy Cucumber
JPY 380
Deep Fried Chicken Skin Ponzu
JPY 480
Fried Mune Cartilage
JPY 480
Deep-fried Heart with Sesame Sauce
JPY 480
Grilled Chicken Tender with Ponzu Sauce
JPY 480
Meat Tofu
JPY 680
Fried Chicken Thigh
JPY 680
Master Omurice Omelette
JPY 680
Grilled Chicken Liver with Garlic and Black Pepper
JPY 680
Grilled Chicken Thighs with Sesame Sauce
JPY 680
Liver Sashimi
JPY 780
Aburi Liver
JPY 780
Chicken Sashimi
JPY 780
Sasami Yukke
JPY 780
Chicken Thigh Tartare
JPY 780
Grilled Duck
JPY 1,200
Grilled Rice Ball
One piece
JPY 200
Isobe Mochi
Two pieces
JPY 300
Skewered Grilled Meat
We use locally raised chicken. Please let us know the number of skewers you would like to order.
Peach
JPY 200
Negima
JPY 200
Liver
JPY 200
Hatsu
JPY 200
Gizzard
JPY 200
Skin
JPY 200
Bonjiri
JPY 200
Tsukune
JPY 200
Mune Cartilage
JPY 200
Garlic Space
JPY 200
green onion
JPY 200
Cherry Tomato
JPY 200
Shiitake
JPY 200
garlic
JPY 200
Tomato Pork Roll
JPY 250
Enoki Pork Roll
JPY 250
Quail Egg Pork Roll
JPY 250
Chicken Tender Salt Wasabi
JPY 250
Wing
JPY 360
Cheese Pork Roll
JPY 360
Kamonagi Room
JPY 460
Tsukune with Moon Viewing
Two pieces
JPY 430
Omakase (a little discount)
Ten skewers... 2,000 yen Five skewers... 1,000 yen
Market value (please ask)
Drink
Kirin Heartland Draft
(Draft Large) 630 yen (Draft Small) 430 yen
Market value (please ask)
Suntory Premium Malt's
(Medium bottle)
JPY 700
Asahi Super Dry
(Medium bottle)
JPY 630
Guinness Stout
(small bottle)
JPY 700
Singha Thai Beer
(small bottle)
JPY 700
Raw Lemon Sour
JPY 550
Oolong High
JPY 550
Gyokuro High
JPY 550
Cassis Oolong
JPY 550
Cassis Orange
JPY 550
Brown Sugar Plum Wine
JPY 550
Highball (Suntory Kaku Bottle)
(S) 550 yen (W) 800 yen
Market value (please ask)
Wild Turkey Eight Years
(S) 700 yen (W) 1,200 yen
Market value (please ask)
Chivas Regal Twelve Years
(S) 700 yen (W) 1,200 yen
Market value (please ask)
Jameson Eight Years
(S) 700 yen (W) 1,200 yen
Market value (please ask)
Gin and Tonic
JPY 700
Vodka Tonic
JPY 700
Rum Coke
JPY 700
Martini on the Rocks
JPY 700
Wine
Nebrina
(Chile/Red & White) Bottle... 3,500 yen Glass
JPY 600
Martini
(Italian sparkling)
JPY 1,600
Le Jules
(France/Sparkling)
JPY 3,000
Shochu
Imomuku
Kagoshima (Imo) bottle... 3,500 yen
JPY 550
Shunkou
Kagoshima (Imo) Bottle... 3,900 yen
JPY 600
Red Rabbit Horse
Kagoshima (Sweet Potato) Bottle... 4,900 yen
JPY 700
Akagiritou
Miyazaki (Imo) bottle... 4,000 yen
JPY 650
Ataru
Kagoshima (Barley) Bottle... 3,500 yen
JPY 550
Kuraya
Oita (Barley) Bottle...3900 yen
JPY 600
Sobahoro
Hokkaido (soba)
JPY 550
Asahi
Amami Oshima (Brown Sugar)
JPY 550
Rento
Amami Oshima (Brown Sugar)
JPY 550
Zanpa
Okinawa (Awamori)
JPY 550
Kumesen
Okinawa (Awamori)
JPY 700
Yama
Oita (Barley)
JPY 600
Murao
JPY 1,400
Demon King
JPY 1,400
Kujiraimo
(Tuber)
JPY 580
Tai Ming
(Wheat)
JPY 650
Mountain Jade
(Rice)
JPY 680
Wildcat
(Sweet Potato)
JPY 680
Satsuma Chaya
(Sweet Potato)
JPY 700
Shirayuki no Tsuyu
(Sweet Potato)
JPY 680
Local Sake
Jin Yu
(Chiba Narita/Spicy) Two servings
JPY 1,000
Jin Yu Sake
300ml
JPY 1,200
Jin'yuu Junmai Ginjo
300ml
JPY 1,400
Non-Alcoholic
Cola
JPY 400
Oolong Tea
JPY 400
Green Tea
JPY 400
Orange Juice
JPY 400
Kirin Free
JPY 400
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kushiyaki Manaka
Japanese
串焼き まなか
Korean
쿠시야키 마나카
Reservations
Reservation agent service not available
Cuisine
Phone number
Address
Nearby stations
0.21km from Kashiwa station
Hours
Sunday
Closed
Monday
18:00~23:00
(L.O.22:00)
Accepts reservations
Tuesday
18:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
18:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
18:00~23:00
(L.O.22:00)
Accepts reservations
Friday
18:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
18:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 4,500
Seating Options
Counter Table
Facilities
Parking lot
None
Smoking
Smoking
Opening date
Unknown
Website
None
Restaurant details
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