Gyoza no Manchu Nishinakajima Minamikata-ten
ぎょうざの満洲 西中島南方店
3.10
（0 reviews）JPY 1,500JPY 1,500
Gyoza
Osaka-shi Yodogawa-ku, Osaka, Japan
Reservations
No reservations
Cuisine
Budget
JPY 1,500JPY 1,500
Hours
Sunday
11:00~21:00
(L.O.20:30)
Accepts reservations
Monday
11:00~21:00
(L.O.20:30)
Accepts reservations
Tuesday
11:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
11:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
11:00~21:00
(L.O.20:30)
Accepts reservations
Friday
11:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
11:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
11:00~21:00
(L.O.20:30)
Accepts reservations
Address
Nearby stations
0.15km from Minamikata station0.15km from Nishinakajimaminamigata station0.93km from Shin Osaka station
Facilities
No parking
Payment methods
Credit cards accepted, Electronic money accepted, and QR code payment available
Ratings
3.10（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Gyoza no Manchu Nishinakajima Minamikata-ten
Japanese
ぎょうざの満洲 西中島南方店
Korean
교자노만슈 니시나카지마 미나미카타점
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
0.15km from Minamikata station0.15km from Nishinakajimaminamigata station0.93km from Shin Osaka station
Hours
Sunday
11:00~21:00
(L.O.20:30)
Accepts reservations
Monday
11:00~21:00
(L.O.20:30)
Accepts reservations
Tuesday
11:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
11:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
11:00~21:00
(L.O.20:30)
Accepts reservations
Friday
11:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
11:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
11:00~21:00
(L.O.20:30)
Accepts reservations
Budget
JPY 1,500JPY 1,500
Payment methods
Credit cards accepted, Electronic money accepted, and QR code payment available
Facilities
Parking lot
None 近隣コインＰ
Smoking
Non-smoking
Opening date
February 9, 2018
Restaurant details
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