Yuki
由輝
3.00
（0 reviews）Seafood
Tokorozawa-shi, Saitama, Japan
Reservations
No reservations
Cuisine
Hours
Sunday
11:30~14:00
Accepts reservations
18:00~23:00
(L.O.22:00)
Accepts reservations
Monday
11:30~14:00
Accepts reservations
18:00~23:00
(L.O.22:00)
Accepts reservations
Tuesday
11:30~14:00
Accepts reservations
18:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
Closed
Thursday
11:30~14:00
Accepts reservations
18:00~23:00
(L.O.22:00)
Accepts reservations
Friday
11:30~14:00
Accepts reservations
18:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
11:30~14:00
Accepts reservations
18:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
11:30~14:00
Accepts reservations
18:00~23:00
(L.O.22:00)
Accepts reservations
Address
Nearby stations
0.93km from Sayamagaoka station
Seating Options
Counter
Facilities
Parking lot available
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
3,000 yen course
JPY 3,000
4,000 yen course
JPY 4,000
5,000 yen course
JPY 5,000
~November recommendation: Fugu (blowfish) course [Reservations required
JPY 7,000
Cooking
Assorted Sashimi
Market value (please ask)
Salmon
JPY 900
Amberjack
JPY 900
Sweet shrimp
JPY 800
white fish
JPY 1,000
Tuna Chutoro
JPY 1,200
Assorted Tuna Sashimi Platter
JPY 1,000
Tuna Akami
JPY 900
Botan shrimp
JPY 900
Natural sea bream
JPY 1,000
Fish Dish
Market value (please ask)
Salted fish guts
JPY 400
Miso-marinated tuna milt
JPY 600
Tuna stomach
JPY 500
Tuna roe
JPY 500
Anago Tempura
JPY 800
Grilled tuna marinated in Saikyo miso
JPY 900
Soft Shell Crab in Sweet Vinegar Sauce
JPY 700
Grilled Yellowtail Collar with Yuzu Pepper Sauce
JPY 900
Grilled Yellowtail Belly with Yuzu Sauce
JPY 900
Deep-fried Atka mackerel
JPY 800
Salmon with Vegetable Cocktail Sauce
Small portion 400 yen
JPY 800
Grilled eel over rice
JPY 2,000
Grilled eel
JPY 1,500
Grilled eel
JPY 1,500
Unadon
JPY 700
Beef Fillet Steak
JPY 2,200
Braised Pork with Mashed Potato Sauce
JPY 700
Soft Roast Beef by Yuki
Trial small portion 800 yen
JPY 1,500
Fried Yuki Kazatori
JPY 700
Beer Plate
JPY 1,000
Vegetable Dish
Market value (please ask)
Steamed Vegetables Rich in Vitamins
JPY 700
Yuki's Flower Dumplings (with Shrimp)
JPY 600
Yuki Salad (Cold Shabu-style)
JPY 800
Nasu no Dengaku
JPY 600
Other Side Dish
Market value (please ask)
Homemade Silken Tofu Cold Tofu
JPY 500
Tofu with plenty of green onions and dried bonito flakes
JPY 600
Yuki's Thickened Egg Omelette
JPY 700
Deep-fried Prawn Tempura
JPY 600
Chawanmushi
JPY 500
Assorted Pickles
JPY 500
Rice Dishes
Market value (please ask)
Assorted Sushi (6 pieces)
JPY 1,500
Grilled rice ball tea pickles
JPY 600
Onigiri (Grilled Bacon, Shibazuke)
JPY 500
Cold and Hot Udon and Soba
JPY 700
Rice Set (Can be added to all side dishes)
Rice, Miso Soup, Pickles
JPY 400
◇◆◇Dessert◇◆◇
Market value (please ask)
Ice Cream
JPY 300
Fruits 300 yen to 500 yen
Depending on the procurement situation, there may be cases where it is not available. We apologize for any inconvenience and appreciate your understanding.
Market value (please ask)
Recommended dishes of the month
Market value (please ask)
Fluffy Boiled Squid Paste
JPY 800
Autumn Salmon and Autumn Vegetables Assortment
JPY 900
Deep-fried Tuna Cheek
JPY 700
Matsutake Tempura
JPY 1,200
Seasonal mixed rice set
JPY 500
Seasonal mixed rice ball 1 piece
JPY 300
Tofu with plenty of green onions and dried bonito flakes (hot or cold)
JPY 600
Deep-fried Tofu with Dashi Sauce
JPY 600
Yudofu
JPY 700
Blowfish Skin and Yuba Roll
JPY 900
Blowfish Karaage
JPY 800
Blowfish sashimi [Reservation required]
JPY 2,000
Single blowfish hotpot
JPY 3,000
Japanese-style Dashi Hot Pot
JPY 800
* Udon set, Zosui set (with egg and asatsuki) various kinds
JPY 300
Seafood hot pot
JPY 1,600
Sukiyaki
JPY 1,800
Additional
Market value (please ask)
Beef
JPY 500
Various ingredients such as eggs, leeks, tofu, konjac, shiitake mushrooms, etc.
JPY 100
Assorted Platter
Market value (please ask)
Assorted Sashimi Platter
JPY 1,500
Assorted 7 Kinds of Sashimi
JPY 2,000
Enjoyment Plate
JPY 1,000
Tempura Assortment
JPY 1,200
Assorted Tempura Vegetables
JPY 1,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yuki
Japanese
由輝
Korean
유우키
Reservations
No reservations
Cuisine
Phone number
-
Address
Nearby stations
0.93km from Sayamagaoka station
Hours
Sunday
11:30~14:00
Accepts reservations
18:00~23:00
(L.O.22:00)
Accepts reservations
Monday
11:30~14:00
Accepts reservations
18:00~23:00
(L.O.22:00)
Accepts reservations
Tuesday
11:30~14:00
Accepts reservations
18:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
Closed
Thursday
11:30~14:00
Accepts reservations
18:00~23:00
(L.O.22:00)
Accepts reservations
Friday
11:30~14:00
Accepts reservations
18:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
11:30~14:00
Accepts reservations
18:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
11:30~14:00
Accepts reservations
18:00~23:00
(L.O.22:00)
Accepts reservations
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
available
Smoking
Smoking
Opening date
March 22, 2009
Restaurant details
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