Yoshihiro
요시히로
3.00
(0 reviews)Izakaya
Kwangju, South Jeolla, South Korea
Reservations
Accepts reservations・Request reservation
Hours
Sunday
Closed
Monday
18:00~25:00
(L.O.24:00)
Accepts reservations
Tuesday
18:00~25:00
(L.O.24:00)
Accepts reservations
Wednesday
18:00~25:00
(L.O.24:00)
Accepts reservations
Thursday
18:00~25:00
(L.O.24:00)
Accepts reservations
Friday
18:00~26:00
(L.O.25:00)
Accepts reservations
Saturday
18:00~26:00
(L.O.25:00)
Accepts reservations
Public holiday
Closed
Address
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
:Real-time reservation
:Request
:No available seats
:Closed
Cozy Izakaya in Hwajeong-dong, Gwangju
Yoshihiro is a cozy izakaya located in Hwajeong-dong, Seo-gu, Gwangju, where you can enjoy Japanese cuisine along with a variety of side dishes. It is recommended as a place to spend a comfortable time with friends or a partner in a quiet atmosphere.
Highlights
Ratings
3.00(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
Halibut Sashimi
Halibut sashimi caught on the same day
KRW 35,000
Red Seabream Sashimi
Red seabream sashimi caught on the same day
KRW 38,000
Salmon Sashimi
KRW 30,000
クリップ
KRW 30,000
Beef Tadaki
KRW 25,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yoshihiro
Japanese
ヨシヒロ
Korean
요시히로
Reservations
Accepts reservations・Request reservation
Phone number
Hours
Sunday
Closed
Monday
18:00~25:00
(L.O.24:00)
Accepts reservations
Tuesday
18:00~25:00
(L.O.24:00)
Accepts reservations
Wednesday
18:00~25:00
(L.O.24:00)
Accepts reservations
Thursday
18:00~25:00
(L.O.24:00)
Accepts reservations
Friday
18:00~26:00
(L.O.25:00)
Accepts reservations
Saturday
18:00~26:00
(L.O.25:00)
Accepts reservations
Public holiday
Closed
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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